Christmas Rum Punch Food
CHRISTMAS PUNCH
Delicious punch! Great for holidays, showers, parties! Make extra!
Provided by lv
Categories Drinks Recipes Punch Recipes Adult Punch Recipes
Time 2h15m
Yield 20
Number Of Ingredients 11
Steps:
- In a punch bowl, combine sugar, orange juice, and lemon juice. Stir until sugar dissolves. Add cherries, triple sec, light rum, orange slices, lemon slices, and pineapple chunks. Refrigerate for 1 to 2 hours to allow flavors to blend.
- Pour in carbonated water, and add ice just before serving.
Nutrition Facts : Calories 132.6 calories, Carbohydrate 12.4 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 2.4 mg, Sugar 9.5 g
CHRISTMAS RUM PUNCH
A dash of seasonal cinnamon ensures this refreshing rum punch recipe from Locanda Verde bartender Naren Young will be a welcome addition to any holiday party. Also Try: Horse and Carriage Punch
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 12
Steps:
- Fill a 2-cup container with water and add lime slices, apple wedges, and cranberries; cover and transfer to a freezer. Freeze until solid.
- In a large punch bowl, mix together sugar and lime juice until dissolved. Add rum, Grand Marnier, Amaretto, and apple juice. Transfer to refrigerator until ready to serve.
- Add ice and top with sparkling water. Garnish with lime slices, orange slices, apple wedges, and cinnamon; serve.
CHRISTMAS PUNCH (ALCOHOLIC OR NOT)
Christmas Punch is an easy and delicious holiday party drink packed with fruits like cranberries, oranges, and pomegranates. Keep it non-alcoholic or add rum or vodka for extra holiday spirit!
Provided by Rebecca Hubbell
Categories Drinks
Time 5m
Number Of Ingredients 10
Steps:
- Combine all ingredients in a large pitcher or punch bowl over ice. If using a really large punch bowl, you can double the recipe.
Nutrition Facts : Calories 189 kcal, Carbohydrate 29 g, Protein 1 g, Sodium 11 mg, Fiber 1 g, Sugar 26 g, ServingSize 1 serving
GRAMM'S CHRISTMAS PUNCH
This is a staple of Christmas at our house. My grandma used to make one "spiked" and one "virgin" for us kids, but the kids would always find a way to sneak into the spiked punch!
Provided by spaceace
Categories Punch Beverage
Time 15m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Stir all ingredients together in punch bowl with HALF of the water required as directed on the label for each of the frozen juices.
- Allow to chill for at least 12 hours.
- If carbonation desired, add Sprite or Club Soda when serving.
- Grammy always serves it with an ice ring floating on the top.
Nutrition Facts : Calories 55.6, Sodium 28.9, Carbohydrate 10.3, Fiber 0.2, Sugar 9.8, Protein 0.1
CHRISTMAS PARTY HOLIDAY RUM PUNCH
I found this on the internet (www.drinkoftheweek.com ) and I am posting this for safe keeping. I also plan on making this for a holiday party. I was looking for something to put in an old punch bowl...
Provided by petlover
Categories Christmas
Time 2h
Yield 20 cups
Number Of Ingredients 11
Steps:
- In a punch bowl, combine sugar, oj, and lemon juice: stir until sugar dissolves.
- Add cherries, triple sec, rum orange slices, lemon slices and pineapple chunks.
- Stir and refrigerate for 1-2 hours to allow the flavours to blend.
- Pour in Seltzer and add ice just before serving.
25 BEST CHRISTMAS PUNCHES
These Christmas punch recipes are all you'll need for a holly, jolly season. From mulled wine to peppermint eggnog punch to Santa Claus punch, these drinks make for so much good cheer.
Provided by insanelygood
Categories Beverages Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Christmas punch in 30 minutes or less!
Nutrition Facts :
ENGLISH CHRISTMAS PUNCH
Steps:
- Gather the ingredients.
- Heat, but do not allow to boil, all of the ingredients in a saucepan or chafing dish.
- Stir well until all of the sugar is dissolved.
- Pour the heated mix into a heat-proof punch bowl and add seasonal fruits like orange slices and cranberries.
- Serve warm.
- Heat, but do not allow to boil, the wine, tea, and lemon and orange juices in a saucepan or chafing dish.
- Pour the heated mix into a heat-proof punch bowl.
- Place as much sugar as possible into a large ladle and any excess sugar into the punch bowl.
- Saturate the sugar in the ladle with rum.
- Ignite the rum and sugar in the ladle and pour it into the bowl while still aflame.
- Stir well and extinguish the flames.
- Pour the remainder of the rum into the punch.
- Stir well, ensuring the sugar is completely dissolved, and then add the fruit.
- Serve warm.
Nutrition Facts : Calories 138 kcal, Carbohydrate 18 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 3 mg, Sugar 17 g, Fat 0 g, ServingSize 27 servings, UnsaturatedFat 0 g
CHRISTMAS PUNCH
A party isn't complete without Christmas punch! Make this easy 3 ingredient Christmas morning punch for a festive drink idea.
Provided by Eating on a Dime
Categories Beverage
Time 5m
Number Of Ingredients 5
Steps:
- Place all the ingredients in a large pitcher or punch bowl. Stir to thoroughly combine and then refrigerate until ready to serve.
- Serve within a 4-6 hours of mixing to prevent the ginger ale goes flat.
Nutrition Facts : Calories 88 kcal, Carbohydrate 23 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 5 mg, Fiber 2 g, Sugar 19 g, ServingSize 1 serving
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- Into a large pitcher or punch bowl pour in cranberry juice, pomegranate juice, orange juice, lemonade concentrate (can be frozen be using) and rum(or vodka).
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