CORNMEAL PANCAKES
I like to joke that these pancakes are so light, you have to hold them down! When we have a chance, we'll make them with freshly ground cornmeal bought at local festivals. From The Best Of Country Cooking 2007
Provided by The Daycare Lady
Categories Quick Breads
Time 25m
Yield 4 , 4 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl, combine the flour, cornmeal, sugar, baking powder and salt. In another bowl, whisk the eggs, milk and oil; stir into dry ingredients just until moistened.
- Pour batter by 1/4 cupfuls onto a lightly greased hot griddle. Turn when bubbles form on top; cook until the second side is golden brown. Serve with syrup. Yield: 4 servings.
CORNMEAL MOLASSES PANCAKES
these pancakes are soft and delicate with just a hint of the molasses flavor..these resemble an etheral cornbread in the shape of a puffy flat cake. serve them Missouri style, with maple syrup and crisp bacon
Provided by grandma2969
Categories Breakfast
Time 15m
Yield 16 pancakes
Number Of Ingredients 10
Steps:
- In a large bowl, combine the egg, buttermilk, molasses and melted butter.
- add the flour, salt, baking soda and baking powder.
- add the cornmeal last, stirring just until combined; the batter will be slightly lumpy.
- drop by tablespoons ful on a hot greased griddle until bubbles form around the outer edges.
- turn and brown on the other side --
- serve with butter and sorghum molasses or maple syrup.
Nutrition Facts : Calories 84.9, Fat 3.6, SaturatedFat 2.1, Cholesterol 20, Sodium 209.3, Carbohydrate 11.2, Fiber 0.5, Sugar 1.9, Protein 2.2
CORNMEAL PANCAKES
I like to joke that these pancakes are so light, you have to hold them down! When we have a chance, we make them with freshly ground cornmeal bought at local festivals. -Betty Claycomb, Alverton, Pennsylvania
Provided by Taste of Home
Time 30m
Yield 12 pancakes.
Number Of Ingredients 9
Steps:
- Combine the first five ingredients. In another bowl, whisk eggs, milk and oil; stir into dry ingredients just until moistened. Pour batter by 1/4 cupfuls onto a lightly greased hot griddle. Turn when bubbles on top begin to pop; cook until second side is golden brown. Serve with syrup.
Nutrition Facts : Calories 321 calories, Fat 13g fat (2g saturated fat), Cholesterol 67mg cholesterol, Sodium 709mg sodium, Carbohydrate 42g carbohydrate (7g sugars, Fiber 1g fiber), Protein 8g protein.
BLUE CORNMEAL PANCAKES
This is served at The Historic Taos Inn, Taos, New Mexico. Beautiful blue color and a unique flavor and texture.
Provided by ratherbeswimmin
Categories Breakfast
Time 50m
Yield 10 pancakes
Number Of Ingredients 9
Steps:
- In a mixing bowl, add the cornmeal, flour, sugar, and baking powder; stir to combine.
- In another bowl, add the eggs, vanilla, and half-and-half; stir to combine.
- Add the egg mixture to the cornmeal mixture; stir just to moisten.
- Stir in melted butter.
- Place a nonstick pan or griddle, sprayed with cooking spray, over medium heat.
- Pour 1/4 cup batter onto hot skillet; sprinkle with a few blueberries.
- Cook until bubbles form on the surface and the edges start to dry.
- Turn pancake over and cook until done.
- Serve warm with warm maple syrup.
CORNMEAL PANCAKES WITH BLUEBERRY MAPLE SYRUP
This recipe is a unique twist on an everyday breakfast favorite. My friend found this recipe in the Food Network Kitchen's Cookbook, and was just dying to try it. I think the blueberry syrup would be great on ANY pancakes, even if you don't have the extra time to make these
Provided by Kozmic Blues
Categories Breakfast
Time 20m
Yield 16 pancakes
Number Of Ingredients 17
Steps:
- Preheat oven to 200 degrees.
- Whisk flour, cornmeal, brown sugar, baking powder, salt, baking soda and nutmeg in a large bowl.
- In another bowl, whisk egg yolks with buttermilk, milk, melted butter, and vanilla extract.
- Combine the wet and dry ingredients to make a thick batter, be sure not to overmix.
