Cookies And Cream Milkshake Food
COOKIES AND CREAM MILKSHAKE
Blend chocolate sandwich cookies and ice cream together to make a delicious Cookies and Cream Milkshake that's fun any time of year. Vanilla ice cream and chocolate syrup help make our Cookies and Cream Milkshake stand out from the crowd.
Provided by My Food and Family
Categories Home
Time 10m
Yield 4 servings, about 1 cup each
Number Of Ingredients 4
Steps:
- Spoon 1 tsp. syrup into each of 4 glasses. Roll each glass to evenly coat bottom and inside of glass with syrup.
- Chop 4 cookies finely; reserve for later use. Quarter remaining cookies; place in blender. Add milk and ice cream; blend until smooth. Pour into prepared glasses.
- Top with reserved chopped cookies.
- Serve immediately.
Nutrition Facts : Calories 300, Fat 13 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 25 mg, Sodium 180 mg, Carbohydrate 0 g, Fiber 0.6667 g, Sugar 0 g, Protein 6 g
COOKIES & CREAM MILKSHAKE
Make and share this Cookies & Cream Milkshake recipe from Food.com.
Provided by Lady in love
Categories Shakes
Time 5m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- In a blender, place the low-fat ice cream, and low-calorie chocolate cookies (aprox 30) and 1 percent milk.
- Add the pure vanilla extract and blend untill most of the cookies are broken, leaving a few larger chunks.
- Pour into 4 glasses and enjoy!
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