Cinnamon Apple Topping Food

EASY APPLE COMPOTE WITH CINNAMON

Easy Apple Compote with Cinnamon image

Apple compote with cinnamon will have tantalizing autumn scents wafting through your kitchen! This versatile compote is a delicious addition to breakfast, lunch, dinner, or dessert!

Provided by Rachel Gurk

Time 20m

Number Of Ingredients 4

Ingredients

2 tablespoons unsalted butter
3 cups diced apples (roughly ½ inch), unpeeled
½ cup packed brown sugar
1 teaspoon ground cinnamon

Steps:

Melt butter In large skillet over medium high heat.
Add apples and brown sugar. Continue to cook over medium high heat for 15 minutes, or until apples are softened, stirring occasionally.
Stir in cinnamon.
Makes 3 cups. Serve over pancakes, cooked oatmeal, vanilla ice cream, or pudding.

Nutrition Facts : Calories 136 kcal, Carbohydrate 27 g, Fat 4 g, SaturatedFat 2 g, Cholesterol 10 mg, Sodium 6 mg, Fiber 2 g, Sugar 24 g, Protein 1 g, TransFat 1 g, UnsaturatedFat 2 g, ServingSize 1 serving

WARM CINNAMON-APPLE TOPPING

Warm Cinnamon-Apple Topping image

You'll quickly warm up to the old-fashioned taste of this cinnamon-apple topping. Spoon it over vanilla ice cream or slices of pound cake. -Doris Heath, Franklin, North Carolina

Provided by Taste of Home

Categories Desserts

Time 3h10m

Yield about 6 cups.

Number Of Ingredients 11

Ingredients

3 medium tart apples, peeled and sliced
3 medium pears, peeled and sliced
1 tablespoon lemon juice
1/2 cup packed brown sugar
1/2 cup maple syrup
1/4 cup butter, melted
2 tablespoons cornstarch
1/2 cup chopped pecans
1/4 cup raisins
2 cinnamon sticks (3 inches each)
Pound cake or ice cream

Steps:

In a 3-qt. slow cooker, toss apples and pears with lemon juice. Mix brown sugar, maple syrup, butter and cornstarch; pour over fruit. Stir in pecans, raisins and cinnamon sticks., Cook, covered, on low until fruit is tender, 3-4 hours. Discard cinnamon sticks. Serve with cake or ice cream.

Nutrition Facts : Calories 95 calories, Fat 4g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 22mg sodium, Carbohydrate 16g carbohydrate (14g sugars, Fiber 1g fiber), Protein 0 protein.

CINNAMON APPLE TOPPING

Cinnamon Apple Topping image

Make and share this Cinnamon Apple Topping recipe from Food.com.

Provided by internetnut

Categories Dessert

Time 15m

Yield 2 cups, 4-6 serving(s)

Number Of Ingredients 7

Ingredients

1/2 cup apple juice, plus
2 tablespoons apple juice
2 teaspoons cornstarch
2 -3 tablespoons light brown sugar
1/4 teaspoon ground cinnamon
1 pinch salt
3 1/2 cups thinly sliced peeled apples (4 medium)

Steps:

Place 1 tablespoon of the apple juice and all the cornstarch in a small bowl, stir to mix, and set aside.
Place the light brown sugar, cinnamon, and salt in a 2-quart pot, and stir to mix well. Add the remaining apple juice, and stir to mix well.
Add the apples to the pot, and bring to a boil over medium high heat. Reduce the heat to medium low, cover, and simmer, stirring occasionally, for about 5 minutes or until the apples are tender.
Stir the cornstarch mixture and add it to the pot. Cook and stir for another minute or two or until thickened and bubbly. Serve warm over pancakes, french toast, or waffles, or use as a topping for ice cream.

Nutrition Facts : Calories 106.4, Fat 0.2, Sodium 43.9, Carbohydrate 27.6, Fiber 2.8, Sugar 22.2, Protein 0.3

APPLE TOPPING FOR PANCAKES, WAFFLES & SUCH

Apple Topping for Pancakes, Waffles & Such image

A cinnamon-y fruit topping that tastes great over pancakes, waffles, oatmeal, etc. From the Black Dog Inn B&B in Estes Park, Colorado. Mix and match different kinds of apples for a more robust flavor. Also good with a few raisins or dried cranberries thrown in; just make sure to add a little more water or juice to allow them to plump up enough.

Provided by winkki

Categories Breakfast

Time 30m

Yield 2-4 serving(s)

Number Of Ingredients 6

Ingredients

2 large apples, peeled, cored, and sliced
1/2 teaspoon cinnamon
1/2 cup sugar
1 cup orange juice
1/4 teaspoon orange zest
brandy (optional)

Steps:

Place all ingredients in saucepan.
Bring to a boil, reduce heat, and simmer until apples are tender, approx 15-20 minutes. Add more water as needed while simmering.
Softened apples can be left chunky or processed in a blender for a smoother sauce.
Return to pan and add brandy as desired.
When ready to serve on pancakes, re-heat and top with applesauce and whipped cream.

Nutrition Facts : Calories 361.3, Fat 0.6, SaturatedFat 0.1, Sodium 3.5, Carbohydrate 92.7, Fiber 5.7, Sugar 82.4, Protein 1.4

CINNAMON APPLES

Cinnamon Apples image

I created this recipe last fall, and my family loved it! It is a nice warm side dish for those chilly autumn nights.

Provided by ilovebaking!

Categories Side Dish

Time 7m

Yield 4

Number Of Ingredients 3

Ingredients

2 apples, diced
1 teaspoon white sugar
½ teaspoon ground cinnamon

Steps:

Place apples in a microwave-safe bowl; heat in microwave for 30 seconds. Sprinkle sugar and cinnamon over apples and stir to coat. Heat apples in microwave until soft and warm, about 1 minute more.

Nutrition Facts : Calories 40.6 calories, Carbohydrate 10.8 g, Fat 0.1 g, Fiber 1.8 g, Protein 0.2 g, Sodium 0.7 mg, Sugar 8.2 g

MOM'S CINNAMON-APPLE CRISP

Mom's Cinnamon-Apple Crisp image

I was fortunate enough to have a dear friend share this recipe with me more than 50 years ago. The sweet-smelling combination of apples, cinnamon, sugar and nutmeg has been a welcome scent in my house ever since. -Cleo Lightfoot, Southlake, Texas

Provided by Taste of Home

Categories Desserts

Time 1h

Yield 9 servings.

Number Of Ingredients 13

Ingredients

6 cups thinly sliced peeled tart apples
1/2 cup sugar
1 tablespoon all-purpose flour
1/4 teaspoon ground cinnamon
2 tablespoons butter
TOPPING:
1 cup all-purpose flour
1 cup sugar
1 teaspoon baking powder
1/4 teaspoon ground nutmeg
1/2 cup cold butter, cubed
1 large egg, lightly beaten
Vanilla ice cream, optional

Steps:

Combine the apples, sugar, flour and cinnamon in a large bowl. Transfer to an 11x7-in. baking dish; dot with butter. , For topping, combine the flour, sugar, baking powder and nutmeg in another large bowl. Cut in butter until mixture resembles coarse crumbs. Stir in egg just until moistened; sprinkle over filling., Bake, uncovered, at 375° for 40-45 minutes or until topping is golden brown and apples are tender. Serve warm with ice cream if desired.

Nutrition Facts : Calories 341 calories, Fat 14g fat (8g saturated fat), Cholesterol 55mg cholesterol, Sodium 163mg sodium, Carbohydrate 54g carbohydrate (41g sugars, Fiber 1g fiber), Protein 3g protein.

APPLE TOPPING FOR PANCAKES, CREPES, OR ICE CREAM

Apple Topping for Pancakes, Crepes, or Ice Cream image

This topping isn't just for pancakes-it can be used on ice cream or as a filling for crepes.

Provided by Claude Tenel

Categories Fruit Filling Recipes

Time 10m

Yield 4

Number Of Ingredients 5

Ingredients

2 tablespoons unsalted butter
2 medium apples - peeled, cored, and cubed
1 tablespoon white sugar
1 teaspoon ground cinnamon, or more to taste
¼ teaspoon vanilla extract

Steps:

Melt butter in a skillet over medium heat. Add apples to the melted butter. Add sugar, cinnamon, and vanilla; saute until apples are soft, 3 to 5 minutes.

Nutrition Facts : Calories 101.1 calories, Carbohydrate 13.2 g, Cholesterol 15.3 mg, Fat 5.9 g, Fiber 2 g, Protein 0.3 g, SaturatedFat 3.7 g, Sodium 1.6 mg, Sugar 10.3 g

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Cinnamon Apple Topping Food

EASY APPLE COMPOTE WITH CINNAMON

Apple compote with cinnamon will have tantalizing autumn scents wafting through your kitchen! This versatile compote is a delicious addition to breakfast, lunch, dinner, or dessert!

WARM CINNAMON-APPLE TOPPING

You'll quickly warm up to the old-fashioned taste of this cinnamon-apple topping. Spoon it over vanilla ice cream or slices of pound cake. -Doris Heath, Franklin, North Carolina

CINNAMON APPLE TOPPING

Make and share this Cinnamon Apple Topping recipe from Food.com.

APPLE TOPPING FOR PANCAKES, WAFFLES & SUCH

CINNAMON APPLES

I created this recipe last fall, and my family loved it! It is a nice warm side dish for those chilly autumn nights.

MOM'S CINNAMON-APPLE CRISP

I was fortunate enough to have a dear friend share this recipe with me more than 50 years ago. The sweet-smelling combination of apples, cinnamon, sugar and nutmeg has been a welcome scent in my house ever since. -Cleo Lightfoot, Southlake, Texas

APPLE TOPPING FOR PANCAKES, CREPES, OR ICE CREAM

This topping isn't just for pancakes-it can be used on ice cream or as a filling for crepes.

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