Cottage Cheese And Dill Salad Dressing Food
CREAMY AND CHEESY RANCH DRESSING
This is an easy, delicious recipe for ranch dressing. The cottage cheese makes it!
Provided by Jenstar311
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Ranch Dressing Recipes
Time 10m
Yield 16
Number Of Ingredients 7
Steps:
- Combine cottage cheese, buttermilk, chives, Parmesan cheese, and garlic in the bowl of a food processor fitted with the steel blade; process until smooth. Season the dressing with pepper and salt.
Nutrition Facts : Calories 20.1 calories, Carbohydrate 1.3 g, Cholesterol 1.9 mg, Fat 0.5 g, Protein 2.6 g, SaturatedFat 0.3 g, Sodium 85.9 mg, Sugar 0.6 g
COTTAGE CHEESE SALAD
Cottage cheese and fresh green onions, cucumbers, and tomatoes make this salad great with spaghetti or other Italian faves!
Provided by RANDIMARTIN
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- In a medium bowl, stir together the cottage cheese, tomatoes, green onions, and cucumbers. Season with salt and pepper to taste. Chill until serving.
Nutrition Facts : Calories 137.9 calories, Carbohydrate 8.3 g, Cholesterol 16.8 mg, Fat 5.2 g, Fiber 1.1 g, Protein 15 g, SaturatedFat 3.2 g, Sodium 458.8 mg, Sugar 2.7 g
COTTAGE CHEESE AND DILL [SALAD] DRESSING
![Cottage Cheese and Dill [salad] Dressing image](/img/not-available.jpg)
This is an old Frugal Gourmet recipe from the early years. The Frugal Gourmet (Jeff Smith) is no longer with us but his very nice and unique salad dressing lives on. Serve it over multi-green salad when you want to impress someone special with both flavor and eye appeal!
Provided by Bone Man
Categories Salad Dressings
Time 15m
Yield 1 1/2 cups, 8 serving(s)
Number Of Ingredients 10
Steps:
- Blend and refrigerate for at least an hour prior to serving.
- Also low-fat/low-salt mayonnaise and cottage cheese can be used. For best results, I recommend Hellman's new olive oil recipe mayonnaise for this particular recipe. It has a much better flavor than their original mayo.
Nutrition Facts : Calories 96.7, Fat 7.8, SaturatedFat 1.7, Cholesterol 7.9, Sodium 201.8, Carbohydrate 4.8, Sugar 1.1, Protein 2.3
FIVE MINUTE COTTAGE CHEESE DILL DIP
Provided by Si Foster, A Bountiful Kitchen
Time 5m
Number Of Ingredients 7
Steps:
- Place all ingredients in a bowl and mix with large spoon.
- Serve with veggies, baguette slices or cut up pita wedges.
COTTAGE CHEESE - DILL DIP
Serve in a green, red or pepper shell for great presentation. Lower fat dip from Better Homes & Gardens "New Dieters Cookbook". Cook time is refrigeration time.
Provided by jonesies
Categories Low Cholesterol
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a food processor bowl or blender container place all ingredients.
- Cover and process or blend until smooth. Cover and refrigerate for at least one hour.
- Serve with vegetable dippers.
GARLIC-AND-HERB COTTAGE CHEESE DIP
Fat-free cottage cheese gets pureed in a mini food processor until smooth, then combined with Parmesan cheese and fresh herbs. The resulting dip is rich, tangy, and creamy, with a taste akin to ranch dip. You can make the dip up to a day or two ahead if you'd like; the flavours will just continue to get better. Serve with your favourite crudités as an appetizer or snack, or tuck some veggies and dip in your lunch bag to brighten up your midday meal.
Categories Appetizers
Time 10m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Place the cottage cheese, salt, pepper, and garlic in a mini food processor; process until smooth, 30 seconds to 1 minute. Add the cheese, dill, and chives; pulse just until combined.
- Serving size: about 3 tbsp
Nutrition Facts : Calories 35 kcal
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- Serve with your favorite fresh vegetables (such as carrot sticks, celery sticks, cherry tomatoes, cucumber slices, bell pepper slices, broccoli, cauliflower, sugar snap peas, etc).
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