Chocolate Malt Milk Shake Food

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CHOCOLATE MALTED MILK SHAKE



Chocolate Malted Milk Shake image

Make and share this Chocolate Malted Milk Shake recipe from Food.com.

Provided by lazyme

Categories     Shakes

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1/4 cup malt drink powder
1/2 cup chocolate syrup
2 scoops chocolate ice cream
1/2 cup milk, cold

Steps:

  • Combine all ingredients in a blender or milk-shake machine.
  • Blend at medium speed for 2 minutes and pour into a tall glass.

MALTED CHOCOLATE MILKSHAKE



Malted Chocolate Milkshake image

Malted milk powder and chocolate are a perfect pairing, and this retro diner-inspired milkshake is proof positive. A creamy chocolate milkshake base is flavored with a generous amount of malted milk powder, giving it a rich, creamy texture and caramel-like flavor. Top it with a dollop of freshly whipped cream and a cherry and you have the perfect nostalgic summertime treat.

Provided by Food Network

Categories     dessert

Time 5m

Yield 1 large 16-ounce milkshake or 2 smaller 8-ounce milkshakes

Number Of Ingredients 6

1/3 cup very cold heavy cream
1 teaspoon granulated sugar
1/2 cup whole milk
1/4 cup malted milk powder
1 1/2 cups chocolate ice cream
Maraschino cherry, for garnish, optional

Steps:

  • Chill one 16-ounce serving glass (or two 8-ounce serving glasses) in the freezer.
  • For the whipped cream: Combine the heavy cream and sugar in a large, deep bowl. Whisk vigorously by hand until soft peaks form, 30 to 60 seconds. Set aside.
  • For the milkshake: Blend the milk and malted milk powder in a blender on high speed until the malted milk powder dissolves, 15 to 20 seconds. Add the chocolate ice cream and blend on high until creamy and thick, pushing down as needed, 20 to 25 seconds.
  • Pour the milkshake into the chilled glass and top with the whipped cream. Garnish with a maraschino cherry if using and serve immediately.

CHOCOLATE MALT SHAKE



Chocolate Malt Shake image

Provided by Emeril Lagasse

Time 5m

Yield 2 (10-ounce) servings

Number Of Ingredients 4

1 pint premium chocolate ice cream
1/4 cup whole milk
2 tablespoons malt
2 tablespoons chocolate syrup

Steps:

  • Place all the ingredients in a bar blender and process on low speed until all the ingredients are well incorporated and a smooth shake forms, about 30 to 45 seconds.

CHOCOLATE MALTS



Chocolate Malts image

"I can whip up this decadent ice cream drink in just minutes," notes Marion Lowery of Medford, Oregon. "It's a favorite with kids after a day in the pool or for dessert after a barbecue.

Provided by Taste of Home

Time 10m

Yield 2-1/2 cups.

Number Of Ingredients 6

3/4 cup milk
1/2 cup caramel ice cream topping
2 cups chocolate ice cream, softened
3 tablespoons malted milk powder
2 tablespoons chopped pecans, optional
Grated chocolate, optional

Steps:

  • In a blender, combine the first five ingredients; cover and process until blended. Pour into chilled glasses. Sprinkle with grated chocolate if desired. Serve immediately.

Nutrition Facts : Calories 628 calories, Fat 18g fat (11g saturated fat), Cholesterol 62mg cholesterol, Sodium 517mg sodium, Carbohydrate 113g carbohydrate (101g sugars, Fiber 2g fiber), Protein 11g protein.

CHOCOLATE MILKSHAKES



Chocolate Milkshakes image

There's no need to head out to the malt shop when you have this easy milkshake recipe on hand. The ultimate in retro comfort food, milkshakes are actually very easy to make at home. You need just three ingredients, two steps and 10 minutes to whip up this chocolate milkshake recipe in your blender.

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 10m

Yield 2

Number Of Ingredients 3

3/4 cup milk
1/4 cup chocolate-flavored syrup
3 scoops (1/2 cup each) vanilla ice cream

Steps:

  • In blender, place milk and syrup. Cover and blend on high speed 2 seconds.
  • Add ice cream. Cover and blend on low speed about 5 seconds or until smooth. Pour into glasses. Serve immediately.

Nutrition Facts : Calories 380, Carbohydrate 55 g, Cholesterol 55 mg, Fat 2, Fiber 2 g, Protein 8 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 41 g, TransFat 1/2 g

CHOCOLATE-MALT MILK SHAKE



Chocolate-Malt Milk Shake image

Grab a couple straws and get ready to be transported to a 1950s soda fountain counter -- or your favorite diner -- with this frothy chocolate malt that's ready in mere seconds.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Number Of Ingredients 3

3-4 cups chocolate ice cream
2 cups milk
6-8 tablespoons malt powder (or to taste)

Steps:

  • In a blender, puree ice cream, milk, and malt powder until smooth. Pour into serving glasses and serve immediately.

OLD-FASHIONED CHOCOLATE MALTED MILK



Old-Fashioned Chocolate Malted Milk image

With a few ingredients, you can make this old-fashioned favorite just like the old malt shops used to have!

Provided by Taste of Home

Time 10m

Yield 2 servings.

Number Of Ingredients 5

2 cups vanilla ice cream
2/3 cup cold milk
2 tablespoons malted milk powder
2 tablespoons chocolate syrup
2 to 4 tablespoons whipped cream

Steps:

  • In a blender, combine the ice cream, milk, malted milk powder and chocolate syrup; cover and process until smooth. Pour into chilled glasses. Top with a dollop of whipped cream; serve immediately.

Nutrition Facts : Calories 443 calories, Fat 20g fat (12g saturated fat), Cholesterol 76mg cholesterol, Sodium 190mg sodium, Carbohydrate 59g carbohydrate (46g sugars, Fiber 0 fiber), Protein 9g protein.

CHOCOLATE MILKSHAKE



Chocolate Milkshake image

This makes a pretty good milkshake at home. If you like it really chocolaty, use chocolate ice cream instead of the vanilla.

Provided by one cookin mama

Categories     Dessert

Time 4m

Yield 2 serving(s)

Number Of Ingredients 5

1 pint vanilla ice cream
2 tablespoons malt drink powder
1/3 cup whole milk
2 tablespoons chocolate syrup
1/3 cup chocolate sandwich style cookies (optional)

Steps:

  • Just add all ingredients to the blender except the cookies and mix for about 30 seconds.
  • Next, add the (broken up) cookies to the ice cream and blend for an extra 20 seconds.
  • Pour into 2 glasses and serve.

Nutrition Facts : Calories 447.4, Fat 18.4, SaturatedFat 10.9, Cholesterol 62.1, Sodium 226.6, Carbohydrate 62.8, Fiber 2.5, Sugar 50.3, Protein 7.8

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