Country White Bread For 2 Lb Machine Food
(BREAD MACHINE) 2 LB. TRADITIONAL WHITE BREAD
This is great bread for making toast and dunking in coffee. It is also great for making French toast.
Provided by Leptons
Categories Yeast Breads
Time 3h10m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Measure and add liquid ingredients to the baking pan.
- Measure and add oil to baking pan.
- Measure and add dry ingredients (except yeast) to the baking pan.
- Sprinkle the yeast on top of the flour.
- Snap the baking pan into the breadmaker and close the lid.
- Choose the "Basic" setting.
- Choose the "Light" crust color setting.
- Press start.
- Remove the baking pan after about 55 minutes of the baking period.
- Gently shake the bread loaf out of the baking pan onto a cooling rack.
- If necessary, remove the kneading blade from the loaf. Be careful, it is hot!
- Set the loaf upright, cover with a dishtowel and let cool for 20 minutes.
COUNTRY WHITE BREAD OR DINNER ROLLS (BREAD MACHINE)
We think this is the best white bread recipe ever! It is a tender bread with a slightly sweet taste. My dinner rolls using this dough are so good, everyone always loves them. It doesn't take to long to make them when the bread maker does most of the work. The cook time is listed for the rolls only because everyone's bread makers cooks at different rates. Mine is older and a regular loaf will take 4 hours and 10 minutes. I have found that 15 balls of dough fit perfectly in the 9X13 pan with sides touching after raising the 2nd time but they can be made whatever size you want. I hope you enjoy this great bread as much as we do.
Provided by DDW7976
Categories Yeast Breads
Time 45m
Yield 15 serving(s)
Number Of Ingredients 10
Steps:
- In bread machine pan, place all ingredients from flour through yeast in order as recommended by the manufacturer.
- Select the basic bread setting.
- Check dough after 5 minutes of mixing, if needed add 1-2T of water or flour.
- Bake as normal.
- For dinner rolls.
- Mix in bread machine but use only the dough option.
- Lightly grease a 9 x 13 baking pan (I always use a metal pan).
- When dough is finished shape into 15 uniformly sized balls. I always grease my hands with shortening to smooth the dough out and it helps keep the dough from drying out.
- Cover and let the rolls rise in a warm, draft free place until risen to the desired size.
- I let them about double in size.
- Bake in a 350° oven about 12-15 minutes until golden brown.
- After removing from the oven, brush the tops of the rolls with melted butter.
- Take out of pan and let completely cool before storing.
Nutrition Facts : Calories 130.1, Fat 2, SaturatedFat 0.3, Cholesterol 12.4, Sodium 238.7, Carbohydrate 24.3, Fiber 0.9, Sugar 3.4, Protein 3.5
BREAD MACHINE COUNTRY WHITE BREAD
This country white bread is very easy to make and bake in a bread machine. It has a chewy texture, perfect for toast or sandwiches.
Provided by Diana Rattray
Categories Bread
Time 2h50m
Number Of Ingredients 8
Steps:
- Gather the ingredients.
- Add all of the ingredients to your bread machine pan in the order recommended by your bread machine manufacturer. Set to the quick or rapid setting (if available) and medium crust. Push start.
- Once baked, about 2 1/2 hours, turn the bread out onto a rack to cool. Slice and enjoy.
Nutrition Facts : Calories 231 kcal, Carbohydrate 44 g, Cholesterol 0 mg, Fiber 2 g, Protein 7 g, SaturatedFat 0 g, Sodium 307 mg, Sugar 1 g, Fat 3 g, ServingSize 1 loaf (8 servings), UnsaturatedFat 0 g
WHITE BREAD FOR THE BREAD MACHINE
White Bread for the bread machine. Plain, simple, gets the job done, and is good.
Provided by Diana Penning
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 3h5m
Yield 12
Number Of Ingredients 6
Steps:
- Place water, sugar, salt, oil, bread flour and yeast into pan of bread machine.
- Bake on White Bread setting. Cool on wire racks before slicing.
Nutrition Facts : Calories 168.3 calories, Carbohydrate 28.3 g, Fat 4 g, Fiber 1 g, Protein 4.4 g, SaturatedFat 0.5 g, Sodium 292.3 mg, Sugar 3.2 g
SIMPLY WHITE BREAD II
A really simple, good tasting, low sodium white bread that is very light and lower in fat than many other white breads! Works well on delay cycle so you can have it ready when you are ready to eat.
Provided by LJSS
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 2h5m
Yield 12
Number Of Ingredients 6
Steps:
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.
