Crockpot Potato And Sausage Soup Food

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CROCK POT SAUSAGE POTATO SOUP RECIPE



Crock Pot Sausage Potato Soup Recipe image

Crock Pot Sausage Potato Soup Recipe will satisfy even the pickiest of eaters. The sausage is so filling and the potatoes make the recipe creamy and tasty.

Provided by Eating on a Dime

Categories     Soup

Time 5h45m

Number Of Ingredients 9

1 lb ground italian sausage
4 russet potatoes (diced)
4 cups chicken broth
1 tablespoon minced garlic
1/2 onion (chopped)
1 teaspoon salt
1 teaspoon pepper
1 cup heavy whipping cream
1/4 cup parmesan cheese for toppings

Steps:

  • Brown the ground sausage and drain any remaining fat.
  • Add to the slow cooker. I used a 6 quart slow cooker.
  • Place in the minced garlic, onion, potato, salt, pepper, and broth.
  • Stir to combine.
  • Cook on low for 5-6 hours on low.
  • 30 minutes before eating stir in the whipping cream.
  • Cover the crock pot and cook on high for 30 minutes.
  • Stir and serve.

Nutrition Facts : Calories 558 kcal, Carbohydrate 30 g, Protein 19 g, Fat 41 g, SaturatedFat 19 g, Cholesterol 115 mg, Sodium 1078 mg, Fiber 2 g, Sugar 2 g, ServingSize 1 serving

CROCK POT POTATO AND SMOKED SAUSAGE SOUP



Crock Pot Potato and Smoked Sausage Soup image

Make and share this Crock Pot Potato and Smoked Sausage Soup recipe from Food.com.

Provided by Jennifer Brasher

Categories     Pork

Time 4h20m

Yield 8 serving(s)

Number Of Ingredients 10

5 potatoes
1 (10 1/2 ounce) can mushroom soup
2 (10 1/2 ounce) cans chicken broth
1 lb smoked sausage
1 medium onion
1 cup milk
1 cup shredded cheddar cheese
1 tablespoon cornstarch
2 -3 tablespoons butter
salt & pepper

Steps:

  • Pour chicken broth in crock pot.
  • Add can of mushroom soup and mix well with broth.
  • Peel and dice potatoes, add to crock pot.
  • Dice onion and saute in skillet with butter until soft.
  • Slice smoked sausage and then quarter.
  • Add to onion.
  • Cook until smoked sausage is hot.
  • Add to crock pot.
  • Cook on high for 4 hours.
  • Before serving, lower heat and add milk and cheese. Stir in cheese until melted.
  • Mix cornstarch with a small amount of water. Mix until smooth. Add to soup to help thicken.

Nutrition Facts : Calories 413.5, Fat 26, SaturatedFat 11.1, Cholesterol 61.4, Sodium 1003.1, Carbohydrate 29.1, Fiber 3.2, Sugar 2.5, Protein 16.1

CROCK POT - SAUSAGE POTATO SOUP



Crock Pot - Sausage Potato Soup image

FLAVOR GALORE!! Sausage has always been one of our family favorites. The vegetables in this recipe blend well with sausage. Cooks while you work or shop. Easy preparation!

Provided by Seasoned Cook

Categories     Pork

Time 5h15m

Yield 4-5 serving(s)

Number Of Ingredients 9

1 lb sausage (breakfast type)
4 potatoes, cut in cubes
1/2 cup onion, chopped
1 celery rib, chopped
1 large carrot, chopped
1 (14 ounce) can chicken broth
1 (12 ounce) can evaporated milk
2 cups cheddar cheese, shredded
salt and pepper

Steps:

  • Brown sausage and onion in a skillet. Drain well.
  • Place potatoes, celery and carrot in bottom of crock pot. Add sausage and onion mixture. Pour chicken broth over vegetables and sausage.
  • Turn crock pot to low and cook 4 to 5 hours.
  • During the last 5 minutes of cooking add evaporated milk and cheddar cheese. Do a taste test for salt and pepper and add, if needed.
  • Note: If a thicker soup is desired, add -- 1 tablespoon of cornstarch dissolved in 2 tablespoons of cold water.
  • Serve and enjoy!

CROCK POT SAUSAGE AND POTATO SOUP



Crock Pot Sausage and Potato Soup image

You will love coming home to this hearty dinner soup. Perfect with crusty buttered bread for dunking.

