CREAMY 2 INGREDIENT NUTELLA FRUIT DIP RECIPE
An easy, drool-worthy sweet dip that's easily adapted for any number of servings.
Provided by Paula
Categories Dessert
Time 3m
Number Of Ingredients 2
Steps:
- Cream together with a spoon or whisk until smooth.
- Serve with cookies, pretzels, or fresh fruit.
Nutrition Facts : Calories 252 kcal, Carbohydrate 37 g, Protein 2 g, Fat 11 g, SaturatedFat 11 g, Sodium 15 mg, Fiber 2 g, Sugar 30 g, ServingSize 1 serving
NUTELLA FRUIT DIP
Nutella and Greek yogurt mixed together to create the most heavenly Nutella fruit dip!
Provided by Rachel Farnsworth
Categories Dessert
Time 5m
Number Of Ingredients 2
Steps:
- Place yogurt and nutella into a medium-sized mixing bowl.
- Whisk or use a hand mixer until well combined.
- Serve immediately, or cover and refrigerate for later.
Nutrition Facts : ServingSize 0.25 cups, Calories 155 kcal, Carbohydrate 17 g, Protein 5 g, Fat 8 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 2 mg, Sodium 22 mg, Fiber 1 g, Sugar 15 g
CREAMY NUTELLA DIP RECIPE
I thought I would make something with some Nutella before I ate the whole thing, and this dip didn't disappoint!
Provided by Contributor
Categories Appetizer
Time 10m
Number Of Ingredients 3
Steps:
- In a large bowl, mix all ingredients together until smooth.
- Refrigerate until serving.
- Serve with fresh fruit, graham crackers, brownie bites, etc.
Nutrition Facts : Calories 164 kcal, Carbohydrate 19 g, Protein 5 g, Fat 8 g, SaturatedFat 7 g, Cholesterol 3 mg, Sodium 147 mg, Fiber 1 g, Sugar 16 g, ServingSize 1 serving
EASY & DELICIOUS FRUIT DIP
An easy two ingredient fruit dip that is always a hit and comes together in only 5 minutes.
Provided by Six Sisters
Categories Appetizer
Yield 12
Number Of Ingredients 2
Steps:
- Put both ingredients in a large bowl.
- Mix together until fully combined (works best if you use an electric mixer). It will be smooth and fluffy when it's ready.
- Serve with your favorite fruit.
Nutrition Facts : Servingsize 1 serving, Calories 188 kcal, Fat 10 g, SaturatedFat 7 g, Cholesterol 32 mg, Sodium 30 mg, Carbohydrate 23 g, Sugar 14 g, Protein 1 mg
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