Nutrition Facts : Calories 32.4 calories, Carbohydrate 3.1 g, Fat 2.3 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 0.4 g, Sodium 194.2 mg, Sugar 2.9 g
COUNTRY WHITE BREAD
Anytime is the right time for a comforting slice of homemade bread. These loaves are especially nice since the crust stays so tender. This white bread recipe is my husband Nick's favorite. He makes most of the bread at our house. -Joanne Shew Chuk, St. Benedict, Saskatchewan
Provided by Taste of Home
Time 45m
Yield 2 loaves (16 pieces each).
Number Of Ingredients 7
Steps:
- In a large bowl, dissolve yeast in warm water. Add sugar, salt, eggs, oil and 3 cups flour; beat on medium speed until smooth. Stir in enough remaining flour to form a soft dough. , Turn dough onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour. , Punch down dough. Divide in half and shape into loaves. Place in 2 greased 9x5-in. loaf pans. Cover with kitchen towels; let rise in a warm place until doubled, about 1 hour. Preheat oven to 375°., Bake until golden brown, 25-30 minutes. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 125 calories, Fat 2g fat (0 saturated fat), Cholesterol 13mg cholesterol, Sodium 226mg sodium, Carbohydrate 23g carbohydrate (3g sugars, Fiber 1g fiber), Protein 3g protein.
More about "country white bread for 2 lb machine food"
COUNTRY WHITE BREAD, 2 LB. – WEST BEND
Directions. Add liquid ingredients and butter to bread pan. Add all dry ingredients, except yeast, to bread pan. Tap pan to settle dry ingredients and then level, pushing some of them into the corners. Lock pan into bread maker. Make an …
From westbend.com
From westbend.com
COUNTRY WHITE BREAD - THE COOKIN CHICKS
2 teaspoon active dry yeast OR 1 1/2 teaspoon bread machine/fast rise yeast. 2 Pound Loaf: 1 1/2 cup water 2 tablespoon butter or margarine 4 cups bread flour (or all purpose) 2 tablespoon milk 2 1/2 tablespoon sugar 1 1/2 teaspoon salt 2 1/4 teaspoon active dry yeast OR 2 teaspoon bread machine/fast rise yeast. Directions:
From thecookinchicks.com
5/5 (1)Total Time 3 hrs 45 minsCategory Side Dish, SnackCalories 232 per serving
From thecookinchicks.com
5/5 (1)Total Time 3 hrs 45 minsCategory Side Dish, SnackCalories 232 per serving
COUNTRY WHITE BREAD RECIPE - BREAD MAKER MACHINES
There’s white bread and then there’s country white bread. So, what’s the difference? Country white bread is a white bread variation that is slightly sweeter with a lighter texture. This is due to the sugar volume and the addition of an egg. It’s also a good recipe for dinner rolls which you can shape and finish in the oven. It’s ...
From breadmakermachines.com
From breadmakermachines.com
COUNTRY WHITE BREAD, 1.5 LB. – WEST BEND
Country White Bread, 1.5 lb. RSS. Ingredients. 8 ounces (1 cup) water, 80°F. 2¾ cups bread flour. 2 tablespoons dry milk. 2 tablespoons sugar. 1½ teaspoon Salt. 2 tablespoon butter or margarine . 2 teaspoons active dry yeast - or - 1½ teaspoon bread machine/fast rise yeast. Directions. Add liquid ingredients and butter to bread pan. Add all dry ingredients, except …
From westbend.com
From westbend.com
2LB WHITE BREAD MACHINE - RECIPES | COOKS.COM
Results 1 - 10 of 16 for 2lb white bread machine. 1 2 Next. 1. BREAD MACHINE WHITE BREAD . Set bread maker to the “dough” setting. ... After the dough has doubled in size, bake in preheated oven for 30 minutes on 350°F or until done. Ingredients: 7 (flour .. oil .. salt .. sugar .. yeast ...) 2. BREAD MACHINE CINNAMON BUNS. Set bread machine on the DOUGH cycle, …
From cooks.com
From cooks.com
WHITE BREAD MACHINE BREAD - OLGA IN THE KITCHEN
How to Make White Bread in Bread Machine: 1. Don’t plug in your bread machine just yet. Put 4.5 cups all-purpose flour into the bread machine basket. Then continue adding the rest ingredients: 1 teaspoon salt, 1 tablespoon oil and lastly 1 3/4 cups (410 ml) cold water. Put 1 teaspoon instant yeast into yeast hole.
