CRABMEAT SCRAMBLE
We enjoy this as a Sunday brunch before church. Growing up on farms, we both learned to eat what was raised and the eggs that were gathered never went to waste with this incredible breakfast. -Macey Allen, Green Forest, Arkansas
Provided by Taste of Home
Time 20m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, whisk the eggs, sour cream, cheese, pepper and salt; set aside., In a large skillet, saute crab and onion in butter until crab is lightly browned and onion is tender. Add egg mixture; cook and stir over medium heat until eggs are completely set.
Nutrition Facts : Calories 349 calories, Fat 21g fat (10g saturated fat), Cholesterol 535mg cholesterol, Sodium 741mg sodium, Carbohydrate 4g carbohydrate (4g sugars, Fiber 0 fiber), Protein 35g protein.
CRAB SCRAMBLED EGGS
This Crab Scrambled Eggs is an easy and yet fancy breakfast to treat yourself on weekends or impress others on special occasions. Serve this soft and fluffy scrambled eggs with bread and a glass of milk or smoothie for a delicious and healthy breakfast.
Provided by Sophie
Categories Breakfast
Time 10m
Number Of Ingredients 6
Steps:
- Crack 4 large eggs less 1 egg white into a bowl. It means we need 4 egg yolks and 3 egg whites. Beat well. Add a teaspoon of olive oil, a pinch of salt and stir to combine. Set aside.
- Place a nonstick pan over medium heat. Add some olive oil. Once the oil is hot, add fresh crab meat. Stir, break the crab meat into smaller pieces and briefly sauté to remove excess moisture. Season with salt to taste.
- Spread the crab meat pieces evenly and pour beaten eggs into the pan. Lower the heat to low-medium low and wait for a few seconds to let the eggs set around the edges.
- Once you see the eggs start to set around the edges, use a spatula to pull the set outer edges towards the center. Keep doing that to gather all the egg curds in the center of your pan.
- Quickly turn the pile of egg curds over so that any undercooked parts can get some heat. Swirl and move around to break up the scrambled eggs slightly.
- The eggs will continue to cook from residual heat, so remove it from the pan when it's 90-95% cooked to your liking to avoid overcooking. Sprinkle black pepper and chives/scallions (if using) on top and serve immediately.
Nutrition Facts : Calories 149 kcal, Protein 15 g, Fat 8 g, SaturatedFat 2 g, Cholesterol 343 mg, Sodium 205 mg, ServingSize 1 serving
BEST EVER CRAB SANDWICHES
A classic crab sandwich made a bit more substantial with a few of Barney's favourite flavours
Provided by Barney Desmazery
Categories Lunch, Main course
Time 20m
Yield Makes 4 deep-filled sandwiches
Number Of Ingredients 14
Steps:
- Make the crab paste: mix the ingredients together in a bowl and season, then set aside. In a separate bowl, mix the white meat with the herbs, lemon juice, oil and seasoning.
- Spread the bread lightly with butter, then spoon and spread the crab paste over 4 of the slices. Pile the white meat over, then top with the remaining bread. Cut the crusts off, if you like, and serve halved or in small triangles or squares with lemon wedges on the side.
Nutrition Facts : Calories 529 calories, Fat 28 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 41 grams carbohydrates, Sugar 3 grams sugar, Fiber 3 grams fiber, Protein 30 grams protein, Sodium 2.65 milligram of sodium
CRAB SCRAMBLE
On our honeymoon, the Bed and Breakfast we stayed at in Hyannis Port, Cape Cod served this Crab Scramble one morning. When we left, I was so delighted the Innkeeper gave us her recipe card for this lovely dish.
Provided by Docs Mom
Categories Breakfast
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Melt butter in 11x7 baking dish.
- Beat eggs and milk together in medium bowl.
- Mix in cubed cream cheese and crabmeat.
- Pour into baking dish with melted butter.
- Sprinkle chopped dill over top.
- Bake 30 to 35 minutes.
- Remove from oven, let set for 5 minutes.
- To serve, cut into squares.
