CILANTRO-AVOCADO CHIMICHURRI SAUCE
Who doesn't love a lite, creamy, and rich avocado dip?! This recipe is great for fajita night or to top a quesadilla. It's quick and easy to make, too!
Provided by VALdelish
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 10m
Yield 6
Number Of Ingredients 10
Steps:
- Blend avocado, white onion, cilantro, parsley, jalapeno pepper, lime juice, white balsamic vinegar, garlic, salt, and pepper in a blender until everything is thoroughly chopped. Stream olive oil into the avocado mixture while blending until the mixture is smooth and creamy.
Nutrition Facts : Calories 235.9 calories, Carbohydrate 10.9 g, Fat 21.9 g, Fiber 6.3 g, Protein 2.2 g, SaturatedFat 3.1 g, Sodium 13.6 mg, Sugar 2.3 g
LIME AND DILL CHIMICHURRI SHRIMP
Chimichurri is a very popular condiment in Argentina and Uruguay and is most often used as a dipping sauce or a marinade for meats. My chimichurri shrimp version incorporates dill and lime, which give it a brighter flavor, making it ideal for spring and summer entertaining. -Bonnie Landy, Castro Valley, California
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- Place first 8 ingredients in a food processor; process until pureed. Reserve 6 tablespoons mixture for serving. Place remaining mixture in a bowl; toss with shrimp and vegetables. Let stand 15 minutes., Alternately thread shrimp and vegetables onto 8 metal or soaked wooden skewers. Grill, covered, over medium heat or broil 4 in. from heat until shrimp turn pink, 3-4 minutes per side. Serve on bed of additional herbs with crusty bread and reserved sauce.
Nutrition Facts : Calories 316 calories, Fat 22g fat (3g saturated fat), Cholesterol 138mg cholesterol, Sodium 371mg sodium, Carbohydrate 10g carbohydrate (4g sugars, Fiber 2g fiber), Protein 21g protein.
LIME CHIMICHURRI
If you like lime, parsley and garlic you'll love this tangy sauce for any type of meat, fish or chicken - I even tried it on pork and it was yummy. I use Via Nueva brand lemon salt (Sal Con Limon) and just love it on almost everything. You can order it online at vianueva.com using paypal. I save the Chimichurri sauce in a jar with a tight fitting lid for up to 2 weeks, thats all its ever lasted before being eaten. Fresh squeezed limes add alot to the flavor. You can use less olive oil too.
Provided by Zephs Wife
Categories Brazilian
Time 20m
Yield 2 cups, 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Parsley should be chopped up pretty small and should equal about 1 cup. You can chop the garlic and shallots in a little food processor if you have one but I would hand chop the parsley.
- Combine and mix all the ingredients. Reserve half of the marinade for dipping. Marinade your steak (or whatever your grilling) in the other half for as little as 1 hour but overnight is best for beef.
- Grill your steak (or whatever your grilling) and serve the reserved marinade for dipping or topping.
Nutrition Facts : Calories 337.2, Fat 36.2, SaturatedFat 5, Sodium 401, Carbohydrate 4.1, Fiber 0.8, Sugar 0.5, Protein 0.9
LAMB CHOPS WITH CILANTRO-MINT CHIMICHURRI
This is an adaptation of a chimichurri sauce served over grilled meat. In this case, it's a cilantro mint chimichurri topping some broiled lamb chops. I would imagine the chimichurri would be great over steak, chicken or pork, too. The chimichurri is best eaten the day it is made, due to the fresh herbs used. Recipe courtesty of Ingrid Hoffmann.
Provided by LifeIsGood
Categories Lamb/Sheep
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Chimichurri:.
- Combine the cilantro, parsley, mint, serrano chile, rice vinegar, lime juice, honey and salt into a food processor bowl and pulse into a paste. With the food processor running, gradually add the olive oil, continuing to process until the sauce is smooth, scraping down the sides of the food processor as necessary. Transfer the chimichurri to a bowl and cover with plastic wrap. Refreigerate for up to 3 hours. *Bring to room temperature before serving.
- Lamb:.
- Prehat broiler to high and place the oven rack at its highest position.
- Season the lamb with salt and pepper. Heat the olive oil in a large oven-safe skillet over high heat. Add the lamb chops and brown on all sides, about 10 minutes total. Add the rosemary and the garlic and cook until fragrant, about 1-2 minutes. Transfer the skillet to the broiler and cook until the lamb is still pink in the center, about 5 minutes or so.
- Serve the chops from the oven with a spoonful of the chimichurri drizzled on top. Enjoy!
More about "cilantro lime chimichurri sauce food"
CILANTRO CHIMICHURRI – LAYLITA'S RECIPES
From laylita.com
4.9/5 (13)Category Condiment, SauceCuisine Ecuadorian Inspired, LatinTotal Time 10 mins
- If you are using young cilantro with tender stems – most of the cilantro found in the US - you can leave the stems, if the stems are harder then remove the leaves and only use the leaves.
CILANTRO-LIME CHIMICHURRI GRILLED STEAK - DELISH
From delish.com
5/5 (1)Category Dinner, Main DishServings 4Total Time 25 mins
CILANTRO CHIMICHURRI RECIPE - VALERIE'S KITCHEN
From fromvalerieskitchen.com
5/5 (1)Total Time 5 minsCategory Condiment, Marinade, SaucesCalories 94 per serving
- Add red onion, garlic, red wine vinegar, and lime juice to the bowl of a food processor and pulse, stopping to scrape down the sides once or twice, until finely minced.
