From niddk.nih.gov Email [email protected]Published Jun 7, 2023
Choose and prepare foods with less salt and sodium. To help control your blood pressure. Your diet should contain less than 2,300 milligrams of sodium each day.
Eat the right amount and the right types of protein. To help protect your kidneys. When your body uses protein, it produces waste. Your kidneys remove this waste.
Choose foods that are healthy for your heart. To help keep fat from building up in your blood vessels, heart, and kidneys. Grill, broil, bake, roast, or stir-fry foods, instead of deep frying.
Choose foods and drinks with less phosphorus. To help protect your bones and blood vessels. When you have CKD, phosphorus can build up in your blood.
Choose foods with the right amount of potassium. To help your nerves and muscles work the right way. Problems can occur when blood potassium levels are too high or too low.
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