Crockpot Applesauce Variation 1 Food
CROCK POT APPLESAUCE
Homemade apple sauce doesn't get easier than using your slow cooker!!
Provided by Gina
Categories Sauce
Time 6h15m
Number Of Ingredients 5
Steps:
- Peel, core, and slice the apples.
- Place them in the slow cooker.
- Add the cinnamon stick, lemon peel, lemon juice and brown sugar.
- Set crock pot to low and cook for 6 hours.
- Stir apples occasionally, apples will slowly become a delicious applesauce.
- Remove cinnamon stick and use an immersion blender to blend until smooth or if you prefer a chunky sauce, leave sauce intact.
Nutrition Facts : ServingSize 1 /4 cup, Calories 55 kcal, Carbohydrate 15 g, Sodium 1 mg, Fiber 2 g, Sugar 12 g
CROCK POT APPLESAUCE
This is our family's favorite applesauce. I found the recipe over 20 years ago when I was looking for something to make in the crock pot that I received as a wedding gift.
Provided by LoveBakedIn
Categories Sauces
Time 3h25m
Yield 6 cups
Number Of Ingredients 5
Steps:
- Mix apples (about 12 cups) with cinnamon and sugar and put into crock pot.
- Pour water and lemon juice over apples. Cook on low for 6 hours or high for 3 hours.
Nutrition Facts : Calories 222.8, Fat 0.5, SaturatedFat 0.1, Sodium 4.4, Carbohydrate 58.8, Fiber 7.4, Sugar 48.1, Protein 0.8
CROCKPOT APPLESAUCE
Make and share this Crockpot Applesauce recipe from Food.com.
Provided by Trnquilit
Categories Dessert
Time 3h5m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- In a 3-4 qt crockpot, combine the apples, brown sugar & lemon juice; cook on high 3-4 hours.
- Mash with a potato masher into the consistency you want; stir in cinnamon & serve warm or cold.
Nutrition Facts : Calories 284.3, Fat 0.6, SaturatedFat 0.1, Sodium 11.2, Carbohydrate 74.9, Fiber 8.5, Sugar 62.2, Protein 1
UNSWEETENED CROCK POT APPLESAUCE
I eat a LOT of applesauce (as a side dish, for breakfast, for a snack with a piece of cheese, you name it) and it seems silly to be buying it so frequently. I'm not always able to find unsweetened kind every single time I go to the store, so I make my own when I can, the way I like it and I finally got around to writing things down last night when I made a batch. Some may prefer a little more sweet in this recipe or may need to compensate for the apples being more more tart occasionally than other times. The types of apples I use vary, but I try for 2 or more kinds, any combination except Red or Golden Delicious as these types don't seem to make good applesauce. Organic seem to be best, but the selection wasn't very good for buying for this batch, so I peeled the non-organic apples before coring and chopping because I didn't want all the wax, but peeling is not an absolutely necessary step. Throwing it all in the crock pot is so easy and makes the house smell so nice!
Provided by bikerchick
Categories Dessert
Time 8h5m
Yield 6-8 cups
Number Of Ingredients 8
Steps:
- Put all ingredients in crock pot, using 1 c cranberry juice if you prefer a thicker sauce, 1 1/2 c if you like a thinner sauce.
- Stir to coat.
- Cook on low for 7 hours or high for 3 hours.
- Check consistency of applesauce, adding more cranberry juice if too thick.
- Mash apple chunks with potato masher to desired texture, leaving it as chunky as you like.
- Taste for preferred tartness or sweetness, adding any sugar, honey or sugar substitute for your tastes.
- Cook on low for 1 to 2 more hours.
- Remove vanilla bean and star anise.
- Vanilla bean can be rinsed and kept for a few more similar uses.
- Serve warm or cold.
- Can be easily frozen and can be used when substituting for oil in reducing fat in some recipes.
HOMEMADE CROCK POT APPLESAUCE
Make and share this Homemade Crock Pot Applesauce recipe from Food.com.
Provided by -------
Categories Lunch/Snacks
Time 5h15m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Place apples in slow cooker.
- Combine sugar & cinnamon.
- Mix with apples.
- Stir in water, lemon juice, & nutmeg (optional).
- Cover & cook on low 5-7 hours or on high 2 1/2 - 3 1/2 hours.
- Stir for a chunky sauce.
- Serve hot or cold.
Nutrition Facts : Calories 97.8, Fat 0.2, Sodium 1.7, Carbohydrate 25.8, Fiber 3.1, Sugar 21.4, Protein 0.3
CROCK POT CINNAMON APPLESAUCE
I got this recipe from a cooking site called Joyce's Place. This is the first homemade applesauce I ever made. I think this recipe is very easy and yummy.
Provided by internetnut
Categories Dessert
Time 8h15m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Place all ingredients into a crock pot.
- Cover and cook on low 8-10 hours.
EASY SLOW COOKER APPLESAUCE
I came up with this recipe after I had bought too many apples for me to eat before they started getting soft. I didn't want to waste them or my money so I used what I had in my house for spices and poof! Out came this recipe. You can really use any kind of apple you want, Mac's are usually less expensive than most other kinds of apples. The coriander and lemon juice add great brightness to the apples. I like to eat it plain, but it's great stirred into hot cereal, or on top of your favorite vanilla ice cream with a little caramel sauce on the side, it tastes like an apple turnover! I know that the spices seem minimal, but they add such a great flavor that's not overpowering.
Provided by nicolygoay41
Categories Sauces
Time 6h20m
Yield 5 serving(s)
Number Of Ingredients 9
Steps:
- Peel, core, and slice apples into bite sized pieces.
- Pour 1/8 C of water and apples into the slow cooker.
- Add salt, maple syrup, cloves, coriander, ginger, and lemon juice and stir so all apple slices are coated.
- Place cinnamon sticks so that they are sticking into the container on three sides.
- Turn the slow cooker on low and let cook for 6-7 hours or until the apples are very soft to pierce and most of the liquid is evaporated.
- Turn off the slow cooker and take out the whole cinnamon sticks. For a chunky texture, mash with a potato masher, for a smooth texture, put into a food processor/blender or use an immersion blender until you reach the desired texture.
SIMPLE CROCK POT APPLESAUCE
Make and share this Simple Crock Pot Applesauce recipe from Food.com.
Provided by Kim M.
Categories Low Protein
Time P2DT5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients in a 3 1/2 quart slow cooker. Cover and cook on high heat setting 2 hours or until apples are tender. Stir.
Nutrition Facts : Calories 98.4, Fat 0.2, SaturatedFat 0.1, Sodium 4.1, Carbohydrate 25.9, Fiber 3, Sugar 21.5, Protein 0.3
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