Corn Split Pea Chowder Food

SPLIT PEA AND HAM CHOWDER

Split Pea and Ham Chowder image

Make and share this Split Pea and Ham Chowder recipe from Food.com.

Provided by weekend cooker

Categories Chowders

Time 7h10m

Yield 6 chowders, 6 serving(s)

Number Of Ingredients 10

Ingredients

1 medium potato, cut into small cubes
2 cups diced cooked ham
1 (16 ounce) bag split peas, rinsed
1 (11 ounce) can whole kernal corn mixed with chopped peppers (red and green)
1 (14 ounce) can chicken broth
2 carrots, sliced
2 celery ribs, diagonally sliced
1 tablespoon dried onion flakes
1 teaspoon dried marjoram
1 teaspoon seasoning salt

Steps:

Cut potatoes into small cubes, and add to slow cooker sprayed with vegetable cooking spray.
In slow cooker, combine all remaining ingredients, plus 3 cups water, and 1 teaspoon salt.
Cover and cook on low for 6-8 hours.

Nutrition Facts : Calories 472, Fat 9.6, SaturatedFat 3.2, Cholesterol 42.3, Sodium 463.6, Carbohydrate 64.7, Fiber 21, Sugar 8.1, Protein 34.4

SLOW-COOKER SPLIT PEA AND HAM CHOWDER

Slow-Cooker Split Pea and Ham Chowder image

With two simple steps, you're well on your way to offering your family a down-home slow-cooked soup.

Provided by Betty Crocker Kitchens

Categories Entree

Time 8h10m

Yield 6

Number Of Ingredients 12

Ingredients

1 bag (1 pound) yellow split peas, sorted and rinsed
1 can (11 ounces) whole kernel corn with red and green peppers, drained
1 3/4 cups Progresso™ chicken broth (from 32-ounce carton)
2 medium carrots, sliced (1 cup)
1 medium stalk celery, diced (1/2 cup)
3 cups water
1 cup diced fully cooked ham
1 cup frozen cubed southern-style hash brown potatoes, thawed
1 teaspoon dried marjoram leaves
1 teaspoon onion powder
1 teaspoon salt
1/4 teaspoon red pepper sauce

Steps:

Mix all ingredients in 3 1/2- to 4-quart slow cooker.
Cover and cook on Low heat setting 6 to 8 hours.

Nutrition Facts : Calories 310, Carbohydrate 58 g, Cholesterol 15 mg, Fiber 18 g, Protein 24 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 1260 mg

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