Cold Brew Irish Coffee Food

COLD BREW COFFEE

Cold brew coffee image

High in caffeine, this iced cold brew coffee will keep you cool on hot days while giving you the boost you need - an ultra refreshing kick-start to the day

Provided by Miriam Nice

Categories Drink

Time 5m

Yield makes 200ml

Number Of Ingredients 3

Ingredients

50g ground coffee (use coarsely ground for cafetières)
ice
sparkling water or still water to dilute

Steps:

Put 400ml cold water into a large jug or jar and add the coffee grounds, but do not stir the mixture. Cover and leave to steep for 24hrs.
Gently stir the mixture then pour it through a funnel or sieve lined with coffee filter paper (or a sheet of kitchen paper) into another large jug. This concentrate will keep in the fridge for 2-3 days.
To serve dilute 1 part cold brew with 2 parts still or sparkling water (or to your taste) and serve with lots of ice.

Nutrition Facts : Protein 0.1 grams protein, Sodium 0.01 milligram of sodium

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