Creamy Cucumbers With Miracle Whip Recipe 265 Food

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CREAMY CUCUMBER AND ONION SALAD



Creamy Cucumber and Onion Salad image

Provided by My Farmhouse Table

Categories     Salad     Side Dish

Number Of Ingredients 5

10 cups Cucumbers, peeled and thinly sliced
1 Onion, thinly sliced
1 1/2 cups Miracle Whip
1/2 cup Sugar
3 Tbsp Apple Cider Vinegar

Steps:

  • Put the cucumbers in a large container. Cover the cucumbers with salt water (about 1 tsp salt to 1 cup of cold water). Refrigerate for about 2 hours.
  • Drain soaked cucumbers, rinse thoroughly, and place into a large container with sliced onion. In a separate bowl, stir together Miracle Whip, sugar, and apple cider vinegar. Pour dressing over cucumbers and onion. Stir to combine.
  • Refrigerate salad for several hours to overnight. Flavors need time to mingle.

CREAMY CUCUMBERS WITH MIRACLE WHIP



Creamy Cucumbers with Miracle Whip image

Creamy cucumbers that are extremely easy to make. They taste so good, we eat them by the bowl full. So delicious and addicting. Fresh cucumber recipe.

Provided by patternprincess1

Categories     Appetizer     Salad     Side Dish

Time 15m

Number Of Ingredients 3

1 Cucumber English cucumber (peeled and sliced thinly)
2 Tablespoons Miracle Whip (Make the tablespoons heaping)
2 Tablespoons granulated sugar (Make the tablespoons heaping)

Steps:

  • The English cucumbers come in the shrink wrap plastic. Remove the plastic and peel the green skin. I think if you don't remove the skin, it gives the cucumbers a little bit of a bitter taste. You could certainly leave the skins on, then I would wash and dry off the cucumbers before slicing.
  • Slice the cucumbers thinly. If some of the slices seem kind of big, you can cut them in half as well to make it easier to eat.
  • Add the Miracle Whip and Sugar. Stir.
  • Let sit about 3 minutes for the sugar to dissolve. Enjoy!

Nutrition Facts : Calories 93 kcal, Carbohydrate 23 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 129 mg, Fiber 1 g, Sugar 19 g, ServingSize 1 serving

KANSAS CUCUMBER SALAD



Kansas Cucumber Salad image

Cucumbers are my very favorite garden vegetable, so I use this recipe often. I got it from a friend years ago. I've heard this refreshing dish keeps very well in the refrigerator, but it goes so fast around our house, I've never found out for myself. —Karen Ann Bland, Gove, Kansas

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 10m

Yield 8 servings.

Number Of Ingredients 7

1 cup Miracle Whip
1/4 cup sugar
4 teaspoons cider vinegar
1/2 teaspoon dill weed
1/2 teaspoon salt, optional
4 medium cucumbers, thinly sliced
3 green onions, chopped

Steps:

  • In a large bowl, combine Miracle Whip, sugar, vinegar, dill and, if desired, salt; mix well. Add cucumbers and onions; toss. Cover and chill for at least 1 hour.

Nutrition Facts : Calories 122 calories, Fat 7g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 201mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 2g fiber), Protein 2g protein.

CREAMED CUCUMBER SLICES



Creamed Cucumber Slices image

This is the only recipe I can think of that my mother and grandmother use to make.

Provided by GEEKSWIFE1

Categories     Side Dish     Vegetables

Time 40m

Yield 4

Number Of Ingredients 6

1 cup mayonnaise
¼ cup milk
1 teaspoon sugar
½ teaspoon white vinegar
1 large cucumber, sliced
salt and pepper to taste

Steps:

  • In a bowl, mix the mayonnaise, milk, sugar, and vinegar until smooth. Place cucumber slices in the bowl, and toss to coat with the dressing. Season with salt and pepper. Chill 30 minutes in the refrigerator before serving.

Nutrition Facts : Calories 417.1 calories, Carbohydrate 6 g, Cholesterol 22.1 mg, Fat 44 g, Fiber 0.4 g, Protein 1.5 g, SaturatedFat 6.8 g, Sodium 320.1 mg, Sugar 3.5 g

GRANDMA'S CREAMED CUCUMBERS



Grandma's Creamed Cucumbers image

I got this from my husband's Grandma, it tastes great and is really good with any barbequed foods and even fish.My kids love it too.

Provided by jnelson02

Categories     Toddler Friendly

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6

1 large cucumber, sliced thinly
1/4 cup Miracle Whip
1/8 cup evaporated milk
2 tablespoons apple cider vinegar
1 dash salt (to taste)
1 dash pepper (to taste)

Steps:

  • Slice the cucumber thinly, into a med-size bowl.
  • Add the Miracle Whip, and milk. Stir Well.
  • Add the vinegar, salt, and pepper.
  • Mix well.
  • Let sit in the Fridge for about 30 minutes.

