Coffee With Mint Food

FRESH MINT ICED COFFEE

Fresh Mint Iced Coffee image

Provided by Molly Yeh

Time 30m

Yield 1 serving

Number Of Ingredients 7

Ingredients

4 fresh mint leaves
Ice
1 cup freshly brewed strong coffee
1 tablespoon heavy cream
1 tablespoon Simple Syrup, recipe follows
1 cup sugar
1 cup water

Steps:

Muddle the mint leaves in a large glass. Fill it with ice. Pour in the coffee, heavy cream and Simple Syrup, and give it a little swirl. Enjoy!
In a small saucepan, whisk together the sugar and water and bring to boil, stirring often. Remove from the heat and let it cool. Transfer to a container and store in the fridge for up to 2 weeks.

COFFEE WITH MINT

Coffee With Mint image

Found this on a Romanian website. To me it seems like there's not enough coffee or too much water so plz let me know if I need to change anything.

Provided by littlemafia

Categories Beverages

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

1/3 cup grounded coffee
1 teaspoon cocoa powder
1/2 teaspoon mint extract
1/2 teaspoon vanilla extract
whipped cream, to serve

Steps:

Add all the ingredients in the coffee filter.
Add 6 cups of water.
Serve hot with whipped cream .

Nutrition Facts : Calories 4.4, Fat 0.1, Sodium 0.4, Carbohydrate 0.5, Fiber 0.1, Sugar 0.1, Protein 0.1

MOCHA MINT COFFEE

Mocha Mint Coffee image

This doctored-up coffee benefits from hints of mint, cocoa and cinnamon. The marshmallows on top are a playful addition that brings out the youngster in anyone. -Mindie Hilton, Susanville, California

Provided by Taste of Home

Time 2h10m

Yield 8 servings.

Number Of Ingredients 7

Ingredients

6 cups hot brewed coffee
2 packets instant hot cocoa mix
1/2 cup dulce de leche
1/4 cup peppermint crunch baking chips or mint chocolate chips
4 teaspoons sugar
1 cup miniature marshmallows
1/2 teaspoon ground cinnamon

Steps:

In a 3-qt. slow cooker, combine first 5 ingredients. Cook, covered, on low until hot, 2-3 hours., Ladle into mugs. Top with marshmallows; sprinkle with cinnamon.

Nutrition Facts : Calories 155 calories, Fat 5g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 105mg sodium, Carbohydrate 27g carbohydrate (24g sugars, Fiber 0 fiber), Protein 2g protein.

MINT CHOCOLATE COFFEE

Mint Chocolate Coffee image

Make and share this Mint Chocolate Coffee recipe from Food.com.

Provided by CaliforniaJan

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

1 ounce of chocolate mint liqueur
1 dash chocolate shavings
whipping cream (optional)
coffee, regular or decaffeinated coffee

Steps:

Brew your regular coffee. Add the 1 ounce of chocolate mint liqueur into your cup. Add some whipping cream if desired. Sprinkle with shaved chocolate.

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