PEANUT BUTTER COOKIES WITH CHOCOLATE CHIP AND PECANS
Peanut Butter Cookies with Chocolate Chip and Pecans - that take little time to prepare and even less to consume. This recipe is for all peanut butter fans
Provided by Dragana`s Sweet Spicy Kitchen
Categories Cookies
Time 20m
Number Of Ingredients 9
Steps:
- Preheat oven to 375F. Line baking sheet with parchment paper.
- In a large bowl combine flour, baking powder and salt. Set aside.
- In a mix bowl mix peanut butter and sugar using electric mixer, medium speed, around a minute.
- Add eggs and vanilla and mix for one more minute.
- Add dry ingredients in a bowl with wet ones and mix until well combined.
- Finally, add chocolate chips and chopped pecans and stir well (leave some aside, to sprinkle over the cookies).
- Make 1.75 inch balls. There will be about 30 balls.Put them in the baking sheet.
- Sprinkle some more chocolate chips and chopped pecans that you left aside and press a bit.
- Balls should be 1 inch apart. Bake for 10 minutes.
- Take out of the oven to cool in the baking sheet for a few minutes, then transfer to wire rack to cool completely.
PEANUT BUTTER-CHOCOLATE NO-BAKE COOKIES
What could be better than an indulgent dessert made from ingredients you have sitting in your pantry and that never needs to go into the oven? These cookies take just minutes of work; most of the time is spent waiting for them to harden into the rich, nutty, chocolaty delights that they are.
Provided by Food Network Kitchen
Categories dessert
Time 40m
Yield about 60 cookies
Number Of Ingredients 8
Steps:
- Line a baking sheet with wax paper or parchment.
- Bring the sugar, milk, butter and cocoa to a boil in a medium saucepan over medium heat, stirring occasionally, then let boil for 1 minute. Remove from the heat. Add the oats, peanut butter, vanilla and salt, and stir to combine.
- Drop teaspoonfuls of the mixture onto the prepared baking sheet, and let sit at room temperature until cooled and hardened, about 30 minutes. Refrigerate in an airtight container for up to 3 days.
CHOCOLATE PEANUT BUTTER COOKIES
Provided by Food Network
Categories dessert
Time 45m
Yield About 2 dozen cookies
Number Of Ingredients 7
Steps:
- Position the oven racks in the top and bottom thirds of the oven and preheat to 350 degrees F. Line 2 baking sheets with parchment paper.
- Beat the peanut butter, granulated sugar, light brown sugar and salt with an electric mixer on medium-high speed in a large bowl until light and fluffy, about 5 minutes. Beat in the vanilla and egg. Stir in the chocolate chips.
- Put some granulated sugar in a small bowl. Shape tablespoons of the dough into balls and roll each ball in the sugar to coat. Evenly space the balls on the prepared baking sheets. Press each ball down with the tines of a fork to flatten it slightly and make a crisscross pattern.
- Bake until the bottoms are golden brown, 10 to 12 minutes. Let the cookies cool for a few minutes on the baking sheets, then transfer to a rack to cool completely. The cookies can be stored in an airtight container at room temperature for up to 3 days.
PEANUT BUTTER WHITE CHOCOLATE CHIP PECAN COOKIES
Yummy cookies that I made for the family this morning! Hubby asked for peanut butter cookies so I made up a recipe. Hope you enjoy it!
Provided by Ms. Mignonne
Categories Dessert
Time 25m
Yield 24 cookies
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees.
- Mix together sugars, egg, margarine and peanut butter. Stir until smooth.
- Gradually stir flours into peanut butter mixture. Stir until well incorporated.
- Mix in chocolate chips and pecans.
- Roll dough into balls roughly 1 inch in diameter.
- Place balls on lightly greased cookie sheet spaced approximately 2" apart.
- Bake for 8 minutes or until small cracks begin to appear.
Nutrition Facts : Calories 136.5, Fat 6.8, SaturatedFat 1.7, Cholesterol 9.3, Sodium 54.9, Carbohydrate 17.1, Fiber 0.8, Sugar 11.2, Protein 2.7
PEANUT BUTTER CHOCOLATE CHIP COOKIES
I love these rich, very sweet, addictive cookies. I adapted this recipe from one I found and loved on allrecipes.com. I have altered it somewhat to suit my tastes and my preferred baking techniques but this is based on the recipe known there as Aunt Cora's World's Best Cookies. Cook time is per batch, cooking one sheet at a time.
Provided by HeatherFeather
Categories Drop Cookies
Time 30m
Yield 36-48 cookies
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees F.
- Have ready at least 2 baking sheets lined with parchment paper.
- Cream butter until smooth.
- Add peanut butter and both sugars and beat until combined well.
- Add egg and beat well.
- Stir in flour and baking soda gradually until well combined.
- Stir in chocolate chips by hand.
- Using a meatball scooper or a spoon, scoop out small portions of dough and drop onto parchment lined cookie sheets, leaving 2" gap between each cookie.
- Bake for about 15 minutes or until cookies are just firm around the edges- don't overbake- if you wait until they are brown on top, they will be too hard.
- Slide parchment sheet, cookies and all, carefully off pan and onto your counter, set a new piece of parchment paper onto your baking sheet and repeat until all dough is baked.
- Meanwhile, as the next batch bakes, remove baked cookies from the parchment and let cool completely on wire racks.
