Cranberry Mallow Dessert Food

CRANBERRY MALLOW DESSERT

Cranberry Mallow Dessert image

A holiday tradition at Cristie Hunt's house in Rossville, Georgia, this fluffy refresher is pretty as a picture and lighter than air. "It makes a great alternative to plain old cranberry sauce," she adds, "and an easy potluck dish for seasonal get-togethers."

Provided by Taste of Home

Categories Desserts

Time 5m

Yield 6-8 servings.

Number Of Ingredients 5

Ingredients

1 can (14 ounces) whole-berry cranberry sauce
2 cups miniature marshmallows
1 can (8 ounces) crushed pineapple, drained
1 teaspoon lemon juice
2 cups whipped topping

Steps:

In a large bowl, combine the cranberry sauce, marshmallows, pineapple and lemon juice. Fold in whipped topping. Transfer to a serving dish. Cover and refrigerate until serving.

Nutrition Facts : Calories 193 calories, Fat 3g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 18mg sodium, Carbohydrate 41g carbohydrate (28g sugars, Fiber 1g fiber), Protein 0 protein.

20 EASY CRANBERRY DESSERT COLLECTION

20 Easy Cranberry Dessert Collection image

Provided by insanelygood

Categories Desserts Recipe Roundup

Number Of Ingredients 20

Ingredients

Dark Chocolate Cranberry Bundt Cake
Cranberry Almond Cake
Cranberry White Chocolate Bark
No-Bake Cranberry Cheesecake
White Chocolate Cranberry Fudge
Cranberry Magic Bars
Cranberry Orange Shortbread Cookies
Chocolate Chunk Cranberry Bars
Fresh Cranberry Cookies
Cranberry Lemon Pound Cake
Fresh Cranberry Shortbread Bars
Cranberry Bliss Bars
Cranberry Upside Down Cake
Cranberry Orange Bread
Apple-Cranberry Galette
Cranberry Fluff
Makeover Cranberry Trifle
Cranberry Oatmeal Bars
Walnut u0026amp; Cranberry Pie
Bog Hollow Cranberry Brownies

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a cranberry dessert in 30 minutes or less!

Nutrition Facts :

CRANBERRY MALLOW DESSERT

Cranberry Mallow Dessert image

My kids tried this at an open house at my hubby's Indian Tribe. They loved it and brought home the recipe.

Provided by Some1sGrandma

Categories Dessert

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 5

Ingredients

1 (16 ounce) can whole berry cranberry sauce
2 cups miniature marshmallows
1 (8 ounce) can crushed pineapple, drained
1 teaspoon lemon juice
2 cups whipped topping

Steps:

In a large bowl, combine the cranberry sauce, marshmallows, pineapple and lemon juice.
Fold in whipped topping.
Transfer to a serving dish.
Cover and refrigerate until serving.

Nutrition Facts : Calories 242.3, Fat 4.6, SaturatedFat 2.8, Cholesterol 15.2, Sodium 61.8, Carbohydrate 51.7, Fiber 1.1, Sugar 45.5, Protein 1.2

BERRY-MALLOW YAM BAKE

Berry-Mallow Yam Bake image

I've made this casserole almost every year for about 20 years at Thanksgiving. It's become a tradition and the whole family loves it, I hope you will like it, too!

Provided by Chef PotPie

Categories Yam/Sweet Potato

Time 45m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

1/2 cup flour
1/2 cup brown sugar, packed
1/2 cup quick oats
1 teaspoon cinnamon
1/3 cup butter
2 (28 ounce) cans yams, drained
1 (16 ounce) can whole berry cranberry sauce
15 large marshmallows

Steps:

Preheat oven to 350*.
Mix together flour, brown sugar, oats, and cinnamon; cut in butter.
In large bowl, toss half of the crumb mixture with the yams and cranberry sauce and arrange in casserole dish.
Sprinkle remaining crumb mixture on top.
Bake for 35 minutes.
Place marshmallows on top and put under broiler until marshmallows are golden brown and toasty.

Nutrition Facts : Calories 526.7, Fat 8.5, SaturatedFat 5, Cholesterol 20.3, Sodium 114.8, Carbohydrate 110.6, Fiber 9.2, Sugar 43.6, Protein 4.9

BERRY MALLOW YAM BAKE

Berry Mallow Yam Bake image

Our family always make this dish during the holidays. My sister-in-law brought it into the family! If you want, sprinkle 1 1/2 cups miniature marshmallows and bake until lightly browned.

Provided by Melchizedek

Categories Side Dish

Time 45m

Yield 10

Number Of Ingredients 7

Ingredients

2 (15 ounce) cans yams, drained and cut into chunks
2 cups fresh cranberries
½ cup all-purpose flour
½ cup brown sugar
½ cup oatmeal
⅓ cup margarine, softened
1 teaspoon ground cinnamon

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Toss yams and cranberries together in a bowl. Mix flour, brown sugar, oatmeal, margarine, and cinnamon together in a separate bowl. Add about half the oat mixture to the yam mixture; toss to combine and spread into a 1 1/2-quart casserole dish. Sprinkle remaining oat mixture over the casserole.
Bake in preheated oven until lightly browned, about 35 minutes.

Nutrition Facts : Calories 217.1 calories, Carbohydrate 38.4 g, Fat 6.5 g, Fiber 3.7 g, Protein 2.1 g, SaturatedFat 1.1 g, Sodium 121 mg, Sugar 24.5 g

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