Copycat Tgi Fridays Honey Mustard Sauce And Dressing Food

TGI FRIDAYS HONEY MUSTARD SAUCE

Tgi Fridays Honey Mustard Sauce image

A copycat recipe of Friday's yummy sauce, to eat with chicken fingers. Reviews on other sites recommend leaving out the vinegar, as it makes it too runny for dipping, although should likely leave in when using as dressing. While I haven't tried this copycat recipe yet; Friday's Honey Mustard appeals to me because it has more of a honey taste and less mustard. Good for kids.

Provided by Messie Chef

Categories Sauces

Time 5m

Yield 1 1/2 cups, 8 serving(s)

Number Of Ingredients 5

Ingredients

2 tablespoons mustard
4 tablespoons honey
1 tablespoon white vinegar
1/2 cup mayonnaise
1/2 cup sour cream

Steps:

Mix together in bowl with whisk and serve.

COPYCAT TGI FRIDAY'S HONEY MUSTARD SAUCE AND DRESSING

Copycat TGI Friday's Honey Mustard Sauce and Dressing image

This copy cat version of TGIFriday's popular dressing is made from a blend of mustard and honey mixed with mayonnaise and sour cream. Great as a dressing or dipping sauce.

Time 3m

Yield 1.5 cups

Number Of Ingredients 5

Ingredients

2 tablespoons yellow mustard
4 tablespoons honey
1 tablespoon white vinegar
1/2 cup mayonnaise
1/2 cup sour cream

Steps:

Combine all the ingredients in a bowl and whisk until completely blended. Use immediately or store in the refrigerator in a covered container for up to 1 week.

Nutrition Facts :

COPYCAT HONEY-MUSTARD SAUCE

Copycat Honey-Mustard Sauce image

Copycat recipe of Chick-fil-A's® honey-mustard sauce.

Provided by ERIKIM21

Time 5m

Yield 3

Number Of Ingredients 6

Ingredients

¼ cup mayonnaise
1 tablespoon yellow mustard
1 tablespoon honey
1 ½ teaspoons vinegar
¼ teaspoon garlic powder
salt and ground black pepper to taste

Steps:

Mix mayonnaise, mustard, honey, vinegar, garlic powder, salt, and pepper together in a small bowl.

Nutrition Facts : Calories 157.2 calories, Carbohydrate 6.8 g, Cholesterol 7 mg, Fat 14.8 g, Fiber 0.2 g, Protein 0.4 g, SaturatedFat 2.2 g, Sodium 162.8 mg, Sugar 6 g

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