CROCK POT FRENCH ONION BEEF CASSEROLE
This Crock Pot French Onion Beef Casserole from Gooseberry Patch's Slow Cooker to the Rescue is ah-mazing!
Provided by Aunt Lou
Categories Main
Time 6h5m
Number Of Ingredients 8
Steps:
- Place half of your beef in the bottom of your 6-quart crock pot (I used Cera, my 6 Quart Crock Pot with Ceramic Coated Pot) and top with half of your mushrooms and half of your onion, repeat layer
- Pour your soup on top of everything
- Cover and cook on low for 6-8 hours
- Put your stuffing mix in a bowl, top with your melted butter and 1/2 cup of liquid from your crock pot and toss (if you do not have enough liquid in your crock pot for 1/2 cup, add water to the liquid to make it a full 1/2 cup)
- Pour your stuffing across the top of your beef and cover and cook on high for about 10 minutes
- Spread your shredded cheese over the top of your stuffing and cover again and cook on high until your cheese is melted
FRENCH ONION BEEF CASSEROLE
This is my all time favorite slow cooker recipe! If you love French Onion Soup, you will love this casserole! Taken from a Pillsbury One-Dish Meals Cookbook.
Provided by yooper
Categories One Dish Meal
Time 8h15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Cut beef into 6 serving sliced pieces- (instead of this I usually buy two pounds of beef stew meat already cubed).
- Layer half each of beef, mushroom and onion in 3 1/2 to 4-quart slow cooker; repeat layers.
- Pour soup over ingredients in slow cooker.
- Cover, cook on low setting for 8 to 10 hours or until beef is tender and no longer pink.
- Before serving, in medium bowl, combine stuffing mix, contents of seasoning packet, melted margarine and 1/2 cup of liquid from the slow cooker; toss to mix.
- Place stuffing on top of contents in slow cooker.
- Increase heat to high setting.
- Cover; cook an additional 10 minutes or until stuffing is fluffy.
- Sprinkle with cheese (I usually double this and put 8 ounces or 2 cups cheese).
- cover; cook until cheese is melted.
CROCK POT FRENCH ONION BEEF
Make and share this Crock Pot French Onion Beef recipe from Food.com.
Provided by Dancer
Categories Steak
Time 10h15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cut beef into 6 serving-size pieces.
- Layer half of the beef, mushrooms and onion in 3 1/2 to 4-quart slow cooker; repeat layers.
- Pour soup over ingredients in slow cooker.
- Cover; cook on low setting for 8 to 10 hours or until beef is tender and no longer pink.
- Before serving, toss stuffing mix and contents of seasoning packet with melted margarine and 1/2 cup liquid from pot.
- Place stuffing on top of contents in slow cooker; cover.
- Increase heat to high setting.
- Cook 10 minutes or until stuffing is fluffy.
- Sprinkle with cheese; cover.
- Cook until cheese is melted.
Nutrition Facts : Calories 725.7, Fat 41.4, SaturatedFat 14.3, Cholesterol 113.5, Sodium 1763.1, Carbohydrate 44.3, Fiber 3, Sugar 8.6, Protein 44.2
CROCK POT BEEF OR LAMB CASSEROLE
An economical meal for a family. Crock Pot/slow cookers are a winner in the heat of summer and great to put dinner on before going to work in the mornings. Who could beat a hearty casserole in winter either? You can use whatever veges that you have at hand. Use a gluten-free flour and stock if making this recipe gluten-free. Serve with toast, pasta or rice. I remember my mother making this casserole when I was a child. To make a richer gravy substitute 1 cup of red wine for 1 cup of stock. This is a great rustic dish- no need to be to accurate with your measurements or weights
Provided by Jubes
Categories Stew
Time 4h30m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Place the diced meat and flour in a plastic bag. Toss the meat to coat thoroughly in the flour. Add in extra flour if required. set aside.
- Prepare vegetables and place in the bottom of the crock pot.
- Add herbs,garlic, salt and pepper to the veges.
- Add the meat to the crock pot.
- Add the can of tomatoes. If using peeled tomatoes-roughly chop them first. Add the stock/wine/water.
- Cook on high setting for approx 4 hours or low setting for about 8 hours. Serve with toast, noodles or rice.
