CLAMS CARBONARA RECIPE BY TASTY
Two classic Italian favorites, carbonara and vongole, come together in this savory, briny, creamy pasta dish.
Provided by Tikeyah Whittle
Categories Dinner
Time 15m
Yield 4 servings
Number Of Ingredients 10
Steps:
- In a large skillet, heat the olive oil over medium heat. Add the pancetta and cook, stirring occasionally, until lightly browned, about 3 minutes.
- Add the clams, wine, and pepper, and increase the heat to high. Cover and cook, shaking the pan occasionally, until the clams open, 6-10 minutes. Discard any clams that have not opened after 10 minutes.
- Use tongs to transfer the clams to a medium bowl and set aside. Scrape the contents of the pan into a large bowl. Whisk in the Parmesan, egg yolks, and egg until smooth.
- Add the warm linguine to the Parmesan cheese mixture, quickly tossing to coat evenly. Stir half of the clams into the pasta.
- Transfer the pasta to a large serving dish and top with the remaining clams. Sprinkle with more 6. Parmesan cheese and the parsley. Serve hot.
- Enjoy!
CARBONARA RECIPE BY TASTY
Creamy pasta carbonara is as easy as it is decadent! Using our foolproof method, the eggs are whisked with Parmesan cheese, then tossed with the pasta off the heat for a thick, creamy sauce that won't overcook. Finish with crispy chopped bacon and a sprinkling of freshly ground black pepper for a bit of savory spice in every bite.
Provided by Tasty
Categories Dinner
Time 20m
Yield 4 servings
Number Of Ingredients 8
Steps:
- In a medium bowl, whisk together the eggs, egg yolks, Parmesan, Pecorino Romano, salt, and pepper.
- Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until al dente according to the package instructions. Reserve ½ cup of pasta water, then drain the pasta through a colander.
- While the pasta is cooking, add the bacon to a large pan over medium-high heat and cook, stirring occasionally, until crispy, about 8 minutes. Remove the bacon from the pan and transfer to a paper towel-lined plate. Leave the rendered bacon fat in the pan.
- Transfer the drained pasta to the pan with the bacon fat and toss with tongs for 1 minute, until fully coated. Remove the pan from the heat and let sit for 1 minute.
- Add 2 tablespoons of the reserved pasta water to the egg mixture and whisk to combine, then carefully pour the mixture over the pasta, quickly tossing to coat. Add the reserved pasta water, 1 tablespoon at a time, as necessary until the sauce is creamy and has the consistency of heavy cream.
- Add the bacon and toss to combine. Serve immediately topped with more freshly ground black pepper.
- Enjoy!
Nutrition Facts : Calories 832 calories, Carbohydrate 86 grams, Fat 30 grams, Fiber 3 grams, Protein 49 grams, Sugar 3 grams
CLAM CARBONARA
I found this recipe on the BBC America website. I have altered it a tad to add bacon but you can skip that step!
Provided by daniellevility
Categories One Dish Meal
Time 25m
Yield 1 serving(s)
Number Of Ingredients 12
Steps:
- 1. Cook the spaghetti according to the packet instructions. Drain and keep warm.
- 2. Heat saucepan, add chopped bacon and cook for about a minute (until just barely cooked).
- 3. Add the oil to the saucepan and sweat the onion (diced) until just before clear. Add the garlic (minced) and cook for one minute. Add the sweetcorn and the white wine and reduce to three tablespoons of liquid.
- 4. Add the cream and simmer for two minutes.
- 5. Remove the sauce from the heat and add the egg yolks, stirring well until the sauce thickens slightly.
- 6. Add the clams and spaghetti.
- 7. Pile onto a plate to serve and garnish with a wedge of lemon. Add Red pepper and parmesan cheese to taste.
Nutrition Facts : Calories 1220.2, Fat 58.7, SaturatedFat 26.2, Cholesterol 512, Sodium 192.2, Carbohydrate 106.1, Fiber 4.9, Sugar 6.5, Protein 50.4
More about "clams carbonara recipe by tasty food"
CLAMS CARBONARA RECIPE - MATT JENNINGS | FOOD & WINE
Web 2019-05-31 2 pounds razor or littleneck clams, scrubbed; Kosher salt; Pepper; 1 pound spaghetti; 1 large egg, plus 4 large egg yolks; 3/4 cup freshly grated Parmigiano-Reggiano cheese, plus more for serving
From mastercook.com
From mastercook.com
CLAMS CARBONARA RECIPE - MATT JENNINGS - FOOD & WINE
Web 2017-08-29 Thickly slice the clams. In a small bowl, whisk the egg with the egg yolks, the 3/4 cup of cheese and the nutmeg. Heat a large skillet over moderate heat. Add the …
From foodandwine.com
5/5 (1)Total Time 40 minsAuthor Matt Jennings
From foodandwine.com
5/5 (1)Total Time 40 minsAuthor Matt Jennings
- In a large pot, bring 1/2 inch of water to a boil. Add the clams, cover and steam over moderately high heat until just opened, 5 to 7 minutes. Remove the pot from the heat. Using a slotted spoon, transfer the clams to a rimmed baking sheet; discard any that don’t open.
- Strain the cooking liquid through a cheesecloth-lined sieve into a large bowl. Wipe out the pot and return the cooking liquid to it. Add enough water to the pot until three-fourths full and bring to a boil. Generously salt the water, add the spaghetti and cook until al dente. Drain, reserving 1 cup of the pasta water.