From olgainthekitchen.com
From olgainthekitchen.com
BREAD MACHINE COUNTRY WHITE BREAD RECIPE
directions. BREAD SELECT SETTING TO USE: Basic or Rapid. Add liquid ingredients to pan. Add dry ingredients except yeast to pan. Tap pan to settle dry ingredients, then level ingredients, pushing some of the mixture into the corners. Place butter into corners of pan. Make a well in center of dry ingredients; add yeast. Lock pan into bread maker.
From cdkitchen.com
From cdkitchen.com
BEST HOMEMADE WHITE BREAD RECIPE - MAKES 2 LOAVES FOR JUST $2.34!
Serve: Serve the bread warm or at room temperature. To heat the bread, wrap it in foil and heat in a 200 degree F oven for about 15-20 minutes. Store: Store the bread at room temperature in an airtight container or wrapped in foil. Freeze: Wrap the bread in 2 layers of foil and 2 layers of plastic wrap and freeze for 3-6 months.
From easybudgetrecipes.com
From easybudgetrecipes.com
BASIC WHITE BREAD RECIPE FOR TWO LOAVES - THE SPRUCE EATS
Grease two loaf pans. Spread a light layer of yellow cornmeal on the loaf pans, if desired. Set the loaves in the pans. Cover with a kitchen towel and allow the dough to rise until it has doubled in size (about 30 minutes). Bake the bread for about 45 …
From thespruceeats.com
From thespruceeats.com
COUNTRY WHITE SANDWICH BREAD RECIPE - BAKER BETTIE
Step 1: Proof the Yeast. Combine the warm milk, water, dried yeast, and a pinch of the sugar. Stir together and let it sit for about 10 minutes until it looks a little frothy and bubbles are forming on top. This step gives the yeast a little jump start and also ensures that the yeast is alive.
From bakerbettie.com
From bakerbettie.com
BASIC WHITE BREAD RECIPE FOR BREAD MACHINES (DAIRY-FREE!)
Instructions. Put the water, sugar and yeast in the pan of your bread machine. Let the yeast dissolve and foam for 10 minutes. If it doesn't foam at all, you may have yeast that is no longer active. Get fresh yeast and start again. Add the oil, flour, and salt to the yeast. Select the Basic or White Bread setting (for a 1½-pounce loaf) on your ...
From godairyfree.org
From godairyfree.org
LUSCIOUS BREAD MACHINE WHITE BREAD RECIPE | CDKITCHEN
directions. Combine all the ingredients in the bread machine according to the manufacturer's directions. Use the basic or white bread setting. Adjust the crust setting to "light". When baked, let the bread cool in the pan for 2-3 minutes then remove from the pan to a wire rack to cool completely before slicing. Store in an airtight container.
From cdkitchen.com
From cdkitchen.com
SEVEN GRAIN BREAD | BREAD MACHINE RECIPE
1. Add ingredients to the bread pan in the order indicated and select whole wheat cycle, 1.5-pound loaf and medium crust. 2. Add ingredients to the bread pan in the order indicated and select whole wheat cycle, 1.5-pound loaf and medium crust. 3. Let rest 10 minutes and then slice and serve. Seven Grain Bread Recipe.
From breadmakermachines.com
From breadmakermachines.com
BREAD MACHINE WHITE BREAD – THE FLUFFIEST WHITE BREAD! - TASTY …
To bake it in the oven, set the bread machine to the "dough" cycle. Once it's finished, remove it from the pan and punch it down. Shape the dough and let it rise for 30 minutes in a warm place. Bake at 350 degrees for 30-40 minutes. Bread will sound hollow when tapped if …
From tastyoven.com
From tastyoven.com
2 LB RECIPES ALL YOU NEED IS FOOD - STEVEHACKS.COM
Stevehacks - Make food with love. 2 LB RECIPES (BREAD MACHINE) 2 LB. TRADITIONAL WHITE BREAD RECIPE ... This is great bread for making toast and dunking in coffee. It is also great for making French toast. Total Time 3 hours 10 minutes. Prep Time 10 minutes. Cook Time 3 hours . Yield 12 serving(s) Number Of Ingredients 6. Ingredients; 1 1/2 cups water: 2 …
From stevehacks.com
From stevehacks.com
COUNTRY WHITE BREAD FOR 2 LB. MACHINE | RECIPE - PINTEREST
Feb 23, 2014 - This is a great recipe to make country white bread in a 2 pound machine. You can also make it on the dough cycle and mold the dough into rolls. Feb 23, 2014 - This is a great recipe to make country white bread in a 2 pound machine. You can also make it on the dough cycle and mold the dough into rolls. Pinterest. Today. Explore. When autocomplete results …
From pinterest.com
From pinterest.com
BREAD MACHINE WHOLE WHEAT BREAD - BREAD DAD
Ingredients – Whole Wheat Bread Machine Recipe – 1.5 lb loaf. 1 1/8 Cups – Milk (lukewarm) – 259 milliliters – 1 1/8 cups of milk is equivalent to 1 cup and 2 tablespoons of milk. 4 Tablespoons – Unsalted Butter (sliced & softened) – 57 grams. 1 1/2 Cups – Whole Wheat Flour – 173 grams.
