JALAPENO CORNBREAD WITH A KICK
Make and share this Jalapeno Cornbread With A Kick recipe from Food.com.
Provided by ratherbeswimmin
Categories Breads
Time 45m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Mix first 9 ingredients together in a bowl.
- Put bacon drippings in a 9x9 in glass pan or a iron skillet.
- Heat in oven until drippings cover bottom of pan.
- pour batter into pan and bake at 400 degrees for 20-25 minutes.
Nutrition Facts : Calories 413.5, Fat 31.5, SaturatedFat 8.8, Cholesterol 95.2, Sodium 700.5, Carbohydrate 25, Fiber 2.1, Sugar 2.9, Protein 9.9
CORNBREAD WITH A KICK!
This is a cornbread recipe I came up with after experimenting with tons of different cornbread recipes. I could not find one I really enjoyed so I finally made up one of my own. This is a great moist cornbread with a little spice! Delicious
Provided by Beachbunnymom
Categories Quick Breads
Time 50m
Yield 20 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven 375 degrees.
- Mix 1/3 cup butter and eggs in a large bowl.
- In another bowl, sift flour, cornmeal, baking powder, salt, chili powder, cayenne pepper, and garlic powder.
- Add flour mixture to butter mixture. Add buttermilk, creamed corn, jalapenos, green chilis, and cheese.
- Place 1 tbsp butter in each 9 inch pan. and bake for 5 minutes. Take out of oven and pour batter evenly between pans.
- Bake for 35 minutes or do toothpick test to see if done.
Nutrition Facts : Calories 132, Fat 6.2, SaturatedFat 3.6, Cholesterol 36, Sodium 418.9, Carbohydrate 15.9, Fiber 1.1, Sugar 1.7, Protein 3.8
CORN BREAD WITH A KICK
Nothing says southern cooking like crisp corn bread made in a cast iron skillet. I use a very old skillet that belonged to my great-aunt. It will be passed on for generations. -Geordyth Sullivan, Cutler Bay, Florida
Provided by Taste of Home
Time 40m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first 6 ingredients. In another bowl, whisk egg and buttermilk., Place butter in an 8-in. cast-iron or other ovenproof skillet; heat skillet in a 425° oven until butter is melted, 3-5 minutes. Meanwhile, stir egg mixture into dry ingredients just until moistened. Fold in peppers and bacon., Carefully swirl the butter in the skillet to coat the sides and bottom of pan; add batter. Bake at 425° until a toothpick inserted in the center comes out clean, 18-22 minutes. Cut into wedges; serve warm.
Nutrition Facts : Calories 174 calories, Fat 8g fat (4g saturated fat), Cholesterol 44mg cholesterol, Sodium 431mg sodium, Carbohydrate 21g carbohydrate (4g sugars, Fiber 1g fiber), Protein 6g protein.
SWEET CORNBREAD PUDDING WITH A KICK
Make and share this Sweet Cornbread Pudding With a Kick recipe from Food.com.
Provided by Rita1652
Categories Dessert
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 19
Steps:
- Heat oven to 350 degrees.
- Cook onions, peppers,& zucchini in butter and herbs in an oven safe skillet until translucent.
- Combine corn, cream, eggs, baking powder, cornmeal, Cheddar, salt, and pepper`s in a large mixing bowl.
- Add cubed bread and fold to combine.
- Pour batter into skillet, right on top of the onion mixture.
- Sprinkle parmesan on top.
- Bake 50 minutes, or until set.
- Cool slightly before serving.
CORNBREAD WITH A KICK!
Cornbread is the perfect accommpaniament to a bowl of chili or soup. This recipe has a bit of 'kick' to it due to adding jalapeno peppers, and some chili oil. I threw a chili cook-off at my house, and this recipe was a big hit.
Provided by Darci Juris
Categories Savory Breads
Time 50m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 400 degrees. Grease a 9x13 baking dish.
- 2. In a frying pan, over medium-low heat, sauté the bell pepper in a chili infused oil for about 10 minutes; set aside.
- 3. In a large bowl, combine all other ingredients and blend well; add the sauted peppers.
- 4. Pour mixture into prepared baking dish.
- 5. Bake for 20-25 minutes, or until a toothpick poked into the center comes out clean.
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