Chocolate Peanut Butter Cookie Smoothie Recipe By Tasty Food

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CHOCOLATE PEANUT BUTTER COOKIE SMOOTHIE RECIPE BY TASTY



Chocolate Peanut Butter Cookie Smoothie Recipe by Tasty image

Here's what you need: old fashion oat, cocoa powder, nut butter, frozen bananas, milk

Provided by Betsy Carter

Categories     Drinks

Time 30m

Yield 1 serving

Number Of Ingredients 5

⅓ cup old fashion oat
2 teaspoons cocoa powder
2 tablespoons nut butter, of your choice
1 ½ frozen bananas
⅔ cup milk, of your choice

Steps:

  • Add the oats, nut butter, banana, milk, and cocoa powder to a blender.
  • Blend for 30 seconds. Scrape down the sides with a spoon or spatula, if needed, and blend for another 30 seconds.
  • Pour into a mason jar or tumbler.
  • Garnish with banana slices and additional oats, if desired.
  • Refrigerate until ready to serve.
  • Enjoy!

Nutrition Facts : Calories 638 calories, Carbohydrate 88 grams, Fat 25 grams, Fiber 12 grams, Protein 22 grams, Sugar 32 grams

CHOCOLATE-PEANUT BUTTER SMOOTHIE



Chocolate-Peanut Butter Smoothie image

Make and share this Chocolate-Peanut Butter Smoothie recipe from Food.com.

Provided by cuisinebymae

Categories     Smoothies

Time 5m

Yield 2 serving(s)

Number Of Ingredients 5

1 small ripe banana
1 1/2 cups milk
1/4 cup smooth peanut butter
1/2 teaspoon vanilla extract
2 tablespoons chocolate syrup

Steps:

  • Combine everything in a blender.
  • Blend until smooth.

CHOCOLATE-PEANUT BUTTER SWIRL SMOOTHIE



Chocolate-Peanut Butter Swirl Smoothie image

Provided by Bobby Flay

Categories     beverage

Time 20m

Yield 2 servings

Number Of Ingredients 6

2 ounces bittersweet chocolate, chopped
2 ounces heavy cream
2 large bananas, peeled, chopped and frozen
10 ounces Greek yogurt
1 cup low-fat milk
2 heaping tablespoons smooth peanut butter, such as Skippy

Steps:

  • Put the chocolate and heavy cream in a small bowl set over--not in!--simmering water, and stir until the chocolate melts. Remove from the heat and let cool for 5 minutes.
  • Put half of the melted chocolate mixture into a blender along with the bananas, yogurt, milk and peanut butter. Blend until smooth and frothy, about 2 minutes.
  • Drizzle the remaining melted chocolate in the bottom and down the sides of two large glasses. Fill each glass with the smoothie and serve immediately.

TANGY PEANUT BUTTER CUP SMOOTHIE



Tangy Peanut Butter Cup Smoothie image

Greek yogurt definitely gives this breakfast a bit of bite - much different from your standard breakfast smoothie. High in protein, this will get you through your morning with energy to spare!

Provided by Angie Fuller

Categories     Trusted Brands: Recipes and Tips

Time 5m

Yield 1

Number Of Ingredients 5

1 packet CARNATION BREAKFAST ESSENTIALS® Rich Milk Chocolate Powdered Drink Mix
1 cup plain Greek yogurt
½ cup skim milk, or more as needed
5 ice cubes
2 tablespoons peanut butter

Steps:

  • Add chocolate drink powder, yogurt, milk, ice, and peanut butter to a blender. Blend until smooth.

Nutrition Facts : Calories 622.9 calories, Carbohydrate 47.4 g, Cholesterol 51.5 mg, Fat 37 g, Fiber 2 g, Protein 29.3 g, SaturatedFat 13.5 g, Sodium 423.9 mg, Sugar 17.1 g

CHOCOLATE PEANUT BUTTER SMOOTHIE



Chocolate Peanut Butter Smoothie image

There's no better way to kick-start your morning than with a tasty smoothie that's loaded with nutrients. Lucky for chocolate lovers, this easy-to-make smoothie is a great alternative for busy, on-the-go professionals who prioritize a healthy diet, but don't always have the time to accommodate one. For this recipe, swap out regular milk for hemp milk and add in a plant protein blend, which contains over 20 grams of protein to power you through your day.

Provided by maryjjohnson34

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

1 frozen banana
2 tablespoons peanut butter
4 tablespoons plant protein blend chocolate flavoring (Hemp Yeah!)
2 tablespoons unsweetened cocoa powder
2 tablespoons agave nectar (optional)
1/4 cup hemp milk (increase volume if you don't want it as thick)

Steps:

  • Place frozen banana, peanut butter, protein blend, cocoa powder, hemp beverage, and agave nectar in a blender.
  • Blend everything together until completely combined and smooth.
  • Transfer to a cup and top with cacao nibs, nuts and chopped dark chocolate.

Nutrition Facts : Calories 317.8, Fat 18, SaturatedFat 4.4, Sodium 150.3, Carbohydrate 39.5, Fiber 8.6, Sugar 17.6, Protein 11.4

YUMMY CHOCOLATE PEANUT BUTTER COOKIES



Yummy Chocolate Peanut Butter Cookies image

These have a nice chocolate and peanut butter taste but are not too sweet. Easy to prepare. Very Good.

Provided by COCONUTSTEVE

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 30m

Yield 24

Number Of Ingredients 11

½ cup shortening
1 ¼ cups brown sugar
1 cup peanut butter
3 tablespoons milk
1 egg
1 teaspoon vanilla extract
3 tablespoons unsweetened cocoa powder
3 tablespoons hot water
1 ¾ cups all-purpose flour
¾ teaspoon baking soda
¾ teaspoon salt

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
  • In a large bowl, cream together the shortening, brown sugar and peanut butter. Beat in the milk, egg and vanilla. Stir together the cocoa powder and hot water until cocoa is dissolved; stir into the peanut butter mixture. Combine the flour, baking soda and salt; stir into the batter until well blended. Drop dough by heaping teaspoons 2 inches apart onto the prepared cookie sheets. Use a fork to make a criss-cross pattern on the top.
  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 2 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 168.8 calories, Carbohydrate 17 g, Cholesterol 7.9 mg, Fat 10.1 g, Fiber 1.1 g, Protein 4.1 g, SaturatedFat 2.4 g, Sodium 167.6 mg, Sugar 8.5 g

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