Crisp And Spicy Snack Mix Food

CRISPIX SNACK MIX

Steps:

• Preheat oven to 250°F.
• Melt butter in 9x13-inch pan in oven. Remove from oven and stir in garlic powder, onion powder, lemon juice, and Worcestershire sauce.
• Add cereal, nuts, and pretzels stirring until coated.
• Bake for 45 minutes, stirring every 15 minutes. Spread on absorbent paper to cool.
• Microwave directions combine ingredients as above, placing in a glass container and microwave on full power 4 minutes stirring after 2 minute
• Cool as above.

CRISP AND SPICY SNACK MIX

Steps:

• Preheat oven to 250.
• Combine the first 4 ingredients in a bowl. combine butter, stir-fry sauce, powder, cumin, and salt; drizzle over cereal mixture, tossing to coat. Spread mixture into jelly roll pan coated with cooking spray. Bake at 250 for 30 minutes or until crisp, stirring twice.

NUTS AND BOLTS SPICY SNACK MIX

Steps:

• This is best made in a large, high-sided roasting pan, though two smaller pans can be used if necessary.
• Preheat oven to 250 F (125 C).
• Rub inside roaster(s) with garlic.
• Loosely mix nuts, pretzels, and cereals in the roaster(s).
• Melt butter in a sauce pan over low heat; add seasonings and mix well.
• Drizzle liquid seasoning blend over dry mix in roaster.
• Stir thoroughly.
• Cook at 250 F for 2 hours, stirring every 15 minutes.
• Cool completely. Store in covered container.
• Stored at a cool temperature in large, tightly sealed containers, this confection will last several months.