- Meanwhile, remove the clams from their shells; discard the shells. Thickly slice the clams. In a small bowl, whisk the egg with the egg yolks, the 3/4 cup of cheese and the nutmeg.
- Heat a large skillet over moderate heat. Add the pancetta and cook, stirring occasionally, until lightly browned and most of the fat is rendered, about 10 minutes. Using a slotted spoon, transfer the pancetta to a plate; leave the fat in the skillet.
CLAMS CARBONARA RECIPE | RECIPE | CLAM RECIPES, CARBONARA RECIPE, …
Web Sep 24, 2017 - This best-ever spaghetti carbonara from Boston chef Matt Jennings gets Yankee flavor from clams (surprise!). Sep 24, 2017 - This best-ever spaghetti …
From pinterest.ca
From pinterest.ca
LINGUINE WITH CLAMS RECIPE BY TASTY
Web 2022-09-15 Cook for 6–8 minutes, until the clams have opened up (discard any clams that do not open). Transfer the clams from the pan to a bowl and set aside. Whisk the butter …
From tasty.co
From tasty.co
CARBONARA RECIPES - FOOD & WINE
Web 2018-03-12 In a clever play on carbonara, Food & Wine’s Justin Chapple uses smoked Gouda cheese, adding a deliciously smoky flavor to this silky, hearty and totally …
From foodandwine.com
From foodandwine.com
FOOD HQ ON TWITTER: "RT @TASTY: CLAMS CARBONARA IS ALMOST AS …
Web RT @tasty: Clams Carbonara is almost as good as the casino! 朗 Shop the recipe! https://tasty.co/recipe/clams-carbonara https://t.co/6jiwfCxBwG
From twitter.com
From twitter.com
CLAMS WITH CORN MILK “CARBONARA” | RECIPE | PASTA DISHES, HOW TO …
Web Aug 15, 2016 - Origin story time! The original version of this recipe appeared in Food & Wine Magazine last summer, introducing us to the concept of corn “milk” and launching …
From pinterest.com
From pinterest.com
SEAFOOD CARBONARA RECIPE - LA CUCINA ITALIANA
Web 2020-11-29 Method. 1. To make our recipe for carbonara di mare, start by mixing the flour with the eggs, a pinch of salt and 50-60 g water, adding it a little at a time. Form a dough, …
From lacucinaitaliana.com
From lacucinaitaliana.com
CLAMS CARBONARA | | BY TASTY | VIDEO
Web 2022-09-19 0 views, 0 likes, 0 loves, 0 comments, 0 shares, Facebook Watch Videos from Tasty:
From facebook.com
From facebook.com
TASTY - CLAMS CARBONARA | FACEBOOK
CLAMS CARBONARA • TASTY RECIPES - YOUTUBE
Web 2020-09-26 We’re mindful of how the current coronavirus outbreak might be affecting your access to stores and general grocery items. Please know that many of these vide...
From youtube.com
From youtube.com
CLAMS CARBONARA | PUNCHFORK
Web 2 pounds razor or littleneck clams, scrubbed; 8 ounces pancetta, cut into 1/4-inch dice; 1 medium yellow onion, halved and thinly sliced; 4 garlic cloves, thinly sliced; 1/2 cup finely …
From punchfork.com
From punchfork.com
CLAUDIA RODEN’S RECIPE FOR WHITE HARICOT BEANS WITH CLAMS
Web 2 days ago Add the beans, the wine and a little salt, mix gently and cook for 2-3 minutes. Place the clams on top, put the lid on, and cook over medium-high heat for 3-5 minutes …
From theguardian.com
From theguardian.com
CLAMS CARBONARA | TWO CLASSIC ITALIAN FAVORITES, CARBONARA …
Web 276K views, 842 likes, 138 loves, 281 comments, 608 shares, Facebook Watch Videos from Tasty: Two classic Italian favorites, carbonara and vongole, come together in this …
From facebook.com
From facebook.com
QUICK CLAM CARBONARA RECIPE - HOME COOKS GUIDE
Web 2020-12-28 Add the drained chopped clams (reserving clam juice for another use) and cooked pasta. Cook while stirring for another 1-2 minutes. Remove the skillet from the …
From homecooksguide.com
From homecooksguide.com
CLAMS CARBONARA RECIPE BY TASTY | RECIPE | RECIPES, …
Web Oct 8, 2021 - Two classic Italian favorites, carbonara and vongole, come together in this savory, briny, creamy pasta dish. Oct 8, 2021 - Two classic Italian favorites, carbonara …
From pinterest.com
From pinterest.com
CLAMS CARBONARA | CLAM RECIPES, WINE RECIPES, CARBONARA RECIPE
Web Jun 28, 2018 - This best-ever spaghetti carbonara from Boston chef Matt Jennings gets Yankee flavor from clams (surprise!).
From pinterest.ca
From pinterest.ca
CLAMS CARBONARA RECIPE BY TASTY | RECIPE IN 2022 | COOKING, …
Web Aug 15, 2022 - Two classic Italian favorites, carbonara and vongole, come together in this savory, briny, creamy pasta dish. Aug 15, 2022 - Two classic Italian favorites, carbonara …
From pinterest.com
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love