RASPBERRY LIME PUNCH
Provided by Food Network Kitchen
Categories beverage
Time 1h10m
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Mash the raspberries with the mint and sugar in a large bowl, using a potato masher or muddler, until the raspberries break down into very small pieces. Add the rum, lime juice and Lillet and stir to combine. Cover and refrigerate 1 to 4 hours.
- Strain the mixture into a large pitcher with ice. Add some raspberries and mint for garnish and top off with the seltzer. Serve immediately.
CRANBERRY-LIME MOCKTAIL
This mocktail with homemade cranberry syrup and fresh lime juice is tart, slightly sweet and completely refreshing.
Provided by Food Network Kitchen
Time 1h
Yield 6-8
Number Of Ingredients 5
Steps:
- Combine the cranberries, sugar and 1 cup water in a medium saucepan over high heat. Bring to a boil and reduce to a simmer. Carefully smash the cranberries with a potato masher, then simmer the mixture until slightly reduced and dark red, about 10 minutes. Let cool for 10 minutes.
- Strain the mixture through a strainer into a heatsafe container, pressing on the cranberry solids to extract all the juice. Let cool for 30 minutes.
- Combine the cranberry syrup with the limeade and lime juice in a pitcher and stir well.
- Mix equal parts of the drink mix and seltzer. Serve over ice with cranberries and a lime slice.
QUICK CRANBERRY PUNCH
The fizz from the ginger ale makes this fruity punch a hit at any party!
Provided by Betty Crocker Kitchens
Categories Beverage
Time 10m
Yield 12
Number Of Ingredients 3
Steps:
- Make lemonade as directed on can in large pitcher.
- Stir in cranberry juice cocktail and enough ice to chill. Just before serving, stir in ginger ale.
Nutrition Facts : Calories 110, Carbohydrate 25 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg
CRANBERRY LIMEADE
When cranberry and lime juice get together, the result is thirst-quenching. Add ice and you've got a party in a glass. -Michael Passow, Poughkeepsie, New York
Provided by Taste of Home
Time 15m
Yield 7 servings.
Number Of Ingredients 7
Steps:
- Bring 1-1/2 cups water and sugar to a boil. Remove from heat; stir in juices, lime zest and remaining water. Cover; refrigerate at least 1 hour. Serve over ice and, if desired, with lime slices.
Nutrition Facts :
CRANBERRY-LIME MARGARITA PUNCH
This refreshing and festive punch adds sparkle and panache to any occasion. From the Recipe Institute.
Provided by Lorac
Categories Punch Beverage
Time 10m
Yield 20 4oz servings, 20 serving(s)
Number Of Ingredients 7
Steps:
- Combine water, cranberry juice, lime juice and sugar in punch bowl, stir until sugar dissolves.
- Stir in ice cubes, ginger ale and lime, garnish with fresh cranberries, if desired.
HOLIDAY CRANBERRY PUNCH
A festive punch for your holiday gatherings suitable for all ages and easy to put together in a hurry.
Provided by Pepper Monkey
Categories Punch Beverage
Time 10m
Yield 15 serving(s)
Number Of Ingredients 6
Steps:
- place slices of orange and lime in bottom of large punch bowl.
- mix all punch ingredients together pour on top.
- Serve ice cold.
- TIP: To prevent the punch from being watered down make ice cubes with punch instead of water.
- The punch will stay cold without being watery.
Nutrition Facts : Calories 95.2, Fat 0.2, Sodium 5.8, Carbohydrate 23.9, Fiber 0.4, Sugar 20.4, Protein 0.2
CRANBERRY-LIME VODKA PUNCH
Make and share this Cranberry-Lime Vodka Punch recipe from Food.com.
Provided by Ammie Cook in Deuts
Categories Punch Beverage
Time 5m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients except lime, ice and cranberries.
- For each serving, add a few ice cubes to a champagne flute, squeeze and add a lime wedge.
- Fill glass with punch and garnish with a few cranberries.
Nutrition Facts : Calories 86, Fat 0.1, Sodium 2, Carbohydrate 8.7, Sugar 7.9
BUBBLY CRANBERRY PUNCH
This punch is surprisingly creamy! The fresh lime juice really brightens the cranberry flavor. It is so refreshing!
Provided by dalamy
Categories Punch Beverage
Time 5m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Whisk cranberry sauce until smooth. Whisk in juices, cover, and chill.
- Keep this mixer in the refrigerator.
- To serve, spoon 6 Tablespoons of mixer into a tall glass. Slowly stir in 1 can of Fresca.
CRANBERRY RUM PUNCH
There's rum in this wonderful, sparkling cranberry punch with lemon and lime slices. With bright red, yellow and green colors, this punch makes an attractive accompaniment to your party's food.
Provided by Mary48
Categories Drinks Recipes Punch Recipes Adult Punch Recipes
Time 5m
Yield 8
Number Of Ingredients 5
Steps:
- In a medium-size punchbowl, stir cranberry juice and sugar together until the sugar dissolves. Mix in ginger ale, rum, and lemon and lime slices. Serve over ice.
Nutrition Facts : Calories 257.3 calories, Carbohydrate 29.1 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 0.6 g, Protein 0.2 g, SaturatedFat 0 g, Sodium 10.9 mg, Sugar 25.7 g
CRANBERRY LIME PITCHER DRINKS
Make and share this Cranberry Lime Pitcher Drinks recipe from Food.com.
Provided by Calee
Categories Punch Beverage
Time 15m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- In a large pitcher combine limeade concentrate and cranberry juice. Chill, just before serving add soda and ice, garnish with lime slices.
Nutrition Facts : Calories 146.8, Fat 0.1, Sodium 21.9, Carbohydrate 36.9, Sugar 34.4
CRANBERRY PUNCH
A delicious hot weather drink that looks just as good as it tastes.
Provided by KADA
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 5m
Yield 6
Number Of Ingredients 5
Steps:
- Half-fill 6 tall glasses with ice. Fill to about three quarters with cranberry-apple juice. Pour ginger ale evenly into the glasses. Stir gently. Decorate with lime and mint sprigs.
Nutrition Facts : Calories 228.7 calories, Carbohydrate 58.4 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.5 g, Sodium 25.4 mg, Sugar 14.6 g
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