CILANTRO & LIME FLAVORED COMPOUND BUTTER
Fresh, zesty and full of fat, our Cilantro & Lime Flavored Compound Butter is a delicious addition to any meal.
Provided by Gerri
Categories Condiments
Time 10m
Number Of Ingredients 4
Steps:
- Place the butter into a mixing bowl along with the cilantro, lime zest, lime juice and salt. Mix well.
- Spoon the compound butter into a sheet of cling film and gently roll into a log shape.
- Set in the fridge for 1 hour.
Nutrition Facts : Calories 82 kcal, Carbohydrate 0.4 g, Protein 0.1 g, Fat 9 g, SaturatedFat 6 g, Cholesterol 24 mg, Sodium 49 mg, Fiber 0.1 g, Sugar 0.1 g, ServingSize 1 tbsp, UnsaturatedFat 0.013 g
PAN-SEARED COD WITH CILANTRO-LIME COMPOUND BUTTER
This simple pan-seared cod gets a decadent dose of flavor with simple compound butter. It makes an easy weeknight meal that you can even prep in advance!
Provided by Taryn
Categories Main Course main dish
Time 25m
Number Of Ingredients 11
Steps:
- For the compound butter, cut the butter into large chunks and add it to a bowl. Add in the jalapeno, lime zest, lime juice, cilantro, and a pinch of salt.
- Stir together well using a spatula until the ingredients are fully incorporated.
- Taste and adjust the salt or other mix-ins to your preference.
- Transfer the butter mixture to a piece of plastic wrap and shape into a log.
- Roll the plastic wrap around it, and twist the ends to seal. Refrigerate for at least an hour or until hardened.
- For the cod, season both sides of the fish with salt and pepper.
- Heat the oil in a well-seasoned cast-iron or nonstick skillet set over medium heat.
- Add the cod, and cook for 3-5 minutes on each side (depending on the thickness of the cod).
- Transfer to a serving platter or plates and top with fresh cilantro and Cilantro-Lime Compound Butter. Serve with lime wedges and enjoy!
Nutrition Facts : Calories 254 kcal, Carbohydrate 1 g, Protein 30 g, Fat 13 g, SaturatedFat 4 g, Cholesterol 88 mg, Sodium 143 mg, ServingSize 1 serving
CILANTRO AND LIME BUTTER
Use this slightly spicy, flavored butter for grilled meats with a Latin flavor. Top meat right off the grill with a tablespoon or so. Make for day of use.
Provided by Nina
Categories Side Dish Sauces and Condiments Recipes Compound Butter Recipes
Time 1h5m
Yield 16
Number Of Ingredients 5
Steps:
- In a mixing bowl, cream butter. Mix in cilantro, lime juice, and red pepper flakes. Season with salt to taste. Cover, and chill for at least 1 hour.
Nutrition Facts : Calories 102.4 calories, Carbohydrate 0.2 g, Cholesterol 30.5 mg, Fat 11.5 g, Protein 0.1 g, SaturatedFat 7.3 g, Sodium 1.9 mg
CILANTRO BUTTER
Provided by Bobby Flay
Time 10m
Number Of Ingredients 5
Steps:
- Combine the butter, garlic, cilantro and 1 teaspoon lime juice in a food processor or with a mixer until smooth. Season with salt and pepper, and add more lime juice if needed.
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