Preheat to 190ºC/375ºF. In a food processor, or bowl of an electric mixer, thoroughly mix the flour, cocoa, baking soda and powder, salt, and sugar. … From bakespace.com
Vanilla Cream Filling:. Put the butter and shortening in a mixing bowl and, at low speed, gradually beat in the confectioners' sugar and vanilla, until blended. Turn … From plain.recipes
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