- Whip egg whites until they have soft peaks.
- Fold the whipped egg whites into the batter.
- Heat a large nonstick skillet over medium heat.
- Lightly coat the surface with butter.
- Pour about 1/4 cup of the batter into the skillet for each pancake.
- Cook until bubbles break the surface of the pancakes and the undersides are golden brown.
- Flip pancakes and cook for another minute or so on the other side.
- Keep cooked pancakes warn on baking sheet in the oven while you cook the rest.
- Serve pancakes with warm blueberry syrup.
- For the syrup:.
- toss the blueberries and maple syrup in a small saucepan.
- Add cinnamon stick and cook over high heat until boiling and blueberries begin to pop, about 5 minutes.
- Remove from heat, remove cinnamon stick, and whisk in butter and lemon juice.
VEGAN CORNMEAL PANCAKES
This recipe makes for delicious pancakes that have more of a cornbread-like texture. They are easy and quick to whip up and taste good both sweet and savoury. Feel free to try add ins of your choice. The original comes from a German magazine called "Schrot und Korn", but Ive tweaked it quite a bit.
Provided by Lalaloula
Categories Breakfast
Time 25m
Yield 8 pancakes
Number Of Ingredients 7
Steps:
- Heat a non-stick frying pan or griddle over high heat.
- In a big bowl combine polenta, cornflour, spelt flour, sugar and salt.
- Add the sparkling water and vanilla extract and stir into a smooth, runny dough. If its too thick, add a bit more water. If its too thin, just stir in a bit more flour.
- Reduce the heat to medium and ladle about 1/4 cup batter per pancake into the skillet. Once bubbles rise to the surface of the pancake, flip it and cook on the other side until golden brown.
- Continue doing this until all dough has been used.
- Serve with condiments of choice. We especially enjoyed these with cheese and jam.
More about "cornmeal pancakes with honey and black pepper food"
CORNMEAL PANCAKES ~ TWO WAYS | CELINE'S EATS
From celineseats.wordpress.com
Estimated Reading Time 5 mins
BUTTERMILK FRIED CHICKEN AND CORNMEAL PANCAKES | …
From dashofsavory.com
Reviews 1Total Time 1 hrEstimated Reading Time 3 mins
ELOTE (MEXICAN STREET CORN) PANCAKES - EDIBLE WOW
From ediblewow.ediblecommunities.com
MINI CORNMEAL PANCAKES WITH WHIPPED GOAT ... - …
From reciperunner.com
BLACK PEPPER BACON AND HONEY SCONES RECIPE - …
From today.com
HOW TO MAKE CORNMEAL PANCAKES (JOHNNY ... - WENT HERE …
From wenthere8this.com
4.8/5 (22)Total Time 15 minsCategory BreakfastPublished 2020-03-16
- In a separate bowl, whisk together the egg, buttermilk, melted butter and oil until the mixture is uniform.
- Combine the wet and dry ingredients. Be careful not to over mix, you want the batter to be a little lumpy.
HONEY CORNMEAL PANCAKES WITH BACON & HONEY BUTTER DRIZZLE ...
From dinnerthendessert.com
5/5 (5)Total Time 30 minsCategory BreakfastPublished 2015-05-02
HONEY CORNMEAL PANCAKES WITH BLACKBERRY MAPLE SYRUP
From bowlofdelicious.com
Reviews 12Category BreakfastCuisine AmericanTotal Time 20 mins
- To make the sauce, combine the water (1/2 cup) and cornstarch (1 tablespoon) in a small saucepan until dissolved. Add the maple syrup (1/2 cup) and berries (1 cup), and bring to a boil. Continue to cook until berries are mushy and have integrated into the sauce (about 5 minutes).
- For the pancakes, mix milk (1 cup), 1 egg, vanilla extract (1 teaspoon), honey (1/4 cup), baking powder (1 tablespoon), and salt (1/4 teaspoon) in a medium mixing bowl.
- Add the cornmeal (3/4 cup) and whole wheat flour (3/4 cup) and mix until just combined (it's OK if the batter is a little bit lumpy).
MEXICAN CORNMEAL PANCAKES WITH BLACK BEAN AND PINEAPPLE ...
