Crock Pot Sloppy Joes Food

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SLOW COOKER SLOPPY JOES



Slow Cooker Sloppy Joes image

These classic messy sandwiches are super flavorful and cook up easy in the slow cooker. They're great for feeding a crowd. Be prepared to get asked for the recipe!

Provided by Brenda | A Farmgirl's Dabbles

Categories     Dinner Ideas

Time 4h40m

Number Of Ingredients 17

3 pounds lean ground beef (I also do a combination of ground beef and turkey, usually 2 lbs. beef & 1 lb. turkey)
1 large yellow onion, finely chopped
1.5 cups finely chopped celery
6 large cloves garlic, minced
1 (14.5-oz.) can fire roasted diced tomatoes
1 cup chili sauce
1/2 cup ketchup
1/3 cup packed brown sugar
2 tablespoons prepared mustard
1 tablespoon Worcestershire sauce
1/2 tablespoon dry mustard
1 tablespoon medium chili powder
1 tablespoon cumin
1 teaspoon garlic powder
1/2 teaspoon paprika
1/4 teaspoon freshly ground black pepper, or more to taste
additional salt, to taste

Steps:

  • In a skillet over medium-high heat, brown ground beef and onion together until beef is cooked, breaking up beef with a spatula. (Or just use this awesome multi-cooker, where I simply brown the meat right in the cooker!) Drain off fat and transfer to slow cooker. Break up any remaining larger pieces of meat.
  • Add all remaining ingredients and stir well. Cover and cook on low for 4 to 6 hours. A longer cook time will give a deeper flavor.
  • Serve sloppy joes on buns. I like to offer regular size buns and smaller dinner roll size buns. Pickles are a must (I recommend these easy refrigerator pickles), as well as thick ripple potato chips. I personally like to eat sloppy joes without buns, using sturdy potato chips as my "scoops". Pickled red onions are also great with this meal!

Nutrition Facts : Calories 233 calories, Carbohydrate 9 grams carbohydrates, Cholesterol 76 milligrams cholesterol, Fat 11 grams fat, Fiber 1 grams fiber, Protein 25 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 248 milligrams sodium, Sugar 6 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 5 grams unsaturated fat

EASY CROCK POT SLOPPY JOES RECIPE



Easy Crock Pot Sloppy joes Recipe image

You have to try this Easy Crock pot Sloppy Joes Recipe! With only 4 ingredients, this Sloppy Joe Slow Cooker Recipe is still packed with flavor.

Provided by Carrie Barnard

Categories     Main Course

Time 5h10m

Number Of Ingredients 5

3 lbs ground beef (or you can use ground turkey)
1/3 cup brown sugar
1/3 cup mustard
1 1/2 cups ketchup
12 hamburger buns

Steps:

  • Brown the ground beef and add to the slow cooker.
  • Add in the rest of the ingredients to the slow cooker. Stir to combine.
  • Cook on low for 3-5 hours.
  • Serve on hamburger buns.

Nutrition Facts : ServingSize 3 ounces, Calories 352 kcal, Carbohydrate 31 g, Protein 17 g, Fat 16 g, SaturatedFat 6 g, Cholesterol 53 mg, Sodium 500 mg, Fiber 1 g, Sugar 11 g

SLOW-COOKER SLOPPY JOE SLIDERS



Slow-Cooker Sloppy Joe Sliders image

Provided by Valerie Bertinelli

Categories     main-dish

Time 4h15m

Yield 4 to 6 servings (16 sliders)

Number Of Ingredients 14

1 1/2 pounds ground beef (80 percent lean)
2 cloves garlic, grated
1 inner stalk celery (with leaves), finely chopped
1 red bell pepper, finely chopped
1/2 onion, finely chopped
One 14.5-ounce can tomato sauce, such as Pomi
1/2 cup ketchup
1 tablespoon chili powder
1 tablespoon dry mustard
1 tablespoon onion powder
1 tablespoon sugar
1 tablespoon Worcestershire sauce
Kosher salt and freshly ground black pepper
16 slider buns or mini potato rolls, split

Steps:

  • In a 4- to 6-quart slow cooker, combine the ground beef, garlic, celery, peppers, onions, tomato sauce, ketchup, chili powder, dry mustard, onion powder, sugar, Worcestershire sauce, 1 teaspoon salt and 1/4 teaspoon pepper. Mix together with a wooden spoon, making sure to break up the ground beef. Set the machine to high and cook for 4 hours.
  • Spoon the sloppy joe mixture onto the buns to make sliders.

