Contest Winner Pizza Hotdish Food

CONTEST WINNER - PIZZA HOTDISH

Contest Winner - Pizza Hotdish image

This was my winning entry in the Annual Power Facts Recipe Contest sponsored by Alabama Power. I think it was in 2003.

Provided by mailbelle

Categories One Dish Meal

Time 1h5m

Yield 10 serving(s)

Number Of Ingredients 5

Ingredients

2 (7 1/4 ounce) boxes macaroni and cheese mix
1 lb ground beef
1 (3 1/2 ounce) package pepperoni
3 cups mozzarella cheese, divided
2 (14 ounce) jars pizza sauce

Steps:

Prepare macaroni and cheese according to package directions.
Brown ground beef and drain.
Mix together the prepared macaroni and cheese, ground beef, 2 cups of mozzarella cheese, 2 jars pizza quick sauce and pepperoni, saving some pepperoni for garnish.
Pour mixture into a 9 x 13 pan.
Top with remaining cheese and pepperoni.
Bake for 30 minutes at 350 degrees.

Nutrition Facts : Calories 440.9, Fat 20.9, SaturatedFat 9.4, Cholesterol 72.9, Sodium 862.3, Carbohydrate 36.1, Fiber 2.9, Sugar 5.7, Protein 26

AWARD WINNING PIZZA

Award Winning Pizza image

Provided by Food Network

Categories main-dish

Time 20m

Yield 2 servings

Number Of Ingredients 6

Ingredients

7 ounces pizza dough
2 tablespoons heavy cream
3 ounces mozzarella knots, shredded
6 thin slices pancetta
One 2-inch piece zucchini, thinly sliced
2 ounces herbed cream cheese

Steps:

Place a pizza stone on the floor or the lowest rack of your oven. Preheat the oven to 500 degrees F.
Pat the pizza dough into a 12-inch diameter circle and place it on a peel. Spread on the heavy cream, then the mozzarella. Place the pancetta slices on so there is pancetta on each slice of pizza (6 slices). Finally, add the zucchini and chunks of the cream cheese. Slide the pizza onto the stone and bake for 8 for 10 minutes.
Buon Appetito!

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