Nutrition Facts : Calories 393.4, Fat 31.9, SaturatedFat 17.6, Cholesterol 412.6, Sodium 967, Carbohydrate 2.6, Sugar 0.7, Protein 23.4
SLOW SCRAMBLED EGGS WITH CRABMEAT AND CHIVES
Provided by Food Network
Time 35m
Number Of Ingredients 9
Steps:
- Melt 2 tablespoons butter over medium-low heat in small pan and pour in eggs. With a wooden spoon or rubber spatula, stir the eggs constantly, lifting up as they start to cook to keep the uncooked eggs on the bottom of the pan. This process takes much patience and a lot more time than regular scrambled eggs. Keep stirring until eggs, finally start to thicken and become creamy in texture. You should not be able to discern any big pieces, just one homogenous mixture. When eggs are cooked, but still creamy, stir in 2 more tablespoons butter, and season with salt and pepper. While eggs are finishing, melt the teaspoon of butter in another pan and gently warm up the crabmeat. Season with salt and pepper and mix in the chives. Divide the eggs among 4 ramekins, egg shells or toast points and top with the warm crabmeat. This dish is even more heavenly with the addition of minced or shaved truffles. Or substitute wild mushroom for the crabmeat.;
- WILD MUSHROOMS:
- Saute mushrooms lightly in butter. Season with salt and pepper. Serve over eggs.;
SCRAMBLED EGGS WITH CRAB AND ASPARAGUS TIPS
_**Editor's note:** The recipe below is excerpted from_ [Eggs](http://www.ecookbooks.com/products.html?affiliateID=16283&item=08244) by Michel Roux. _To read more about the book, [click here](/features/news/dailydish/041406)._ For optimum flavor, use the meat from a freshly cooked live crab.
Provided by Michel Roux
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Peel the asparagus stalks thinly with a vegetable peeler and cut off the tips leaving about 1 1/2-inch (4-cm) stalk attached to them. Cook in boiling salted water for 2 to 3 minutes; the asparagus should be firm but not crunchy. Refresh in cold water and keep at room temperature.
- Melt the butter in a heavy pan, add the beaten eggs, and scramble (click here for instuctions). Add the cream at the end of cooking and season with salt and pepper.
- Steam the crabmeat or shelled claws for 2 to 3 minutes to heat them, then add the asparagus and steam for another minute, until just hot.
- Divide the scrambled eggs between 4 plates. Place 2 crab claws or a pile of crabmeat in the center, arrange the asparagus tips around the crab, scatter with the chives, and serve at once.
CRAB CAKE & EGG SCRAMBLE
I had a small little crab cake left from Recipe#250972 By Recipe Reader and wanted to do something different with it besides just re-heating it. So the cake, and a few other little ingredients became a very enjoyable breakfast. Unless you use the same recipe as I did for the Crab Cake, you may not get the same taste as I did. But everyone likes to put their own spin on recipes, so that's o.k. :) If desired, serve with your favorite bread or English muffin toasted. Posted to Food.com (a.k.a. " ZAAR ") on January 14th., 2013
Provided by Chef shapeweaver
Categories Breakfast
Time 20m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- In a small skillet, melt 2 Tablespoons of margarine over medium heat.
- Add crumbled crab cake into melted margarine and warm through.
- Then add remaining margarine and melt,add beaten eggs at this time.
- Sprinkle with pepper and 2 Tablespoons of cheese, if using.
- Scramble eggs until desired doneness is reached.
- Place eggs on a plate and top with the remaining cheese.
Nutrition Facts : Calories 637.8, Fat 59.2, SaturatedFat 13.4, Cholesterol 457.1, Sodium 861.1, Carbohydrate 1.9, Fiber 0.1, Sugar 0.4, Protein 24.6
People also searched
More about "crab scramble food"
14 SUMMER CRAB RECIPES - THE SPRUCE EATS
From thespruceeats.com
42 CRAB RECIPES FOR WHEN YOU’RE IN THE MOOD FOR SEAFOOD
From tasteofhome.com
CRAB RECIPES | ALLRECIPES
From allrecipes.com
LIST OF CRAB DISHES - WIKIPEDIA
From en.wikipedia.org
WHAT DO HERMIT CRABS EAT EVERY DAY? - THE SPRUCE PETS
From thesprucepets.com
10 BEST CRAB MEAT BREAKFAST RECIPES | YUMMLY
From yummly.com
CRAB SCRAMBLE - NEW ENGLAND TODAY
From newengland.com
Servings 6Estimated Reading Time 30 secs
SUNDAY BRUNCH: SOFT SCRAMBLED EGGS WITH LUMP CRABMEAT RECIPE
From seriouseats.com
HERMIT CRAB DIET – FOOD LIST, WHAT TO FEED, SCHEDULES GUIDE
From lizards101.com
CRAB SCRAMBLE RECIPE - FOOD.COM | RECIPE IN 2022 | RECIPES, CLEAN ...