SLOPPY JOES (CROCK POT)



Sloppy Joes (Crock Pot) image

Make and share this Sloppy Joes (Crock Pot) recipe from Food.com.

Provided by BamaBelle30

Categories     Lunch/Snacks

Time 8h15m

Yield 8 serving(s)

Number Of Ingredients 12

1 1/2 lbs ground beef
1 cup chopped onion
2 garlic cloves, minced
3/4 cup ketchup
1/3 cup chopped green bell pepper
1/2 cup chopped celery
1/4 cup water
1 -2 tablespoon brown sugar
2 tablespoons yellow mustard
2 tablespoons vinegar
2 tablespoons Worcestershire sauce
1 1/2 teaspoons chili powder

Steps:

  • In a large skillet cook ground beef, onion, and garlic until meat is brown and onion is tender. Drain off fat.
  • Meanwhile, in your crockpot combine the remaining ingredients. Stir in meat mixture.
  • Cover; cook on low heat for 6 to 8 hours or on high heat setting for 3 to 4 hours.

Nutrition Facts : Calories 230.5, Fat 13.1, SaturatedFat 5, Cholesterol 57.8, Sodium 406.2, Carbohydrate 11.2, Fiber 0.9, Sugar 8.4, Protein 16.8

CLASSIC CROCK POT SLOPPY JOES



Classic Crock Pot Sloppy Joes image

Make and share this Classic Crock Pot Sloppy Joes recipe from Food.com.

Provided by jean1490

Categories     Lunch/Snacks

Time 4h15m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 1/2 lbs ground beef
1 small onion, minced
2 stalks celery, chopped
1/4 cup chopped green pepper (optional)
1 (12 ounce) bottle chili sauce
2 tablespoons brown sugar
1 tablespoon Worcestershire sauce
1 teaspoon salt
2 tablespoons sweet pickle relish

Steps:

  • Brown meat, onion, celery, and green pepper til meat loses its pink color.
  • Drain off fat.
  • Put meat mixture into crock pot.
  • Add remaining ingredients.
  • Stir.
  • Cook on low for 3-4 hours .

CROCK POT SLOPPY JOES FOR A CROWD



Crock Pot Sloppy Joes for a Crowd image

I made these for a potluck at work and they were a definite hit! One thing I didn't put in the recipe: instead of using 1 bell pepper, I usually use 1/2 cup of tri-pepper mix. It's just red, yellow and green bell peppers, already diced. Publix sells it in their produce section. It's a real time saver!

Provided by Hippie2MARS

Categories     Meat

Time 6h20m

Yield 15 serving(s)

Number Of Ingredients 16

3 lbs ground chuck
1 large vidalia onion, diced
4 stalks celery, diced
1 large bell pepper, diced
2 garlic cloves, minced
24 ounces tomato sauce
1 cup catsup
3/4 cup mild barbecue sauce
3 tablespoons light brown sugar
3 tablespoons Worcestershire sauce
3 tablespoons white vinegar
1 tablespoon beef bouillon granules
3 teaspoons dry mustard
1 teaspoon soy sauce
1 teaspoon Mrs Dash southwest chipotle seasoning mix
1/2 teaspoon nutmeg

Steps:

  • Brown the hamburger with the onions, garlic and peppers until the meat is cooked and the onions are clear.
  • Drain well (I just leave mine in the colander draining while I prepare the sauce).
  • In the crock pot, whisk together all the remaining ingredients.
  • Fold in the hamburger mixture. Stir to coat.
  • Cook on low for 5-6 hours.

