Christmas Strawberries Food

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STRAWBERRY SANTAS



Strawberry Santas image

Provided by Giada De Laurentiis

Time 50m

Yield 4 to 6 servings

Number Of Ingredients 5

1/4 cup mascarpone cheese, at room temperature
1/4 teaspoon pure vanilla extract
1 cup powdered sugar
12 large strawberries
24 mini chocolate chips

Steps:

  • For the frosting: In a medium bowl, using an electric hand mixer, beat the mascarpone and vanilla until smooth. Gradually beat in the powdered sugar until the mixture is thick and smooth. Using a spatula, transfer the frosting to a piping bag fitted with a small star piping tip.
  • For the Santas: Using a paring knife, cut off the leaf-end of each strawberry to make a flat surface. Cut a 1/2- to 3/4-inch piece from the pointed end of each strawberry and reserve as the hats.
  • Place the strawberries, wide-side down, on a work surface. Pipe a 3/4-inch-high swirl of frosting on each strawberry. Place the hats on top and pipe a small ball of frosting on top of the hats. Press two chocolate chips, pointed-sides inward, into the swirl of frosting to make eyes.

Nutrition Facts : Calories 295 calorie, Fat 15 grams, SaturatedFat 8 grams, Cholesterol 35 milligrams, Sodium 16 milligrams, Carbohydrate 39 grams, Fiber 1 grams, Protein 3 grams, Sugar 32 grams

CHRISTMAS STRAWBERRIES



Christmas Strawberries image

These strawberries are made from strawberry flavored gelatin, coconut and colored sugar crystals.

Provided by LilBear

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Yield 12

Number Of Ingredients 7

2 (6 ounce) packages strawberry flavored Jell-O®
1 (14 ounce) can sweetened condensed milk
2 cups flaked coconut
2 teaspoons vanilla extract
½ cup red decorator sugar
¼ cup green decorator sugar
2 ounces slivered almonds

Steps:

  • Blend together the gelatin and condensed milk. Add coconut and vanilla; mix well and refrigerate until chilled.
  • Roll into small balls and shape into strawberries; roll in red sugar crystals.
  • Dip fat end into green sugar crystals. Place an almond sliver into the fat end for a stem. To prevent hardening, store in an air tight container until ready to serve.

Nutrition Facts : Calories 340.7 calories, Carbohydrate 61.9 g, Cholesterol 11.1 mg, Fat 8.7 g, Fiber 1.8 g, Protein 6.5 g, SaturatedFat 5.2 g, Sodium 191.4 mg, Sugar 46.8 g

CHRISTMAS STRAWBERRIES



Christmas Strawberries image

Make and share this Christmas Strawberries recipe from Food.com.

Provided by icetea

Categories     Dessert

Time 30m

Yield 24 serving(s)

Number Of Ingredients 7

2 (6 ounce) packages strawberry gelatin
1 (14 ounce) can sweetened condensed milk
2 cups flaked coconut
2 teaspoons vanilla extract
1/2 cup red decorator sugar
1/4 cup green decorator sugar
2 ounces slivered almonds

Steps:

  • Blend together the gelatin and condensed milk.
  • Add coconut and vanilla; mix well and refrigerate until chilled.
  • Roll into small balls and shape into strawberries; roll in red sugar crystals.
  • Dip fat end into green sugar crystals.
  • Place an almond sliver into the fat end for a stem.
  • To prevent hardening, store in an air tight container until ready to serve.

Nutrition Facts : Calories 178.1, Fat 4.6, SaturatedFat 2.9, Cholesterol 5.6, Sodium 107.3, Carbohydrate 32.3, Fiber 1, Sugar 30.2, Protein 3.1

MINI STRAWBERRY SANTAS



Mini Strawberry Santas image

You can easily make these little Santas as a holiday dessert yourself. All you need are strawberries, whipped cream, and some chocolate sprinkles. Your kids will love these yummy treats and can help put them together.

Provided by barbara

Categories     Appetizers and Snacks     Snacks     Kids     Cute and Fun

Time 20m

Yield 16

Number Of Ingredients 4

1 pint fresh strawberries, hulled
1 cup heavy whipping cream
1 tablespoon confectioners' sugar
1 tablespoon chocolate sprinkles

Steps:

  • Cut the hulled-side strawberries so they can stand up on a plate. Slice the tip off each strawberry to make the 'hat'; set aside.
  • Beat cream and confectioners' sugar in a glass or metal bowl until soft peaks form. Lift your beater or whisk straight up: the whipped cream will form soft mounds.
  • Spoon a large dollop of whipped cream on top of strawberry base for the 'face' and 'beard'. Set the 'hat' atop the 'face'. Add a dot of whipped cream, using a toothpick, on top of the 'hat' for the 'pom-pom' and 2 dots on the strawberry base for 'buttons'. Place 2 sprinkles on the 'face' for 'eyes'.

Nutrition Facts : Calories 63.9 calories, Carbohydrate 3.2 g, Cholesterol 20.4 mg, Fat 5.7 g, Fiber 0.4 g, Protein 0.5 g, SaturatedFat 3.4 g, Sodium 6 mg, Sugar 1.6 g

CHRISTMAS STRAWBERRIES



Christmas Strawberries image

My cake decorating instructer brought these in for our Christmas Pary. They look like frosted strawberries. She said she had the recipe for years. You could make them in orange,lemon or any fruit flaver or shape. she added green royal icing leaves to the top of the strawberries. ( I couldn't post the green icing leaves in the ingredients, it wasn't the proper terminology). They were very good and looked so cute on her platter.

Provided by Jane from Ohio

Categories     Candy

Time 30m

Yield 24 strawberries

Number Of Ingredients 4

3 (6 ounce) boxes strawberry Jell-O gelatin dessert (not sugar free)
8 ounces coconut
1 (14 ounce) can Eagle Brand Condensed Milk
strawberry Jell-O gelatin dessert, to roll stawberries in

Steps:

  • Mix all ingredients together.
  • Shape into a strawberry
  • Roll into extra strawberry jello or.
  • roll into sugar.
  • place leaves on top.

Nutrition Facts : Calories 199.8, Fat 7.6, SaturatedFat 6.4, Cholesterol 6, Sodium 124.9, Carbohydrate 31, Fiber 1.5, Sugar 28.6, Protein 3.7

CHRISTMAS STRAWBERRIES



Christmas Strawberries image

Make and share this Christmas Strawberries recipe from Food.com.

Provided by Chef Dee

Categories     Candy

Time 20m

Yield 24 strawberries

Number Of Ingredients 4

1 (12 ounce) can condensed milk
1 (6 ounce) package strawberry gelatin
14 ounces fine coconut
green icing

Steps:

  • Mix together, reserving 2 tablespoons of the strawberry jello powder.
  • Chill the mixture.
  • Shape into strawberries,roll in the reserved jello powder.
  • With the green icing, make a"hull" at the tip of the strawberries.
  • Chill until firm.

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