Chocolate Covered Marshmallow Ice Cream Cone Treats Food

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CHOCOLATE COVERED MARSHMALLOW ICE CREAM CONE TREATS



Chocolate Covered Marshmallow Ice Cream Cone Treats image

I needed a little treat for a kids party and came up with this recipe. Dip the marshmallow in melted chocolate, stuff inside a kid-sized ice cream cone, then dip into sprinkles and freeze for 10 minutes. The kids loved them.

Provided by stacey

Categories     Desserts     Frozen Dessert Recipes     100+ Ice Cream Recipes     Chocolate Ice Cream Recipes

Time 26m

Yield 24

Number Of Ingredients 4

2 cups semisweet chocolate chips
24 marshmallows
24 small ice cream cones
¼ cup multi-colored sprinkles

Steps:

  • Melt chocolate chips in a microwave-safe bowl in 30-second intervals, stirring after each melting, until smooth, 1 to 3 minutes.
  • Stuff 1 marshmallow into each ice cream cone; dip each stuffed cone into the melted chocolate. Roll the dipped cones in sprinkles. Place each coated cone in the cup of a mini muffin tin. Carefully place in freezer until chocolate hardens, about 10 minutes.

Nutrition Facts : Calories 116.4 calories, Carbohydrate 19.3 g, Fat 4.9 g, Fiber 1 g, Protein 1.1 g, SaturatedFat 2.5 g, Sodium 13.3 mg, Sugar 13.5 g

EASY CHOCOLATE DIPPED MARSHMALLOWS



Easy Chocolate Dipped Marshmallows image

Sweet treats for anytime or occasion. For the kids or dinner parties.This recipe comes from Real Simple February 2009. In 10 minutes you have a great dessert or sweet snack with few ingredients. We made them for the holidays and topped with green sprinkles but you can top with anything your heart desires. The site wouldn't let me use just topping so I had to put ice cream topping but there is no ice cream involved here. You get the idea though. Enjoy this little ditty. ChefDLH

Provided by ChefDLH

Categories     Dessert

Time 20m

Yield 12 marshmallows, 6 serving(s)

Number Of Ingredients 3

12 marshmallows
2 ounces semisweet chocolate, melted
3 tablespoons ice cream topping (such as chopped pistachios, shredded coconut, and crumbled graham crackers also Mini m&ms, sprinkles)

Steps:

  • Melt chocolate one of two ways (see below).
  • Dip half of each marshmallow in the melted chocolate, letting the excess drip off.
  • Then sprinkle with your desired toppings.
  • Serve immediately or chill until firm, about 20 minutes.
  • *************** To melt chocolate*************.
  • Melt chocolate in top of a double boiler or a heat proof bowl set over (not in) a saucepan of simmering water. Cook, stirring occasionally until melted, 2-3 minutes.
  • -or-.
  • Place chocolate chopped up in microwave safe bowl and microwave in 30 sec intervals stirring between each, until melted.

ICE CREAM CONE TREATS



Ice Cream Cone Treats image

I came up with this recipe as a way for my grandkids to enjoy Rice Krispies treats without getting sticky hands. You can also pack the cereal mixture into paper cups and insert a wooden pop stick to create cute pops. -Mabel Nolan, