Cookie Dough Dip Food

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CHRISTMAS COOKIE DIP



Christmas Cookie Dip image

This creamy dip will remind you of the spoonfuls of cookie dough everyone loves to sneak out of the mixing bowl. Its light, fluffy texture pairs well with a variety of fun dippers.

Provided by Food Network Kitchen

Categories     dessert

Time 10m

Yield 6 to 8 servings

Number Of Ingredients 8

2 ounces cream cheese, at room temperature
1/2 cup packed light brown sugar
1 teaspoon pure vanilla extract
1/2 teaspoon kosher salt
1 cup cold heavy cream
1/2 cup mini semisweet chocolate chips, plus more for garnish
Colored sanding sugar, for garnish, optional
Suggested dippers: pretzels, brownies, shortbread cookies, apple slices, strawberries

Steps:

  • Put the cream cheese, brown sugar, vanilla extract and salt in a large bowl and beat with an electric mixer on medium-high speed until fully incorporated and fluffy. Add the heavy cream and beat again until thick.
  • Fold in the chocolate chips with a rubber spatula or wooden spoon. Transfer to a decorative dip bowl and sprinkle with a few more chocolate chips and colored sugar if using. Serve with dippers.

HOLLY'S CHOCOLATE CHIP COOKIE DOUGH DIP



Holly's Chocolate Chip Cookie Dough Dip image

This is a quick, easy and fun twist on the great taste everyone loves, chocolate chip cookie dough! Serve this 5 minute dip with graham crackers or vanilla wafers for a treat young and old will enjoy.

Provided by emilywise

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 5m

Yield 16

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
½ cup butter, softened
¾ cup confectioners' sugar
2 tablespoons brown sugar
1 teaspoon vanilla extract
1 cup milk chocolate chips

Steps:

  • Beat together cream cheese, butter, confectioners' sugar, brown sugar and vanilla in a bowl.
  • Stir in chocolate chips.
  • Refrigerate until ready to serve.

Nutrition Facts : Calories 184.8 calories, Carbohydrate 14 g, Cholesterol 34.2 mg, Fat 14.1 g, Protein 1.8 g, SaturatedFat 8.8 g, Sodium 100.4 mg, Sugar 12.8 g

COOKIE DOUGH DIP RECIPE



Cookie Dough Dip Recipe image

Make and share this Cookie Dough Dip Recipe recipe from Food.com.

Provided by KimmieOH

Categories     Breakfast

Time 20m

Yield 12 serving(s)

Number Of Ingredients 7

1 (8 ounce) package cream cheese, softened
1/2 cup butter, softened
1 cup powdered sugar
2 tablespoons brown sugar
1 1/2 teaspoons vanilla
1 cup chocolate chips
1 cup toffee pieces

Steps:

  • Cream together cream cheese and butter. Add all remaining ingredients and mix until well-combined. Serve with graham crackers or apple wedges.

Nutrition Facts : Calories 248.9, Fat 18.4, SaturatedFat 11, Cholesterol 41.2, Sodium 130.7, Carbohydrate 22, Fiber 0.8, Sugar 20.3, Protein 1.8

CHOCOLATE CHIP COOKIE DOUGH DIP



Chocolate Chip Cookie Dough Dip image

I'm not sure if it taste like chocolate chip cookie dough exactly because of the cream cheese, but it is very good. You can serve this dip with graham crackers, vanilla wafer cookies or pretzels. I love it for when I need a sweet dessert but don't have the time to bake cookies. Cook time is cooling time for the butter mixture.

Provided by Marg CaymanDesigns

Categories     Dessert

Time 30m

Yield 32 serving(s)

Number Of Ingredients 7

1/2 cup butter
1/3 cup brown sugar
1 teaspoon vanilla extract
1 (8 ounce) package cream cheese
1/2 cup confectioners' sugar
3/4 cup semisweet mini chocolate chips
1/2 cup chopped nuts (optional)

Steps:

  • In a small saucepan, melt the butter with the brown sugar over medium heat. Stir continuously, until the brown sugar dissolves. (You can also do this in the microwave but watch it closely. The butter/sugar mixture will boil over fast. Stir every 30 seconds or so.)
  • Remove from heat, whisk in the vanilla and set aside to cool.
  • Beat the cream cheese and confectioner's sugar for 1 minute.
  • Slowly beat in the cooled butter mixture and beat again for another minute.
  • Stir in the chocolate chips and nuts, if using.
  • Pour into a serving bowl and refrigerate.
  • Garnish with additional chocolate chips or nuts, if you choose.

Nutrition Facts : Calories 85.5, Fat 6.5, SaturatedFat 3.9, Cholesterol 15.4, Sodium 49.2, Carbohydrate 7, Fiber 0.2, Sugar 6.5, Protein 0.6

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