Cool Creamy Grape Salad Recipe 475 Food

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CREAMY GRAPE SALAD



Creamy Grape Salad image

Everyone raves when I bring this refreshing, creamy grape salad to potlucks. For a special finishing touch, sprinkle it with brown sugar and pecans. -Marge Elling, Jenison, Michigan

Provided by Taste of Home

Categories     Side Dishes

Time 20m

Yield 24 servings.

Number Of Ingredients 8

1 package (8 ounces) cream cheese, softened
1 cup sour cream
1/3 cup sugar
2 teaspoons vanilla extract
2 pounds seedless red grapes
2 pounds seedless green grapes
3 tablespoons brown sugar
3 tablespoons chopped pecans

Steps:

  • In a large bowl, beat the cream cheese, sour cream, sugar and vanilla until blended. Add grapes and toss to coat. , Transfer to a serving bowl. Cover and refrigerate until serving. Sprinkle with brown sugar and pecans just before serving.

Nutrition Facts : Calories 131 calories, Fat 6g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 35mg sodium, Carbohydrate 19g carbohydrate (18g sugars, Fiber 1g fiber), Protein 2g protein.

CREAMY GRAPE SALAD RECIPE



Creamy Grape Salad Recipe image

Make this Creamy Grape Salad Recipe once and you may never make regular fruit salad again. Slightly tangy and superbly sweet, our Creamy Grape Salad Recipe is perfect for potluck, cookouts or even just to serve as an everyday dinner side.

Provided by My Food and Family

Categories     Home

Time 15m

Yield 20 servings

Number Of Ingredients 6

4 cups each seedless green and red grapes, halved
2 cups fresh pineapple chunks
1/2 cup slivered almonds, toasted
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/4 cup packed brown sugar

Steps:

  • Combine fruit and nuts in large bowl.
  • Microwave cream cheese in microwaveable bowl on HIGH 20 to 30 sec. or until softened; whisk until creamy. Add sour cream and sugar; mix well.
  • Add cream cheese mixture to fruit mixture; mix lightly.

Nutrition Facts : Calories 80, Fat 4.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 25 mg, Carbohydrate 0 g, Fiber 0.5137 g, Sugar 0 g, Protein 1 g

BEST GRAPE SALAD



Best Grape Salad image

I got this recipe from a coworker at the salon I work at. I didn't think it would be so wonderful and addictive! It's very creamy and sweet, and a great mix of flavors. It will be the best thing you ever use grapes for (except maybe wine!).

Provided by Jamie Renee

Categories     Cheese

Time 10m

Yield 15 serving(s)

Number Of Ingredients 8

2 lbs green seedless grapes
2 lbs red seedless grapes
8 ounces sour cream
8 ounces cream cheese, softened
1/2 cup granulated sugar
1 teaspoon vanilla extract, to taste
1 cup brown sugar, packed, to taste
1 cup crushed pecans, to taste

Steps:

  • Wash and stem grapes.
  • Set aside.
  • Mix sour cream, cream cheese, white sugar and vanilla by hand until blended.
  • Stir grapes into mixture, and pour in large serving bowl.
  • For topping: Combine brown sugar, and crushed pecans.
  • Sprinkle over top of grapes to cover completely.
  • Chill overnight.

Nutrition Facts : Calories 298.6, Fat 13.8, SaturatedFat 5.3, Cholesterol 24.9, Sodium 68, Carbohydrate 45.1, Fiber 1.8, Sugar 41, Protein 2.8

COOL & CREAMY GRAPE SALAD RECIPE - (4.7/5)



Cool & Creamy Grape Salad Recipe - (4.7/5) image

Provided by cecelia26_

Number Of Ingredients 7

2 to 2 1/2 pounds red grapes, washed and dried off a bit
1 (8-ounce) package cream cheese, softened
1/2 cup powdered sugar
1/2 teaspoon pure vanilla extract
8 ounces sour cream
1/2 cup chopped pecans, toasted
1/2 cup brown sugar

Steps:

  • With an electric mixer, blend together the cream cheese, powdered sugar, and vanilla in a large bowl. Fold in the sour cream. In another bowl, stir together the brown sugar and chopped, toasted pecans. Add this mixture to the cream cheese mixture. Carefully fold in the grapes. Let the salad chill 2 to 3 hours before serving, or overnight. Top with more toasted pecans before serving.

CREAMY GRAPE SALAD



Creamy Grape Salad image

ABSOLUTELY FABULOUS!! I first tasted this wonderful dish at a potluck dinner after our homecoming service at church. I was fortunate to find the person who had brought this salad. I never knew grapes could be so delicious with cream cheese! I hope you enjoy it as much as our family does.

Provided by Seasoned Cook

Categories     Low Protein

Time 15m

Yield 12 serving(s)

Number Of Ingredients 8

1 1/2 lbs red seedless grapes
8 ounces cream cheese, softtened
8 ounces sour cream
1/4 cup white sugar
1/2 teaspoon vanilla flavoring
1/2 cup brown sugar
1/4 teaspoon cinnamon
1 cup pecans, chopped

Steps:

  • Remove any stems from grapes and wash. Set aside.
  • In a medium size bowl, mix cream cheese, sour cream, sugar and vanilla.
  • Fold in grapes and pour into a large serving dish. Spread mixture evenly in serving dish.
  • Mix brown sugar with cinnamon and pecans. Sprinkle over top of grape mixture.
  • Place in refrigerator to chill.
  • Serve and enjoy!

Nutrition Facts : Calories 256.6, Fat 17, SaturatedFat 6.5, Cholesterol 31.2, Sodium 80.5, Carbohydrate 26.1, Fiber 1.4, Sugar 23.5, Protein 2.8

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