Provided by Lorac

Categories     Pork

Time 8h20m

Yield 4-6 serving(s)

Number Of Ingredients 10

1 (15 1/2 ounce) can red kidney beans, rinsed and drained
1 (14 1/2 ounce) can diced tomatoes, undrained
1 (10 1/2 ounce) can condensed beef broth (such as Campbell's)
12 ounces kielbasa, cut lengthwise into halves, then crosswise into 1/2 inch pieces
1 large baking potato, cut into 1/2 inch cubes
1 medium green bell pepper, diced
1 medium onion, diced
1 teaspoon dried oregano
1/2 teaspoon sugar
1 -2 teaspoon ground cumin

Steps:

  • Place all ingredients, except cumin, in a crock pot and stir to combine.
  • Cook on Low 8 hours or High 4 hours.
  • Stir in cumin just before serving.

Nutrition Facts : Calories 484.4, Fat 24.1, SaturatedFat 8, Cholesterol 56, Sodium 1284.7, Carbohydrate 44.5, Fiber 11.2, Sugar 7.2, Protein 24.1

CROCK POT SAUSAGE AND POTATOES



Crock Pot Sausage and Potatoes image

Make and share this Crock Pot Sausage and Potatoes recipe from Food.com.

Provided by BrendaM

Categories     Pork

Time 6h5m

Yield 4 serving(s)

Number Of Ingredients 7

1 1/2 lbs Polish sausage, sliced,approximately
1 package frozen hash brown potatoes
1 can cheddar cheese soup
7 1/2 ounces cans evaporated milk
1 bunch green onion, diced
pepper
garlic powder

Steps:

  • Grease crock pot.
  • Combine sausage, potatoes, onions and seasonings in crock pot.
  • Mix together soup and milk; pour over ingredients in crock pot.
  • Stir together.
  • Cook on low 6 hours, stirring occasionally.

Nutrition Facts : Calories 799.4, Fat 59.8, SaturatedFat 24.2, Cholesterol 152.4, Sodium 2152.6, Carbohydrate 31.8, Fiber 2.6, Sugar 1.2, Protein 33.2

ITALIAN SAUSAGE CROCKPOT SOUP



Italian Sausage Crockpot Soup image

Make and share this Italian Sausage Crockpot Soup recipe from Food.com.

Provided by William Johnson

Categories     Clear Soup

Time 4h55m

Yield 1 Crock Pot 4.5 - 6 Qt., 8 serving(s)

Number Of Ingredients 15

1 lb bulk mild Italian sausage
1 large brown onion, chopped
1/2 teaspoon minced garlic (I use bottled)
2 medium carrots, chopped
1 stalk celery, chopped
1 (14 1/2 ounce) can tomatoes, chopped & undrained
1 (8 ounce) can tomato sauce
1/2 teaspoon dried basil
1/2 teaspoon crushed dried rosemary
1 bay leaf
1 teaspoon crushed dried oregano
1/4 teaspoon crushed dried thyme
3 (14 ounce) cans chicken broth
1/2 cup orzo pasta
parmesan cheese, shredded

Steps:

  • 1. Brown Susage, Onion, & Garlic, drain.
  • 2. In slow cooker add: Everything except orzo and Parmesan.
  • 3. Cook on Low for 8 hrs or on High for 4 hours.
  • 4. Set pot to high and add Orzo for 20 minute.
  • 5. Serve with Parmesan Cheese in top.

CROCK POT POTATOES AND SAUSAGE



Crock Pot Potatoes and Sausage image

In my mind I was thinking that hash browns and smoked sausage would be great together. I was scanning the internet and came up with this recipe. Not exactly what I had in mind, but it sound really good. And I love anything that will go in the crock pot. I bet it would be great with the Campbell's Pepper Jack Cheddar Cheese Soup. From About.com Southern Food.

Provided by True Texas

Categories     One Dish Meal

Time 6h10m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 -1 1/2 lb Polish sausage, sliced
32 ounces frozen hash brown potatoes
1 (4 ounce) can chopped mild chili peppers (optional)
1 (10 1/2 ounce) can cheddar cheese soup
3/4 cup evaporated milk
1 bunch green onion, about 6 to 8, diced
pepper
garlic powder

Steps:

  • Grease or spray crock pot with nonstick cooking spray. Combine sausage, potatoes, onions and seasonings in crock pot.
  • Mix together soup and milk; pour over ingredients in the crock pot and stir to blend ingredients.
  • Cook on LOW 5 to 7 hours, stirring gently a few times.

Nutrition Facts : Calories 718.6, Fat 43.7, SaturatedFat 18.1, Cholesterol 110.2, Sodium 1654.3, Carbohydrate 55.1, Fiber 4.5, Sugar 1.1, Protein 27.6

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