Crock Pot Maple Dijon Chicken Drumsticks Food

MAPLE DIJON CHICKEN

Maple Dijon Chicken image

This is a recipe I created myself, using a recipe called Honey Mustard Glazed Chicken from Saving Dinner by Leanne Ely for inspiration. This makes the chicken sweet and tender with lots of sauce for dipping. Delicious. Even my picky eater was dipping her chicken!

Provided by of-the-meadow

Categories Chicken Breast

Time 20m

Yield 3-4 serving(s)

Number Of Ingredients 6

Ingredients

3 -4 boneless skinless chicken breasts
3 tablespoons butter
1/4-1/2 cup maple syrup
3 -4 tablespoons Dijon mustard
2 -3 tablespoons raw apple cider vinegar
1/4-1/2 cup water, as necessary

Steps:

Melt butter in large skillet.
Brown chicken in butter.
Mix together maple syrup, dijon mustard, apple cider vinegar, and water to make sauce. Adjust maple syrup to reach desired sweetness. You want enough sauce to be able to pour over chicken and let it simmer. Let sauce reduce by about 1/3.
Serve chicken with sauce poured over top, or on the side as a dipping condiment.

Nutrition Facts : Calories 313.6, Fat 13.5, SaturatedFat 7.7, Cholesterol 99, Sodium 329.8, Carbohydrate 19.3, Fiber 0.5, Sugar 16.4, Protein 28

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