- Remove any big stems from cilantro and parsley. Remove oregano leaves by sliding your fingers down the stem. Add the cilantro, parsley, oregano, salt, pepper and red pepper flakes and pulse several times until herbs are finely chopped, but still have some texture to them, scraping down the sides as needed. Add the olive oil and pulse just one or twice to lightly combine.
- Transfer to an airtight container and refrigerate until ready to use. Will keep well refrigerated for several days.
LIME AND CILANTRO CHIMICHURRI SAUCE {WITHOUT VINEGAR}
From stowandtellu.com
Estimated Reading Time 2 mins
CHIMICHURRI RECIPE WITH CILANTRO AND LIME - REAL GOOD …
From realgoodfoodathome.com
ARGENTINIAN-STYLE CHIMICHURRI SAUCE RECIPE - THE SPRUCE …
From thespruceeats.com
CILANTRO CHIMICHURRI SAUCE (WITHOUT PARSLEY) - CADRY'S …
From cadryskitchen.com
CILANTRO-LIME CHICKEN WITH CHIMICHURRI SAUCE
From 5dollardinners.com
CHIMICHURRI SAUCE RECIPE: CILANTRO AND LIME - RESTLESS …
From restlesschipotle.com
EASY CILANTRO & PARSLEY CHIMICHURRI SAUCE RECIPE
From drdavinahseats.com
HOMEMADE CILANTRO CHIMICHURRI SAUCE - MY …
From mydominicankitchen.com
EASY DELICIOUS CHIMICHURRI SAUCE RECIPE! | FEASTING AT …
From feastingathome.com
CILANTRO CHIMICHURRI RECIPE (5 MINUTES, VEGAN, GLUTEN …
From whiskaffair.com
CILANTRO CHIMICHURRI SAUCE - PEAS AND CRAYONS
From peasandcrayons.com
CHIMICHURRI SAUCE WITH CILANTRO - A KIND SPOON
From akindspoon.com
BLENDER CHIMICHURRI | HEALTHY CILANTRO SAUCE! - DETOXINISTA
From detoxinista.com
CILANTRO CHIMICHURRI (WHOLE30, PALEO, VEGAN) - SUSTAINABLE COOKS
From sustainablecooks.com
HOMEMADE CILANTRO CHIMICHURRI SAUCE - MY DOMINICAN KITCHEN
From mydominicankitchen.com
CILANTRO CHIMICHURRI RECIPE - CHISEL & FORK
From chiselandfork.com
CILANTRO LIME CHICKEN THIGHS WITH CHIMICHURRI SAUCE - KETO DINNER …
From hip2keto.com
CILANTRO CHIMICHURRI - ECLECTIC RECIPES
From eclecticrecipes.com
CILANTRO CHIMICHURRI SAUCE (WHOLE30, VEGAN) - BITES OF WELLNESS
From bitesofwellness.com
THE BEST EASY CHIMICHURRI SAUCE RECIPE - OUR BEST BITES
From ourbestbites.com
CHIMICHURRI SAUCE RECIPE - DISHING DELISH
From dishingdelish.com
CILANTRO CHIMICHURRI SAUCE - GARNISH WITH LEMON
From garnishwithlemon.com
CILANTRO CHIMICHURRI RECIPE - MAD CREATIONS HUB
From madcreationshub.com
CHIMICHURRI SAUCE RECIPE: CILANTRO AND LIME - FOOD NEWS
From foodnewsnews.com
CHIMICHURRI SAUCE - MY FORKING LIFE
From myforkinglife.com
EASY CILANTRO CHIMICHURRI - SARA'S TINY KITCHEN
From sarastinykitchen.com
CILANTRO LIME SAUCE - KEVIN'S NATURAL FOODS
From kevinsnaturalfoods.com
CILANTRO CHIMICHURRI RECIPE - SIMPLE AND SAVORY
From simpleandsavory.com
CILANTRO CHIMICHURRI MARINADE & SAUCE - A SHADE OF TEAL
From ashadeofteal.com
CILANTRO CHIMICHURRI SAUCE - SAUCE FANATIC
From saucefanatic.com
CILANTRO CHIMICHURRI SHRIMP IS THE ONLY WAY TO EAT SEAFOOD
From wideopeneats.com
CHIMICHURRI CILANTRO SAUCE RECIPE (WITH VIDEO) - SAVORY THOUGHTS
From savorythoughts.com
CILANTRO CHIMICHURRI SAUCE WITH JALAPEñOS | MY CRAZY GOOD LIFE
From mycrazygoodlife.com
CILANTRO CHIMICHURRI SAUCE - FRESH APRON
From freshapron.com
CILANTRO LIME CHIMICHURRI SAUCE RECIPE (VEGAN, WHOLE30, LOW …
From theherbeevore.com
CHIMICHURRI SAUCE RECIPE | CILANTRO VS. PARSLEY - LAKESIDE TABLE
From lakesidetable.com
10 BEST LIME CILANTRO CHIMICHURRI SAUCE RECIPES | YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love