CROCK POT SLOPPY SLOPPY JOES



Crock Pot Sloppy Sloppy Joes image

This is a great meal that you can put on in the morning, and have it ready for when you get home. Kids love these!!! Really easy, and simple to make. I often cut this recipe in half, as it makes a lot.

Provided by Purdy Good Cook

Categories     One Dish Meal

Time 6h15m

Yield 20 20, 20 serving(s)

Number Of Ingredients 11

4 lbs ground beef
1 cup onion, chopped
1 cup green pepper, chopped
1 (28 ounce) can tomato sauce
16 ounces tomato soup, undiluted
1 cup brown sugar, packed
1/4 cup ketchup
3 tablespoons Worcestershire sauce
1 tablespoon mustard
1 1/2 teaspoons chili powder
1 teaspoon garlic powder

Steps:

  • Cook beef in large skillet over medium-high heat until no longer pink, stirring to break up meat. Drain fat. Add onion, and green pepper and cook, stirring frequently, 5-10 min or until onion becomes translucent and mixture become fragrant.
  • Transfer meat mixture to crock pot. Add remaining ingredients, stir well to combine.
  • Cover, cook on low for 4 to 6 hours.
  • Sever on fresh buns or toast!
  • Enjoy.

CROCK POT SLOPPY JOES



Crock Pot Sloppy Joes image

Make and share this Crock Pot Sloppy Joes recipe from Food.com.

Provided by shinylib

Categories     Lunch/Snacks

Time 7h25m

Yield 18 serving(s)

Number Of Ingredients 13

2 1/2 lbs ground beef
1 medium onion, chopped
3 garlic cloves, minced
1 1/4 cups catsup
1 medium green sweet pepper, chopped
2 stalks celery, chopped
1/3 cup water
3 tablespoons brown sugar
3 tablespoons prepared mustard
3 tablespoons vinegar
3 tablespoons Worcestershire sauce
1 tablespoon chili powder
16 -20 hamburger buns, split and toasted

Steps:

  • In a large skillet cook ground beef, onion, and garlic until onion is tender and meat is browned.
  • Drain off fat.
  • In a crockpot combine catsup, sweet pepper, celery, water, brown sugar, mustard, vinegar, Worcestershire sauce, and chili powder.
  • Stir in beef, onion, and garlic.
  • Cover and cook on low for 6 to 8 hours or on high for 3 to 4 hours.
  • Serve on toasted buns.

Nutrition Facts : Calories 277.8, Fat 11.3, SaturatedFat 4.2, Cholesterol 42.8, Sodium 478.7, Carbohydrate 27.4, Fiber 1.4, Sugar 9.3, Protein 16

CROCK POT SLOPPY JOES



Crock Pot Sloppy Joes image

This is an example of what happens when I get a hold of a recipe. This has been doctored up and changed from its original state that now it is a new creation. While some will say that soppy Joes are to be eaten open face, others will say No! I want to hold it in my hand. In our family, it is open for debate.

Provided by LB in Middle Georgia

Categories     One Dish Meal

Time 4h20m

Yield 24 serving(s)

Number Of Ingredients 13

4 -6 lbs hamburger, browned
1 cup onion, chopped fine
4 stalks celery, chopped fine
24 ounces tomato sauce
2 (10 1/2 ounce) cans condensed tomato soup
1/2 cup brown sugar
1/4 cup ketchup
1/4 cup barbecue sauce, your favorite we like the smoky stuff
3 tablespoons Worcestershire sauce
1 tablespoon dry mustard
1 tablespoon prepared mustard
1 1/2 teaspoons chili powder
1 teaspoon garlic powder

Steps:

  • The reason I say 4 to 6 lbs of hamburger is if you like is open faced and messy then use 4lbs but if you like is firmer so you can hold it in your hand then use 6lbs either way brown the hamburger, drain fat and toss it in the crock pot.
  • Add the rest.
  • leave on low for 4 or more hours on low.
  • I get one meal that night and freeze two for later.

Nutrition Facts : Calories 198.7, Fat 9.1, SaturatedFat 3.4, Cholesterol 50.7, Sodium 422.6, Carbohydrate 12.5, Fiber 1.1, Sugar 9, Protein 16.8

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