- NOTE- if you like a lot of gravy add more beef stock to the crock. Before serving if the gravy is not thick enough add some cornflour(maize corn flour) or arrowroot mixed with a small amount of water to the casserole and cook until thickened.
Nutrition Facts : Calories 1583.1, Fat 148.5, SaturatedFat 61.6, Cholesterol 206.2, Sodium 434.8, Carbohydrate 38.7, Fiber 6.6, Sugar 7.2, Protein 23.4
CROCK POT BEEF CASSEROLE
Easy crock pot recipe that makes tender, savory chunks of beef. Recipe was included in a book that came with my crock pot. You could probably add mushrooms too. The cook time is a guess-timation. The directions actually state to cook on "auto-shift" for 6-7 hours but not all crocks have the "auto-shift" option.
Provided by Malriah
Categories Stew
Time 8h10m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Remove fat from meat and cut into pieces.
- Mix flour and dry mustard together.
- Roll meat in flour mixture.
- Spoon into crock.
- Mix all other ingredients and pour over meat.
- Cook on low for 8 hours.
Nutrition Facts : Calories 341.6, Fat 22, SaturatedFat 8.6, Cholesterol 77.1, Sodium 783.6, Carbohydrate 12.9, Fiber 1.8, Sugar 5.1, Protein 22
SLOW-COOKER FRENCH ONION BEEF
Start it in the morning and come home to a no-fuss dinner with this hearty beef steak and mushrooms.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 8h40m
Yield 6
Number Of Ingredients 7
Steps:
- Spray 3 1/2- to 4-quart slow cooker with cooking spray. Cut beef into 6 serving-size pieces. In cooker, layer half each of the beef, mushrooms and onion; repeat layers. Pour soup over top.
- Cover; cook on Low heat setting 8 to 10 hours.
- In medium bowl, mix stuffing mix, butter and 1/2 cup liquid from slow cooker; toss to mix. Place stuffing on top of mixture in cooker. Increase heat setting to High. Cover; cook 10 minutes longer or until stuffing is fluffy. Sprinkle with cheese. Cover; cook until cheese is melted.
Nutrition Facts : Calories 400, Carbohydrate 30 g, Cholesterol 85 mg, Fat 1, Fiber 3 g, Protein 32 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 970 mg, Sugar 5 g, TransFat 1/2 g
More about "crock pot french onion beef casserole food"
FRENCH ONION BEEF CASSEROLE - CROCKPOT GIRL
From crockpotgirl.com
3.3/5 (41)Category General Recipes
SLOW COOKER FRENCH ONION BEEF STEW - WOMAN'S DAY
From womansday.com
CROCK POT FRENCH ONION BEEF CASSEROLE
From mealplannerpro.com
CROCK POT FRENCH ONION BEEF CASSEROLE
From pinterest.ca
CROCK POT CHEESY PASTA AND BEEF CASSEROLE RECIPE
From msn.com
INSTANT POT FRENCH ONION BEEF CASSEROLE
From 365daysofcrockpot.com
CROCK POT CASSEROLE RECIPES: FRIDAY FAVORITES
From recipesthatcrock.com
CROCK POT FRENCH ONION BEEF CASSEROLE RECIPES
From tfrecipes.com
FRENCH ONION CROCK POT RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
TOP 44 CROCK POT FRENCH FRIES RECIPE RECIPES
From istimewa.dixiesewing.com
CROCK POT FRENCH ONION CHICKEN - THIS IS NOT DIET FOOD
From thisisnotdietfood.com
CROCK POT FRENCH ONION BEEF CASSEROLE
From pinterest.ca
TOP 44 SLOW COOKER FRENCH ONION BEEF SOUP RECIPES
From waldrop.dcmusic.ca
EASY CROCK-POT ROAST BEEF RECIPE - HOW TO MAKE SLOW …
From delish.com
CROCK POT FRENCH ONION BEEF CASSEROLE
From pinterest.ca
CROCK POT FRENCH ONION BEEF RECIPES
From noterecipes.com
FRENCH ONION MEATLOAF (OVEN RECIPE) - RECIPES THAT CROCK!
From recipesthatcrock.com
CROCKPOT BREAKFAST CASSEROLE - SPACESHIPS AND LASER BEAMS
From spaceshipsandlaserbeams.com
FRENCH ONION GROUND BEEF CASSEROLE - SAVVY SAVING COUPLE
From savvysavingcouple.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love