From midwestliving.com
Servings 1.75Published 2013-12-18Total Time 40 minsCalories 484 per serving
- In a medium bowl combine the black beans, pineapple, shallot, jalapeño, cilantro, lime juice, honey, salt and pepper. Stir to combine; set aside.
- In a large bowl stir together flour, cornmeal, sugar, baking powder, baking soda, and salt. In a medium bowl, use a fork to combine the egg, buttermilk, ham, corn, and oil. Add buttermilk mixture all at once to flour mixture. Stir just until moistened (batter should be slightly lumpy).
CORNMEAL PANCAKES WITH HONEY ORANGE SYRUP - BROOKLYN SUPPER
From brooklynsupper.com
Reviews 46Category BreakfastServings 1Estimated Reading Time 5 mins
CORNMEAL PANCAKES RECIPE | SAVORY PANCAKES RECIPE
From cleaneatingmag.com
Servings 4Total Time 40 minsCategory BreakfastCalories 550 per serving
SPICY BEAN PANCAKES WITH TOMATO-PEPPER PUREE - PREVENTION
From prevention.com
Cuisine Tex MexEstimated Reading Time 2 minsServings 4Total Time 1 hr 2 mins
CORNMEAL FRIED FISH RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
4.6/5 Category Main-DishServings 4Total Time 12 mins
RECIPE: CORNMEAL PANCAKES WITH MUSHROOM CONFIT AND EGGS
From tastingtable.com
5/5 (1)Total Time 1 hr 50 minsCategory Condiments, Main CourseCalories 730 per serving
CORNMEAL PANCAKES - THE HATHI COOKS
From thehathicooks.com
Estimated Reading Time 5 mins
SPICY BEAN PANCAKES WITH TOMATO-PEPPER PUREE II
From prevention.com
Cuisine AmericanTotal Time 50 minsServings 4
CORN, ZUCCHINI, AND FRESH HERB PANCAKES | MARTHA'S ...
From mvmagazine.com
Estimated Reading Time 3 mins
CORNMEAL WAFFLES | SOUTHERN LIVING
From southernliving.com
Servings 16Total Time 40 mins
CORNMEAL PANCAKES WITH HONEY, SALT AND CRACKED BLACK ...
From eatyourbooks.com
GUAJILLO HONEY - EDIBLE ARIA
From ediblearia.com
"TRISHA'S SOUTHERN KITCHEN" MUSICAL BRUNCH (TV ... - IMDB
From imdb.com
CORNMEAL PANCAKES WITH HONEY AND BLACK PEPPER
From cakeofday.blogspot.com
CORNMEAL PANCAKES WITH HONEY AND BLACK PEPPER RECIPE ...
From pinterest.com
MEXICAN CORNMEAL PANCAKES WITH BLACK BEAN AND PINEAPPLE ...
From pinterest.com
SUNDAY BRUNCH: CORNMEAL PANCAKES WITH HONEY, SALT AND ...
From pinterest.de
400 TRISHA YEARWOOD RECIPES IDEAS | TRISHA YEARWOOD ...
From pinterest.com
CORNMEAL MOLASSES PANCAKES - JOY THE BAKER RECIPES
From sites.google.com
CORNMEAL PANCAKES WITH HONEY SALT AND BLACK PEPPER ...
From pinterest.ca
MUSICAL BRUNCH | TRISHA'S SOUTHERN KITCHEN | FOOD NETWORK
From foodnetwork.com
CRISPY CORNMEAL PANCAKES WITH HONEY-CLEMENTINE SYRUP · I ...
From pinterest.ca
10 BEST CORNMEAL PANCAKES NO FLOUR RECIPES | YUMMLY
From yummly.com
CORNMEAL PANCAKES WITH HONEY, SALT AND CRACKED BLACK PEPPER
From keeprecipes.com
SUNDAY BRUNCH: CORNMEAL PANCAKES WITH HONEY, SALT AND ...
From fooddiez.com
IS CORNMEAL BAD FOR ANTS? - FINDANYANSWER.COM
From findanyanswer.com
CORNMEAL RECIPES & MENU IDEAS - PAGE 13 | EPICURIOUS.COM
From epicurious.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love