From breaddad.com
From breaddad.com
BREAD MACHINE WHITE BREAD - BROOKLYN FARM GIRL
How to Make Soft White Bread. For this recipe you’ll need warm water, warm milk, all purpose flour, sugar, salt, melted butter and active dry yeast. You’re going to be surprised that this isn’t made with bread flour considering how soft and yummy it ends up! Add the ingredients into your bread machine baking pan depending on the order ...
From brooklynfarmgirl.com
From brooklynfarmgirl.com
BREAD MACHINE COUNTRY WHITE BREAD RECIPE - SARAH'S …
Instructions. Add the ingredients to the bread machine in the order listed. Set it to the white bread setting for a 1 1/2 lb loaf. About 1/2 way through the kneading, scrape down the sides of the bowl with a rubber spatula. If the dough is sticking to the sides, add an additional tablespoon or so of flour. Then, let the machine do the rest of ...
From sarahscucinabella.com
From sarahscucinabella.com
10 BEST 2 LB BREAD MACHINE RECIPES | YUMMLY
Argentinian Rolls (Bread Machine Recipe) La Cocina de Babel. salt, strong flour, warm water, pork lard, butter, yeast. Ragu No Boiling Lasagna (featuring Ragu 2 Lb. 13 Oz. Jar) Ragú. ricotta cheese, lasagna noodles, shredded mozzarella cheese, eggs and 2 more.
From yummly.com
From yummly.com
HOW TO MAKE BASIC WHITE BREAD LESS DENSE IN A BREAD MACHINE
Insert the bread pan into the bread machine, press it down to snap. Close the lid. Use Basic bread, 1.5 lb loaf, medium crust cycle (3 hrs 15 minutes) When bread is done, remove the bread pan using oven mitts. Turn over the bread pan and shake it to release the loaf. Let the loaf cool on a wire rack for about 30 minutes.
From juliasalbum.com
From juliasalbum.com
10 BEST BREAD MACHINE 2 LB LOAF RECIPES - YUMMLY
Pizza (Bread Machine Crust) L'Antro dell'Alchimista. all purpose flour, sugar, mozzarella cheese, water, active dry yeast and 4 more. Easy Beef Lasagna (featuring Ragu 2 Lb. 13 Oz. Jar) Ragú. grated Parmesan cheese, eggs, …
From yummly.com
From yummly.com
10 BEST 2 LB BREAD MACHINE RECIPES - FOOD NEWS
1. Place all ingredients, in the order listed, in the bread pan fitted with the kneading paddle. Secure the bread pan in the Cuisinart® Automatic Bread Maker. Press the menu button to select the Whole Wheat program. Press loaf size and crust color buttons to select both size and crust preference. Press Start/Stop to mix, knead, rise, and bake. 2.
From foodnewsnews.com
From foodnewsnews.com
BREAD MACHINE WHITE BREAD (EXTRA BUTTERY FLAVOR)
Ingredients – Easy Bread Machine White Bread Recipe – 1.5 lb Loaf. 1 1/8 Cups – Milk (lukewarm) – 259 milliliters – 1 1/8 cups of milk is equivalent to 1 cup and 2 tablespoons of milk. 4 Tablespoons – Unsalted Butter (softened) – 57 grams. 3 Cups – Bread Flour (not all purpose flour) – 360 grams.
From breaddad.com
From breaddad.com
COUNTRY CRUST WHITE BREAD FOR BREAD MACHINE
Copy. Country Crust White Bread for Bread Machine 1 cup 1/8 Water 2 Tb Butter melted 3 cups Unbleached White Flour 1 1/2 Tb Non-Fat Dry Milk Powder 2 Tb Sugar 1/2 tsp Sea Salt 3 tsp Active Dry Yeast Add all ingredients in the order suggested by your bread machine manual and process on the basic bread cycle according to the manufacturer?s ...
From bigoven.com
From bigoven.com
BASIC WHITE BREAD MACHINE RECIPE - LOVE, TABITHA
Instructions. Pour in ALL your ingredients by order into the bread machine. Close the lid, choose your settings. I do a 2 lb loaf, basic loaf, light or medium crust. And then click start. After the bread is all done, carefully remove the pan …
From lovetabitha.com
From lovetabitha.com
BREAD MACHINE WHITE BREAD - CULINARY SHADES
Place it in the bread baking pan (9 by 5 inches) and allow it to rise for about 45-50 minutes until it doubles in volume. Cover with a food wrap or a kitchen towel so that it does not dry up. Once it has doubled in volume, preheat the oven to 350 °F. Remove the food wrap gently and then place the pan in the oven.