Nutrition Facts : Calories 23.5, Fat 0.7, SaturatedFat 0.4, Cholesterol 2.3, Sodium 49, Carbohydrate 3.6, Fiber 0.4, Sugar 1.3, Protein 1

CREAMED CUCUMBERS



Creamed Cucumbers image

I don't remember where I got this recipe from but it sure is good. It makes a great dish for gatherings. Everybody seems to want the recipe.

Provided by Catnip46

Categories     Vegetable

Time 2h

Yield 2-4 serving(s)

Number Of Ingredients 8

1/2 cup sour cream
1/2 cup Miracle Whip
1/4 teaspoon salt
1 tablespoon sugar
2 tablespoons vinegar
1 medium onion
2 medium cucumbers
dill weed or fresh chives, to your tasting

Steps:

  • Peel Cucumbers and scoop out seeds with a spoon.
  • Cut into bite size pieces and sprinkle with salt (no special amount).
  • Let drain for about an hour then rinse cucumbers well with cold water.
  • Cut onions into bite size pieces and add to cucumbers.
  • Mix sour cream, miracle whip, salt sugar, vinegar, and dill weed or chives together and pour over cucumbers & onions.
  • Stir thoroughly.
  • Refrigerate for at least an hour.

Nutrition Facts : Calories 353, Fat 23.6, SaturatedFat 8.6, Cholesterol 46.5, Sodium 870.7, Carbohydrate 33.2, Fiber 2.5, Sugar 22, Protein 4.1

DAD'S CREAMY CUCUMBER SALAD



Dad's Creamy Cucumber Salad image

This was my Dad's recipe and one of our family's all-time summer favorites.

Provided by MHudson

Categories     Salad     Vegetable Salad Recipes     Cucumber Salad Recipes

Time 3h10m

Yield 8

Number Of Ingredients 9

2 large cucumbers, peeled and thinly sliced
1 sweet onion, thinly sliced
1 tablespoon sea salt
1 ½ cups mayonnaise, or more to taste
2 tablespoons vinegar
1 tablespoon white sugar
1 teaspoon dried dill weed
1 teaspoon garlic powder
1 teaspoon ground black pepper

Steps:

  • Mix cucumbers, sweet onion, and sea salt together in a bowl. Cover bowl with plastic wrap and let sit for 30 minutes.
  • Turn cucumber mixture into a colander set over a bowl or in a sink; let drain, stirring occasionally, until most of the liquid has drained, about 30 minutes more. Transfer drained cucumber mixture to a large bowl.
  • Stir mayonnaise, vinegar, sugar, dill, garlic powder, and black pepper together in a bowl with a whisk until smooth; pour over the cucumber mixture and stir to coat vegetables with the dressing.
  • Cover bowl with plastic wrap and refrigerate at least 2 hours.

Nutrition Facts : Calories 320.3 calories, Carbohydrate 6.9 g, Cholesterol 15.7 mg, Fat 32.9 g, Fiber 0.9 g, Protein 1.1 g, SaturatedFat 4.9 g, Sodium 896.9 mg, Sugar 2.9 g

CREAMY CUCUMBERS WITH MIRACLE WHIP RECIPE - (2.5/5)



Creamy cucumbers with Miracle Whip Recipe - (2.5/5) image

Provided by jubies09

Number Of Ingredients 7

1/2 cup sour cream
1/2 cup miracle whip
1/4 teaspoon salt
1 tablespoon sugar
2 tablespoons vinegar
2 medium cucumbers
1 medium onion

Steps:

  • 1. Mix sour cream, miracle whip, sugar, salt and vinegar and pour over cucumbers and onions.

CREAMED CUCUMBER DELIGHT



Creamed Cucumber Delight image

This is such a yummy blend of cucumbers and onions in a sweet creamy sauce. When I was young my Grandma would make this for me all the time. That was over 30 years ago. It is a wonderful go to recipe for those hot summer days when you don't want to cook. I prefer using Vadalia onions, but any yellow onion will do. I try not to use too big of cucumber (diameter) because there are too many seeds. I have even substituted splenda for the sugar and light miracle whip with good results. (However, the juice doesn't flavor as long with the splenda). Finally, the cook time is the refrigerator marinate time. I hope you enjoy.

Provided by Gadgetsmidnight

Categories     Low Protein

Time 6h10m

Yield 6 serving(s)

Number Of Ingredients 7

3 -4 large cucumbers
1 large yellow onion
1 cup Miracle Whip
1/2 cup sugar
1/4 cup white vinegar
1/4 teaspoon salt (or to taste) (optional)
1/4 teaspoon pepper (or to taste) (optional)

Steps:

  • Peel and slice cucumber and onions thinly. The best results are even slices. I use a mandolin for this step.
  • Place sliced cucumber and onions in a medium bowl that has a lid.
  • In a small bowl mix together the Miracle Whip, sugar, vinegar. Add salt and pepper if using. Pour over top of the cucumbers/onions. Place the lid on the bowl and give it a shake or two.
  • Marinate 6 hours or overnight in the refrigerator.
  • Do not add more liquid. Juice will keep for a long time. Just keep adding onions and cucumber as they get low until you no longer get the wonderful flavor on the cucumbers. Then it is time for a new batch.

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