BUTTER BEEF
Easy, melt-in-your mouth onion-buttery beef from your slow cooker! Serve over cooked egg noodles.
Provided by B's Kitchen
Categories 100+ Everyday Cooking Recipes
Time 5h5m
Yield 8
Number Of Ingredients 3
Steps:
- Place the beef and butter into a slow cooker. Sprinkle the onion soup mix over. Cover, and cook on Low for 8 hours, or High for 4 to 5 hours. Stir once or twice.
Nutrition Facts : Calories 436.6 calories, Carbohydrate 2.2 g, Cholesterol 124.4 mg, Fat 34.6 g, Fiber 0.2 g, Protein 28 g, SaturatedFat 16.4 g, Sodium 457.1 mg, Sugar 0.2 g
SLOW COOKER BUTTER BEEF
Almost as simple as it sounds. Butter and beef make up two out of three ingredients you need for this dish, but the addition of onion soup adds a savory touch and makes the saucy beef a killer match for creamy mashed potatoes.
Time 4h
Yield 8
Number Of Ingredients 3
Steps:
- Combine the beef and butter in a crock pot. Evenly sprinkle the onion soup mix over the beef. Cover the crock pot and cook on low heat for 4-5 hours or high heat for 2-3 hours, or until the beef is tender. Serve the beef and butter sauce over rice or pasta or mashed potatoes.
Nutrition Facts :
SOUTHERN CROCK POT BEEF STEW
Make and share this Southern Crock Pot Beef Stew recipe from Food.com.
Provided by MizzNezz
Categories Stew
Time 9h10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Place the meat in the crock pot.
- Add remaining ingredients.
- Cook on low for 9-10 hours.
Nutrition Facts : Calories 345.7, Fat 5.7, SaturatedFat 2.4, Cholesterol 72.8, Sodium 653.5, Carbohydrate 45.4, Fiber 6.5, Sugar 7.4, Protein 30.1
SOUTHERN BUTTER BEANS (CROCK POT)
I love fresh butter beans but wanted easy of prep (no watching the pot in case the beans boiled dry) and found this recipe online and made a slight change to suit my personal preference.
Provided by Impera_Magna
Categories Beans
Time 4h5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Place washed butter beans in slow cooker (I use a 1.5 qt size).
- Add butter, bouillon, and salt.
- Add water to cover and stir to mix ingredients.
- Cook on HIGH for 1.5 hours, then cook on LOW for 2-3 hours or til butter beans are tender.
Nutrition Facts : Calories 151.3, Fat 4.3, SaturatedFat 2.5, Cholesterol 10.2, Sodium 1025.3, Carbohydrate 22, Fiber 6, Protein 6.8
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