From culinaryshades.com
From culinaryshades.com
COUNTRY WHITE BREAD FOR 2 LB. MACHINE | RECIPE | BEST BREAD …
Nov 13, 2019 - This is a great recipe to make country white bread in a 2 pound machine. You can also make it on the dough cycle and mold the dough into rolls.
From pinterest.com
From pinterest.com
COUNTRY WHITE BREAD - TASTES OF LIZZY T
Punch the dough down. Take the dough ball, form it into a loaf and put it in a greased loaf pan (I use a 9"x5" size). and let it rise again for about another 25 minutes. Bake at 375 for 35-40 minutes or until golden brown. Allow the bread to cool in the pan for 10 minutes, then move to a wire rack to cool completely.
From tastesoflizzyt.com
From tastesoflizzyt.com
COUNTRY WHITE BREAD RECIPE - COOKSRECIPES.COM
1 1/2 teaspoons salt 4 cups bread flour 1 1/2 tablespoons granulated sugar 2 teaspoons active dry yeast. Cooking Directions: Place ingredients in the bread machine pan in the order suggested by the manufacturer. (Usually wet ingredients first, then dry and lastly the yeast.) Select the Basic bread cycle and start machine. Makes 1 (2 pound) loaf.
From cooksrecipes.com
From cooksrecipes.com
WHITE BREAD FOR 2 LB. LOAF BREADMAKER - FOOD NEWS
Ingredients. 1½ cups water, room temp. 3 tablespoon unsalted butter, room temp. cut into ½-inch pieces 1 tablespoon granulated sugar or honey 1½ teaspoon salt 4 cups bread flour ¼ cup nonfat dry milk 1½ teaspoon yeast, active dry, instant or bread machine.
From foodnewsnews.com
From foodnewsnews.com
BREAD MACHINE WHITE BREAD - ADAMANT KITCHEN
Since I’m using Saf-Instant Yeast instead of special bread machine yeast, it goes right into the water with the sugar and salt. If you’re using bread machine yeast, be sure to add it on top of the flour. This recipe makes a 2-pound loaf of soft white bread. Select the basic setting on your bread machine for a 2-pound loaf.
From adamantkitchen.com
From adamantkitchen.com
COUNTRY WHITE BREAD RECIPE FOR BREAD MACHINE - THE SEMISWEET …
When the cycle is done grease 2 bread pans, divide the dough in half, put dough in pans. Cover pans with towel or plastic wrap. Let sit until doubled (usually 30-60 mins). Preheat oven to 375 degrees. Bake bread for 20-25 mins. until tops are golden. Optional: You can take a teaspoon of cold butter and rub in on the tops of the hot loaves.
From thesemisweetsisters.com
From thesemisweetsisters.com
BASIC WHITE BREAD - BREAD MACHINE RECIPES
--1 1/2 pound loaf-- 1/2 cup water 5/8 cup milk 3 cup bread flour 1 1/2 teaspoon salt 1 1/2 tablespoon butter/marg/applesauce 3 tablespoon sugar
From bread-machine-recipes.com
From bread-machine-recipes.com
1 LB BREAD MACHINE RECIPES BLOG ブログ - PRECIOUS-L.COM
I bake 1-1/2 lb loaves because I eat bread every day for both breakfast and lunch, and a 1-1/2 lb loaf will last me about 3-5 days. Use the basic (not the whole wheat) cycle on yo
From precious-l.com
From precious-l.com
COUNTRY WHITE BREAD FOR 2 LB. MACHINE | RECIPE | WHITE BREAD …
Feb 23, 2014 - This is a great recipe to make country white bread in a 2 pound machine. You can also make it on the dough cycle and mold the dough into rolls.
From pinterest.ca
From pinterest.ca
WHITE BREAD FOR 2 LB. LOAF BREADMAKER | HAMILTONBEACH.COM
1 3/4 teaspoons bread machine yeast. Directions. Place all ingredients in the breadmaker pan in order listed. Choose the Basic Bread Cycle, 2 pound loaf for size of bread and medium for crust color. Press Start. When done, remove bread from breadmaker and carefully remove kneading paddle from bottom of loaf. Let cool 10 minutes before slicing ...
From hamiltonbeach.com
From hamiltonbeach.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
