Chutney Chicken Croissants Food

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COLORFUL CHICKEN CROISSANTS



Colorful Chicken Croissants image

A friend of mine invented this fruity chicken salad. I've made it many times, and guests are always surprised at the pleasant blend of tastes and textures. It's handy to take in a cooler to a picnic, where you can assemble the croissants on site. -Shelia Lammers, Englewood, Colorado

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 10

1/4 cup diced celery
1/4 cup golden raisins
1/4 cup dried cranberries
1/4 cup sliced almonds
3/4 cup mayonnaise
2 tablespoons chopped red onion
1/4 teaspoon pepper
1/4 teaspoon salt, optional
2 cups cubed cooked chicken breast
4 croissants, split

Steps:

  • In a large bowl, combine the first seven ingredients and salt if desired. Stir in the chicken. Spoon about 1/2 cup into each croissant.

Nutrition Facts :

CHICKEN CROISSANTS



Chicken Croissants image

A friend from work had a dinner party and made these wonderful croissants. The whole group asked for the recipe as we ate these up. These are SO good that you might want to consider doubling as everyone wants seconds!

Provided by soxfan28

Categories     Chicken

Time 50m

Yield 4 serving(s)

Number Of Ingredients 7

1 (8 count) package Pillsbury Refrigerated Crescent Dinner Rolls
8 ounces cream cheese
1/4 cup celery, chopped
1/4 cup onion, chopped
1 cup cooked chicken, shredded
1/4 cup butter, melted
1/2 cup crouton, crushed

Steps:

  • Mix shredded chicken, cream cheese, celery, and onion.
  • When removing cresent rolls from package, leave together so that two cresent rolls form a square. This will leave you with 4 croissants.
  • Put chicken mixture into center.
  • Bring up each corner and secure together.
  • Dip upside down in melted butter.
  • Sprinkle with croutons.
  • Bake at 350 degrees for 1/2 hour on a cookie sheet.
  • Let set 5 minutes before serving.

Nutrition Facts : Calories 593.3, Fat 38.4, SaturatedFat 21.5, Cholesterol 154.1, Sodium 688.8, Carbohydrate 41.9, Fiber 3, Sugar 3.7, Protein 20.4

CHICKEN CURRY CROISSANTS



Chicken Curry Croissants image

This is a nice deli sandwich that is easy to prepare, and is perfect for anyone who is a curry seasoning fan.

Provided by COOKINCOWGIRLS

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 25m

Yield 4

Number Of Ingredients 10

4 skinless, boneless chicken breast halves
1 tablespoon peanut oil
1 teaspoon curry powder
4 plain croissants, split in half
4 tablespoons chutney
4 tablespoons mayonnaise
lettuce
tomato slices
red onion slices
salt and pepper to taste

Steps:

  • In a skillet over medium heat, add the curry powder and stir a few seconds until it becomes fragrant. Stir in the oil. Cook the chicken in the seasoned oil for about 5 to 8 minutes on each side, or until done.
  • Spread chutney sauce on one side of each croissant, and the mayonnaise on the other side. Cut the cooked chicken to fit the croissants (I cut them into slices), and layer with lettuce, tomatoes, and red onion. Sprinkle with a little salt and pepper, and serve.

Nutrition Facts : Calories 529.2 calories, Carbohydrate 36.1 g, Cholesterol 111.9 mg, Fat 28 g, Fiber 2.7 g, Protein 32.8 g, SaturatedFat 9.3 g, Sodium 731.1 mg, Sugar 13.9 g

CHICKEN CROISSANT SANDWICHES



Chicken Croissant Sandwiches image

These sandwiches are easy to pull together when you need something fun and taste-worthy in a flash. I make them often for occasions like brunches, church youth meetings and impromptu family gatherings. -Cheryl Sigler, Louisville, Ohio

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 11

1/3 cup mayonnaise
1/4 teaspoon ground ginger
1/4 teaspoon ground mustard
Dash salt
1-1/2 cups diced cooked chicken
1/3 cup diced apple
1/3 cup sunflower kernels
2 green onions, finely chopped
1/3 cup mandarin oranges
4 croissants, split
Lettuce leaves, optional

Steps:

  • In a small bowl, mix mayonnaise, ginger, mustard and salt. Stir in chicken, apple, sunflower kernels and green onions. Gently fold in mandarin oranges. Serve on croissants with lettuce if desired.

Nutrition Facts : Calories 537 calories, Fat 35g fat (11g saturated fat), Cholesterol 86mg cholesterol, Sodium 527mg sodium, Carbohydrate 34g carbohydrate (11g sugars, Fiber 3g fiber), Protein 23g protein.

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