Cinnamon Crunchies Food
CINNAMON CRUNCH BARS
These tasty bars are wonderful for gift-giving and very easy to make too!
Provided by Susan
Categories Desserts Cookies Bar Cookie Recipes
Time 20m
Yield 48
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Grease a 10x15 inch jellyroll pan.
- Arrange cinnamon graham crackers with sides touching in a single layer to cover the bottom of the pan. Sprinkle the walnuts evenly over the crackers. In a small saucepan over medium heat, combine the brown sugar, butter and cinnamon. Cook stirring constantly until the mixture begins to boil. Continue to boil the syrup for 3 minutes without stirring. Remove from heat and pour over crackers.
- Bake for 8 to 10 minutes in the preheated oven, until bubbly and slightly darker around the edges. Cool completely in the pan. Break into pieces and store in an airtight container at room temperature.
Nutrition Facts : Calories 87 calories, Carbohydrate 5.9 g, Cholesterol 10.2 mg, Fat 7.1 g, Fiber 0.4 g, Protein 0.8 g, SaturatedFat 2.7 g, Sodium 32.9 mg, Sugar 4.9 g
CINNAMON CRUNCHIES
I made this recipe to add to a tray of goodies for a baby shower. They went over really well. But, are quite rich!
Provided by Debbb
Categories Drop Cookies
Time 22m
Yield 72 crunchies
Number Of Ingredients 12
Steps:
- Mix margarine, both sugars& egg until light& creamy.
- Stir in oil.
- Add baking soda and salt; mix well.
- Add flour& continue mixing until smooth.
- Stir in chips, oats, cereal and coconut.
- Mix well.
- Drop by teaspoonful onto ungreased baking sheets.
- Bake at 325 degrees for 10-12 minutes.
- Cool for 2-3 minutes before removing from cookie sheet.
CHRISTMAS CRUNCHIES
This recipe was on a Christmas card my sister received close to 30 years ago. It quickly became a family favorite.
Provided by Sheynath
Categories Dessert
Time 35m
Yield 2 dozen
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees.
- Cream butter and sugars together.
- Beat egg and vanilla, add to creamed mixture.
- Sift flour, soda, salt and baking powder together.
- Add dry ingredients to wet, and stir to blend.
- Add remaining ingredients and combine.
- Roll dough into 1 inch balls and place on greased cookie sheet, 2 inches apart.
- Bake 10-15 minutes, until browned.
Nutrition Facts : Calories 1613, Fat 84.6, SaturatedFat 44.5, Cholesterol 227.8, Sodium 1146.7, Carbohydrate 200.1, Fiber 11.4, Sugar 107.8, Protein 23.4
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