Crock Pot Chicken Broccoli Rice Food

CROCK POT CHICKEN WITH BROCCOLI RICE

Crock Pot Chicken With Broccoli Rice image

Make and share this Crock Pot Chicken With Broccoli Rice recipe from Food.com.

Provided by CelebrationFL

Categories Chicken Breast

Time 6h20m

Yield 6 serving(s)

Number Of Ingredients 5

Ingredients

1 1/4 cups long-grain rice, uncooked
pepper
2 lbs boneless skinless chicken breasts, cut into strips
1 1/3 ounces knorr cream of broccoli soup mix
2 1/2 cups chicken broth

Steps:

Spray slow cooker with nonstick cooking spray. Place rice in cooker. Sprinkle with pepper.
Top with chicken pieces.
In a mixing bowl, combine soup mix and broth. Pour over chicken and rice.
Cover and cook on low 6-8 hours, or until rice and chicken are tender but not dry.

Nutrition Facts : Calories 323.1, Fat 2.7, SaturatedFat 0.7, Cholesterol 87.8, Sodium 418.3, Carbohydrate 31.2, Fiber 0.5, Sugar 0.3, Protein 39.7

CREAMY CROCK-POT CHICKEN AND BROCCOLI OVER RICE

Creamy Crock-Pot Chicken and Broccoli over Rice image

Make and share this Creamy Crock-Pot Chicken and Broccoli over Rice recipe from Food.com.

Provided by zoe85

Categories Easy

Time 6h10m

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

3 -4 boneless chicken breasts
1 (14 ounce) can cream of chicken soup
1 (14 ounce) can cheddar cheese soup
1 (14 ounce) can chicken broth
1/2 teaspoon salt
1/4 teaspoon cajun seasoning (I used Emeril's brand)
1/4 teaspoon garlic salt (Lawrys)
1 cup sour cream
6 cups broccoli florets, lightly steamed, just fork tender (I cook it in boiling water for 3-4 minutes)
1 cup shredded cheddar cheese

Steps:

Place soups, chicken broth, salt, Cajun and garlic seasoning into a crock pot over low heat. Whisk until smooth. Place chicken in, pressing to the bottom. Cover lid and cook on low for 6 hours or on high for 3 hours.
When chicken is cooked, use 2 forks to shred into bite size pieces. Stir in sour cream and broccoli.
Serve over steamed rice and sprinkle with cheese.

Nutrition Facts : Calories 679, Fat 46.3, SaturatedFat 23.3, Cholesterol 155.3, Sodium 2319.3, Carbohydrate 24, Fiber 0.8, Sugar 1.7, Protein 43.4

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