Coconut Orange Balls Food

COCONUT ORANGE BALLS

Coconut Orange Balls image

This is another cookie recipe that was my Grandmother's. She often served these around the holidays. These cookies always bring back very special memories of my Grandmother and spending holidays at her house. It is a quick and easy recipe to follow. I hope you enjoy it as much as I do . . .

Provided by Northern Cook

Categories Dessert

Time 10m

Yield 36-42 cookies (approximately), 36-42 serving(s)

Number Of Ingredients 6

Ingredients

1 (12 ounce) box vanilla wafers (crushed)
1 cup confectioners' sugar
3 tablespoons margarine, melted
1/2 cup frozen orange juice concentrate
1/2 cup nuts, chopped (optional)
1/2 cup shredded coconut, finely shredded

Steps:

Mix all ingredients together, thoroughly.
Form into small balls the size of hickory nut (grandma's notes). I imagine a hickory nut is about a 1" size ball.
Do Not refrigerate.
Place in an air-tight container and keep at room temperature.

EASY ORANGE BALLS

Easy Orange Balls image

This is delicious southern cookie ball, has been a favorite around these parts for many years. Its quick and easy and very tasty, and is a great flavor change for the holiday cookie platter.

Provided by Recipe Baroness

Categories Dessert

Time 20m

Yield 3 dozen

Number Of Ingredients 7

Ingredients

12 ounces vanilla wafer cookies, crushed
1 cup confectioners' sugar
1/4 cup butter, room temperature
1/2 cup orange juice concentrate, thawed
1/2 teaspoon vanilla extract
1 cup chopped pecans
sifted confectioners' sugar or coconut, for coating

Steps:

Combine cookie crumbs and 1 cup confectioners' sugar.
blend in butter.
Stir in orange juice concentrate and add vanilla and nuts.
Shape mixture into balls about the size of walnuts.
Shake in food storage bag with sifted confectioners' sugar or coconut.
Arrange orange balls in single layer on waxed paper-lined cookie sheet and store uncovered overnight in refrigerator for best flavor.

ORANGE COCONUT BALLS

Orange Coconut Balls image

When my mother first made these slightly sweet morsels years ago, we immediately fell in love with their unique flavor. -Helen Youngers, Kingman, Kansas

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 4-1/2 dozen.

Number Of Ingredients 6

Ingredients

1 package (12 ounces) vanilla wafers, crushed
3/4 cup confectioners' sugar
3/4 cup sweetened shredded coconut
1/2 cup finely chopped pecans
1/2 cup thawed orange juice concentrate
Additional confectioners' sugar

Steps:

In a large bowl, combine the first 5 ingredients. Roll into 1-in. balls, then roll in confectioners' sugar. Store in the refrigerator. Roll in additional confectioners' sugar before serving.

Nutrition Facts : Calories 98 calories, Fat 4g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 46mg sodium, Carbohydrate 15g carbohydrate (9g sugars, Fiber 1g fiber), Protein 1g protein.

QUICK COCONUT ORANGE BALLS

Quick Coconut Orange Balls image

Make and share this Quick Coconut Orange Balls recipe from Food.com.

Provided by Gods_sugarcookie

Categories Dessert

Time 2h5m

Yield 40 approximate balls, 40 serving(s)

Number Of Ingredients 5

Ingredients

1 (12 ounce) box vanilla wafers, crushed
6 ounces frozen orange juice, undiluted
1/2 cup margarine, softened
2 cups powdered sugar
7 ounces sweetened flaked coconut

Steps:

Mix everything except the coconut. Roll into bite-sized balls and roll in coconut.
Refrigerate until firm, or overnight.

Nutrition Facts : Calories 105.8, Fat 4.6, SaturatedFat 2.2, Sodium 52.6, Carbohydrate 16.1, Fiber 0.4, Sugar 9.7, Protein 0.6

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