Crock Pot Granola Food

CROCK POT GRANOLA

Crock Pot Granola image

Make and share this Crock Pot Granola recipe from Food.com.

Provided by LoveBakedIn

Categories Breakfast

Time 4h5m

Yield 6 cups, 12 serving(s)

Number Of Ingredients 6

Ingredients

5 cups oats
1 cup wheat germ
1 cup nuts
1 teaspoon cinnamon
2/3 cup honey
1/4 cup vegetable oil

Steps:

Place all ingredients into your slow cooker and mix well.
Cook on low for 4 or more hours. Stir occasionally and leave the lid ajar.
Store in an airtight jar.
Customize this recipe with your favorites by adding raisins, any kind of nut or sesame seeds.

Nutrition Facts : Calories 453.1, Fat 15.8, SaturatedFat 2.3, Sodium 79.6, Carbohydrate 66.6, Fiber 9.3, Sugar 16, Protein 15.2

SLOW-COOKER HONEY GRANOLA

Slow-Cooker Honey Granola image

It's so simple to put this granola together, and it really helps with breakfast on busy mornings. Change up the fruits to fit your preferences or the seasons. -Arisa Cupp, Warren, Oregon

Provided by Taste of Home

Categories Breakfast Brunch

Time 2h10m

Yield about 8 cups.

Number Of Ingredients 8

Ingredients

4 cups old-fashioned oats
1 cup sunflower kernels
1 cup sweetened shredded coconut
1/2 teaspoon salt
1/2 cup canola oil
1/2 cup honey
1 cup chopped dried pineapple
1 cup chopped dried mangoes

Steps:

In a 3-qt. slow cooker, combine oats, sunflower kernels, coconut and salt. In a small bowl, whisk oil and honey until blended. Stir into oat mixture. Cook, covered, on high 2 hours, stirring well every 20 minutes., Remove granola to baking sheets, spreading evenly; cool completely. Stir in pineapple and mangoes. Store in airtight containers.

Nutrition Facts : Calories 295 calories, Fat 15g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 167mg sodium, Carbohydrate 38g carbohydrate (21g sugars, Fiber 4g fiber), Protein 5g protein.

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