- Wipe off the crumbs from the old sheet of parchment and you can reuse it for your next batch.
- These will keep about 3 days stored in a cookie tin (for crisp cookies) or an airtight plastic container (for softer cookies).
Nutrition Facts : Calories 206.1, Fat 11.9, SaturatedFat 5.8, Cholesterol 23.9, Sodium 75.4, Carbohydrate 24.2, Fiber 1.2, Sugar 17.2, Protein 3.3
CHOCOLATE PEANUT BUTTER COOKIES
Make and share this Chocolate Peanut Butter Cookies recipe from Food.com.
Provided by TattooedMamaof2
Categories Drop Cookies
Time 20m
Yield 24 cookies
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F.
- In a large bowl beat butter, peanut butter, sugar, brown sugar and eggs on medium speed until well mixed.
- Stir together flour, baking soda, and salt; gradually add to butter mixture, until well blended. Stir in cocoa.
- Drop by rounded teaspoons onto an ungreased cookie sheet.
- Bake for 8-10 minutes.
PEANUT BUTTER CHOCOLATE CHUNK WALNUT COOKIES
Make and share this Peanut Butter Chocolate Chunk Walnut Cookies recipe from Food.com.
Provided by LizCl
Categories Drop Cookies
Time 33m
Yield 60 cookies
Number Of Ingredients 11
Steps:
- Cream the butter and peanut butter together.
- Add the sugars and cream on medium speed.
- Add the eggs and vanilla and mix well.
- Combine dry ingredients and add to peanut butter mixture gradually and mix until no white remains; then add chocolate chunks and nuts. Mix well.
- Drop by tablespoons onto parchment lined baking sheets.Press down slightly.
- Bake at 350 degrees for 12-13 minutes or until golden brown.
- Cool on baking sheets 2 minutes; remove to wire racks to cool completely.
Nutrition Facts : Calories 150.1, Fat 9.2, SaturatedFat 3.6, Cholesterol 14.5, Sodium 65.2, Carbohydrate 15.2, Fiber 1, Sugar 10.4, Protein 2.8
NO-BAKE CHOCOLATE PEANUT BUTTER OATMEAL COOKIES
I found this recipe on a library bookmark (believe it or not) and decided to try it out--the result was delicious! If you love the words chocolatey, peanut buttery, sweet and addictive, you'll love these cookies.
Provided by behindblueyes2
Categories Drop Cookies
Time 20m
Yield 28-30 serving(s)
Number Of Ingredients 8
Steps:
- combine butter, sugar, cocoa, salt, milk, and vanilla in a saucepan and cook for 5 minutes.
- stir in peanut butter.
- remove from heat and add quick oats; mix well.
- drop from a teaspoon onto wax paper; let cool.
Nutrition Facts : Calories 153.3, Fat 6.5, SaturatedFat 2.6, Cholesterol 9.3, Sodium 59.7, Carbohydrate 22.2, Fiber 1.5, Sugar 14.8, Protein 2.7
More about "chocolate pecan peanut butter cookies food"
PEANUT BUTTER PECAN COOKIES - BAKE IT WITH LOVE
From bakeitwithlove.com
10 BEST PEANUT BUTTER PECAN COOKIES RECIPES | YUMMLY
From yummly.com
CHOCOLATE PEANUT BUTTER RITZ CRACKERS
From melissassouthernstylekitchen.com
MAKE KETO CHOCOLATE FUDGE PECAN PIE THIS HOLIDAY SEASON!
From hip2keto.com
PECAN COOKIE RECIPES
From allrecipes.com
LOW CARB/KETO CHOCOLATE PEANUT BUTTER NO BAKE COOKIES
From midgetmomma.com
VEGAN PEANUT BUTTER, CHOCOLATE CHIP & PECAN COOKIES
From recipeforaparty.com
TOP 42 PEANUT BUTTER PECAN OATMEAL COOKIES RECIPES
From istimewa.dixiesewing.com
35 CHRISTMAS DESSERTS FOR A FESTIVE END TO YOUR FEAST
From today.com
LOW CARB CHOCOLATE COVERED PECANS WITH PEANUT BUTTER FILLING …
From mylifecookbook.com
101 BEST CHRISTMAS COOKIE RECIPES | THE NOVICE CHEF
From thenovicechefblog.com
40 CHOCOLATE PEANUT BUTTER DESSERTS - ALLRECIPES
From allrecipes.com
PEANUT BUTTER AND PECAN COOKIES RECIPES - STEVEHACKS
From stevehacks.com
NO BAKE PRALINE PECAN COOKIES - PERSNICKETYPLATES.COM
From persnicketyplates.com
25 FESTIVE NO-BAKE CHRISTMAS COOKIES YOU CAN MAKE IN JUST MINUTES
From bhg.com
CAPPUCCINO COOKIES (WHITE CHOCOLATE COFFEE) - BAKING WITH BUTTER
From bakingwithbutter.com
PEANUT BUTTER FROZEN HOT CHOCOLATE - SPACESHIPS AND LASER BEAMS
From spaceshipsandlaserbeams.com
PECAN SUGAR COOKIES (WITH BROWN BUTTER ICING)
From sallysbakingaddiction.com
MILK CHOCOLATE CHUNK PEANUT BUTTER-OATMEAL COOKIES - KING …
From kingarthurbaking.com
SLICE N’ BAKE SALTED CHOCOLATE BUTTER PECAN COOKIES.
From halfbakedharvest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love