From pinterest.com
CRAB SCRAMBLE - THAT'S MY HOME
From thatsmyhome.recipesfoodandcooking.com
CRAB SCRAMBLE IN SAMPAN CAFE - COX'S BAZAR
From sampanresort.com
WHAT DO CRABS EAT? - AMERICAN OCEANS
From americanoceans.org
SCRAMBLED EGGS WITH CRAB ARTICLE - DUMMIES
From dummies.com
D’VINE CAFé – ALL-DAY-BRUNCH CAFE AT JALAN BESAR WITH LOBSTER …
From danielfooddiary.com
CRAB AND EGG SCRAMBLE RECIPE BY WESTERN.CHEFS | IFOOD.TV
From ifood.tv
10 BEST NEW CAFES IN SINGAPORE JULY 2022 – FOR LOBSTER CRAB …
From danielfooddiary.com
27 CRAB RECIPES TO MAKE THIS SUMMER AND BEYOND - SOUTHERN LIVING
From southernliving.com
RECIPE FOR CRAB SCRAMBLE | ALMANAC.COM
From almanac.com
13 BEST CRAB APPETIZERS - INSANELY GOOD
From insanelygoodrecipes.com
DUNGENESS CRAB SCRAMBLE - MENU - PLOW - SAN FRANCISCO
From fr.yelp.ca
TWO CRAB SAMAES SCRAMBLE FOOD IN A MANGROVE FOREST
From dreamstime.com
YUMMLY - CRAB SCRAMBLE (EGGS) CALORIES, CARBS & NUTRITION FACTS ...
From sync.myfitnesspal.com
WHAT’S FOR DINNER? A HERMIT CRAB FOOD GUIDE!
From crabstreetjournal.org
COPYCAT CRAB CASSEROLE FROM HUNAN CHINESE BUFFET
From themccallumsshamrockpatch.com
EASY CRAB SCRAMBLE BRUNCH RECIPE - FOOD NEWS
From foodnewsnews.com
SUPER LUMP CRAB SCRAMBLE BAKE | HANDY CRAB
From handycrab.com
OLD BAY CRAB BREAKFAST CASSEROLE - MCCORMICK
From mccormick.com
GLUTEN-FREE CRAB SCRAMBLE CASSEROLE - GLUTEN FREE RECIPES
From fooddiez.com
CRAB SCRAMBLE INGREDIENTS, CALORIES AND NUTRITIONAL INFORMATION
From fatsecret.ca
HOW TO THROW THE PERFECT CRAB FEAST - BALTIMORE MAGAZINE
From baltimoremagazine.com
HOLIDAY CRAB & SHRIMP SCRAMBLE - THE WIMPY VEGETARIAN
From thewimpyvegetarian.com
FIRE COOKED SNOW CRAB SCRAMBLE (WITH BACON!) - YOUTUBE
From youtube.com
SCRAMBLED EGGS WITH CRAB | BREAKFAST & BRUNCH | OUR MODERN …
From ourmodernkitchen.com
17+ TASTY CRAB MEAT RECIPES – THE KITCHEN COMMUNITY
From thekitchencommunity.org
LOADED CRAB SCRAMBLE - CALIGIRL COOKING
From caligirlcooking.com
10 CRAB BREAKFAST AND BRUNCH RECIPES | SOUTHERN LIVING
From southernliving.com
MAIN DISH CRAB RECIPES | ALLRECIPES
From allrecipes.com
CRAB SCRAMBLE RECIPE - TEXTCOOK
From textcook.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love