Classic Mimosa Food

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CLASSIC MIMOSA



CLASSIC MIMOSA image

I first encountered this delightful drink when I visited New Orleans for the first time in 1980. A year or so later it was served at a champagne brunch at the grand opening of the radio/tv station where my husband worked. This refreshing drink can be habit forming! Photo by lazyme

Provided by Ellen Bales

Categories     Other Drinks

Time 5m

Number Of Ingredients 4

8 oz orange juice
1 bottle dry champagne (good brand)
2 oz triple sec or grand marnier
4 orange slices

Steps:

  • 1. Chill 4 champagne glasses in the freezer until frosty.
  • 2. Pour 2 ounces of orange juice into each glass. Fill almost full with champagne and then top off each glass with a splash of Triple Sec.
  • 3. Garnish with orange slices and serve while cold.

HOW TO MAKE MIMOSAS



How to Make Mimosas image

Discover why the mimosa is an ideal brunch cocktail. Get a taste of the classic sparkling wine and orange juice cocktail recipe and explore variations.

Provided by Colleen Graham

Categories     Brunch     Beverage     Cocktail

Time 3m

Number Of Ingredients 4

1/2 ounce orange liqueur (triple sec)
1 1/2 ounces orange juice (fresh)
3 1/2 ounces Champagne (chilled)
Garnish: orange slice

Steps:

  • Gather the ingredients.
  • In a Champagne flute, pour the orange liqueur, if using, and orange juice.
  • Pouring slowly into a tilted glass (as you would beer), top the mimosa with sparkling wine. Garnish with an orange slice. Serve and enjoy.

Nutrition Facts : Calories 133 kcal, Carbohydrate 12 g, Cholesterol 0 mg, Fiber 0 g, Protein 1 g, SaturatedFat 0 g, Sodium 7 mg, Sugar 8 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g

MIMOSA



Mimosa image

Mix a classic mimosa cocktail with orange juice and champagne - or use prosecco if you prefer a different sort of bubbly. It's an easy fix when entertaining

Provided by Good Food team

Categories     Drink

Time 5m

Number Of Ingredients 2

1 bottle champagne or prosecco, chilled
1l freshly squeezed orange juice , chilled

Steps:

  • Half-fill each of 6 glasses with champagne, then carefully pour in the orange juice until the glass is full.

Nutrition Facts : Calories 147 calories, Carbohydrate 20 grams carbohydrates, Sugar 20 grams sugar, Protein 1 grams protein, Sodium 0.02 milligram of sodium

CLASSIC MIMOSA



Classic Mimosa image

From my bartending school's recipe book, up here for safekeeping. This is the quintessential brunch drink that will remain timeless, no matter where you're from, how old you are, if you're rich or poor.

Provided by the80srule

Categories     Beverages

Time 1m

Yield 1 mimosa, 1 serving(s)

Number Of Ingredients 2

3 ounces orange juice
3 ounces champagne, chilled

Steps:

  • Fill a chilled champagne flute halfway with champagne.
  • Top off with orange juice.

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  • The Classic Mimosa. It doesn't get any easier than this! The classic mimosa recipe calls for a bottle of your favorite Champagne, orange juice, and (optional) triple sec.
  • Buck's Fizz. The Buck's fizz likely inspired the mimosa. This is another classic cocktail and nearly the same drink, with its simple mix of orange juice and sparkling wine.
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  • Bellini. You can take your mimosa in many different ways and use any fruit you like. If you decide to go with peaches, then you have another popular brunch cocktail known as the Bellini.
  • Poinsettia. The classic poinsettia is a favorite for holiday parties, but it works year-round and for any occasion. The juice of choice for this cocktail is the popular and easy to find cranberry.
  • Christmas Mimosa. All the best flavors of the holidays come together in the Christmas mimosa. This recipe uses both pomegranate liqueur and cranberry juice, along with your favorite sparkling wine.
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  • Champagne and Chambord. You will need just two ingredients for this delightfully simple cocktail. Better yet, there's no guesswork because the name Champagne and Chambord says it all!


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