WEDGE SALAD RECIPE
This classic Wedge Salad recipe is the perfect side dish for your next meal!
Provided by Blair Lonergan
Categories Salad
Time 15m
Number Of Ingredients 15
Steps:
- In a small bowl, whisk together mayonnaise, sour cream, Worcestershire sauce, vinegar, parsley, chives and dill. Add buttermilk until the dressing reaches desired consistency. Season with salt and pepper, to taste.
- Cut the lettuce into 4-6 wedges, depending on how large you like each serving.
- Place each wedge on individual plates. Generously drizzle with dressing. Sprinkle chopped bacon, onion, tomatoes, cheese and parsley over top.
Nutrition Facts : ServingSize 1 wedge salad with about 2 tablespoons of dressing, Calories 251.7 kcal, Carbohydrate 6 g, Protein 7.1 g, Fat 22.6 g, SaturatedFat 7.5 g, Cholesterol 26.2 mg, Sodium 488.8 mg, Fiber 1.3 g, Sugar 3.8 g, UnsaturatedFat 2.1 g
CHEDDAR BACON WEDGE SALAD
Provided by Ree Drummond : Food Network
Categories appetizer
Time 15m
Yield 4 servings
Number Of Ingredients 12
Steps:
- In a medium skillet, fry the bacon slices until slightly crisp. Drain on paper towels and set aside to cool.
- In a large bowl, combine the mayonnaise, buttermilk, sour cream and garlic. Add the vinegar, Worcestershire, salt, pepper and cayenne and whisk until the mixture is totally smooth.
- Chop up the bacon into pieces. Cut the iceberg in half right through the middle, then cut the halves into wedges.
- Spoon a good amount of the dressing over each wedge so that it drips down the sides, then sprinkle on the cheese and bacon.
ICEBERG WEDGE
Steps:
- Remove outer leaves of lettuce and wash thoroughly in cold water. Drain and pat dry with paper towels then split into wedges and arrange on plates. Scatter grape tomato halves over and around the lettuce.
- Make dressing by combining mayonnaise and sour cream in a large mixing bowl. Squeeze in fresh lemon juice, fold in blue cheese and chives and season with salt and pepper. Pour dressing over wedge and grape tomatoes. Drizzle with a little extra-virgin olive oil and top with chives.
CLASSIC BACON ICEBERG WEDGE SALAD
Make and share this Classic Bacon Iceberg Wedge Salad recipe from Food.com.
Provided by FARMER JOHN LA
Categories Lunch/Snacks
Time 25m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a medium bowl, whisk together the mayo, sour cream, buttermilk, whole milk, white wine vinegar and black pepper until smooth and creamy. Fold in the blue cheese. Cover and refrigerate until you are ready to serve.
- Bring a large pot of water to a boil. Add the eggs and cook for 6-7 minutes for a soft-boiled egg. Remove from heat and transfer immediately to an ice bath. Once cool, peel and cut them in half. Set aside.
- Preheat your grill or grill pan over medium-high heat. If using a regular grill, place a large cast iron skillet directly on the flame to heat up. Once heated up, add the bacon slices and cook, turning occasionally until crisp. Remove from heat and chop.
- Assemble your iceberg wedge salads by layering crispy bacon, toasted bread crumbs, and eggs on top of the wedges. Drizzle with blue cheese dressing and sprinkle with black pepper. Serve immediately.
Nutrition Facts : Calories 302.4, Fat 16.6, SaturatedFat 7.7, Cholesterol 151.2, Sodium 607.8, Carbohydrate 24, Fiber 2.3, Sugar 4.8, Protein 14.3
EASY ICEBERG WEDGE SALAD
A few years ago, I had a wedge salad in a restaurant and really enjoyed it. I found this variation on the internet; it's easy to make and tastes great.
Provided by TasteTester
Categories < 30 Mins
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cook bacon in a large skillet until crisp; remove bacon and drain on paper towels. Crumble bacon and set aside.
- Combine dressing, garlic and basil in small bowl; stir well.
- Top each lettuce wedge with dressing and sprinkle with bacon and blue cheese. Garnish with shredded basil, if desired.
More about "classic iceberg wedge salad with homemade ranch dressing and bacon food"
CLASSIC WEDGE SALAD (WITH HOMEMADE …
From spendwithpennies.com
5/5 (30)Total Time 30 minsCategory Salad, Side DishCalories 215 per serving
- Combine dressing ingredients in a bowl; blend using a hand mixer. Taste, and add salt and pepper as needed. Chill until ready to serve.
- Build the salad by placing 1 lettuce wedge on each of 8 plates. Drizzle equal amounts of dressing over each wedge of lettuce.
STEAKHOUSE-STYLE CLASSIC ICEBERG WEDGE …
From justalittlebitofbacon.com
CLASSIC WEDGE SALAD WITH BLUE CHEESE …
From simplyrecipes.com
CLASSIC WEDGE SALAD RECIPE - THE SPRUCE EATS
From thespruceeats.com
CLASSIC WEDGE SALAD - TASTES BETTER FROM …
From tastesbetterfromscratch.com
ICEBERG WEDGE SALAD WITH RANCH DRESSING
From recipetineats.com
WEDGE SALAD RECIPE (6 INGREDIENTS!)
From wholesomeyum.com
CLASSIC WEDGE SALAD - HOUSE OF YUMM
From houseofyumm.com
CLASSIC WEDGE SALAD - JESSICA GAVIN
From jessicagavin.com
CLASSIC WEDGE SALAD RECIPE - NATASHASKITCHEN.COM
WEDGE SALAD WITH BUTTERMILK RANCH DRESSING - THE PIONEER WOMAN
From thepioneerwoman.com
CLASSIC WEDGE SALAD - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
CLASSIC ICEBERG WEDGE SALAD - FOXY FRESH PRODUCE
From foxy.com
CLASSIC ICEBERG WEDGE SALAD - LITTLE SUNNY KITCHEN
From littlesunnykitchen.com
CLASSIC WEDGE SALAD RECIPE L KITCHEN FUN WITH MY 3 SONS
From kitchenfunwithmy3sons.com
RECIPE: ICEBERG WEDGE SALAD WITH HOMEMADE BLUE CHEESE DRESSING
From thekitchn.com
WEDGE SALAD SKEWERS - CREATIVE APPETIZER RECIPE
From inspiredbycharm.com
THE FULLY LOADED ICEBERG WEDGE SALAD RECIPE - SERIOUS EATS
From seriouseats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love