Cilantro Lime Salmon Food

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BAKED SALMON WITH CILANTRO AND LIME



Baked Salmon With Cilantro and Lime image

Healthy and Delicious! Eat with dinner, over a salad, or straight out of the fridge for a snack! Adapted from Meryl's broiled version (15911).

Provided by Natalia 3

Categories     Very Low Carbs

Time 25m

Yield 3 serving(s)

Number Of Ingredients 6

1/2 cup cilantro, stems removed, chopped
1 large garlic clove, finely chopped
2 tablespoons lime juice
2 tablespoons olive oil, separated
1/4 teaspoon salt (optional)
1 lb salmon fillet (3 small)

Steps:

  • Grease pan with 1T olive oil.
  • Place fillets, skin side down in an 8x8 baking dish.
  • Combine cilantro, garlic, lime juice, remaining olive oil, and (if desired) salt in a small bowl.
  • Pour mixture over fish.
  • Bake at 425 for 12-15 minutes, to desired doneness. (Thicker fillets will require additional time.).

LIME CILANTRO SALMON



Lime Cilantro Salmon image

Make and share this Lime Cilantro Salmon recipe from Food.com.

Provided by Gingerbear

Categories     No Shell Fish

Time 20m

Yield 3 serving(s)

Number Of Ingredients 8

1 teaspoon garlic powder
1/4 teaspoon salt
1 teaspoon black pepper
1 lb salmon steaks or 1 lb fillets
1 tablespoon extra virgin olive oil
1/4 cup lime juice
1/4 cup fresh cilantro
1 teaspoon Splenda sugar substitute or 1 teaspoon other sugar substitute

Steps:

  • Sprinkle garlic powder, salt and pepper on top of salmon steaks or fillets.
  • In a small glass, mix olive oil, lime juice, cilantro and Splenda.
  • Place salmon in a nonstick skillet over medium-high heat and cook 4-5 minutes. Turn and cover with cilantro mixture and cook another 4-5 minutes.

Nutrition Facts : Calories 366.1, Fat 24.8, SaturatedFat 5.2, Cholesterol 83.1, Sodium 284.8, Carbohydrate 3.4, Fiber 0.4, Sugar 0.7, Protein 31.2

ASIAN LIME AND CILANTRO SAUCE FOR SALMON



Asian Lime and Cilantro Sauce For Salmon image

A super simple yet super tasty way to enjoy baked, fried or grilled salmon. I'm sure it's just as good on many other types of fish as well!

Provided by Totosam

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 5m

Yield 2

Number Of Ingredients 4

⅓ cup fresh lime juice
1 tablespoon soy sauce
1 ½ teaspoons white sugar
2 tablespoons chopped fresh cilantro

Steps:

  • Whisk together the lime juice, soy sauce, and sugar until sugar dissolves. Stir in the cilantro.

Nutrition Facts : Calories 27.2 calories, Carbohydrate 7.3 g, Fiber 0.3 g, Protein 0.7 g, Sodium 453.1 mg, Sugar 4 g

CILANTRO-TOPPED SALMON



Cilantro-Topped Salmon image

"This has been a favorite with everyone who has tried it," Nancy Culbert assures from Whitehorn, California. A tongue-tingling cilantro-lime sauce compliments tender salmon fillets in the pleasing entree.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 8

1-1/2 pounds salmon fillets
1/4 cup lime juice divided
1/2 cup minced fresh cilantro
3 tablespoons thinly sliced green onions
1 tablespoon finely chopped jalapeno pepper
1 tablespoon olive oil
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Place salmon skin side down in a 13-in. x 9-in. baking dish coated with cooking spray. Drizzle with 1-1/2 teaspoons lime juice. , In a small bowl, combine the cilantro, onions, jalapeno, oil, salt, pepper and remaining lime juice. Spread over salmon. Bake, uncovered, at 350° for 20-25 minutes or until fish flakes easily with a fork.

Nutrition Facts : Calories 232 calories, Fat 15g fat (3g saturated fat), Cholesterol 67mg cholesterol, Sodium 166mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges

ROASTED SALMON WITH LIME AND CILANTRO



Roasted Salmon with Lime and Cilantro image

This dish comes together in a flash, making it ideal for weeknight dinners. Serve it with our Roasted Sesame Asparagus and some rice or couscous.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Seafood Recipes     Salmon Recipes

Time 15m

Number Of Ingredients 7

4 skin-on salmon fillets (6-ounces each)
Coarse salt and freshly ground pepper
1/4 cup fresh lime juice
2 tablespoons soy sauce
1 teaspoon sugar
1 tablespoon chopped fresh cilantro leaves
Roasted Sesame Asparagus

Steps:

  • Preheat oven to 450 degrees. Arrange salmon in a shallow baking pan. Season with salt and pepper. Roast until no longer pink in the middle and flaky, 10 to 13 minutes. Using a flat spatula, remove fillets, leaving skin on the baking sheet.
  • In a small bowl, whisk together lime juice, soy sauce, and sugar; fold in cilantro. Spoon sauce over fish, and serve with asparagus.

Nutrition Facts : Calories 324 g, Fat 19 g, Protein 34 g

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CILANTRO LIME SALMON - JO COOKS
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Instructions. Preheat oven to 350 F degrees. Line a baking sheet with aluminum foil. Place the lime slices on the bottom of the sheet in a long …
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  • Preheat oven to 350 F degrees. Line a baking sheet with aluminum foil. Place the lime slices on the bottom of the sheet in a long line, we will place the salmon over this.
  • Prep the rub and sauce: In a small bowl whisk together the paprika, chili powder, salt and pepper. In another bowl, stir together butter, lime juice, honey, and garlic.
  • Prep the salmon: Rub the salmon on both sides with the dry rub then lay it over the lime slices on the baking sheet. Pour the honey/lime sauce evenly over the salmon. Fold the sides of foil up over the salmon, we don't want to cover the salmon just keep the sauce from spilling over.
  • Bake: Transfer the baking sheet to the oven and bake for 15-20 minutes. Switch oven to broil and cook another 5 minutes. Sprinkle chopped cilantro over the top and serve.


BEST CILANTRO LIME SALMON RECIPES | FOOD NETWORK CANADA
Step 1. Add the oil and 1 tablespoon of the butter to a nonstick skillet and place over medium-high heat. Season the salmon on both sides with salt and pepper. Add the fish to the skillet and cook for 3 to 4 minutes per side, depending on the thickness of the fish and the degree of doneness you like. Remove from the skillet and keep warm. Step 2.
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GRILLED CILANTRO LIME SALMON - HEY GRILL, HEY
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SMOKED SALMON SALAD WITH CILANTRO LIME VINAIGRETTE - COUPLE EATS …
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Whisk the cilantro, olive oil, lime juice, lime zest, honey, garlic and seasonings together in a medium bowl. Remove a couple tablespoons to use later on the veggies. If you’re not roasting the veggies, just skip that step. Step 2: Marinate the salmon. Place the fillets in a dish that fits them snuggly together.
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HONEY CILANTRO LIME SALMON - THE HEALTHY CONSULTANT
Prep the sauce: In a small bowl, stir together the melted ghee, lime juice, honey, garlic, paprika and cilantro. Pour the lime/honey sauce evenly over the salmon fillet. Using a spoon, spread the sauce evenly over the top and sides of the salmon. Bake: Transfer the baking sheet to the oven and bake for 12-15 minutes.
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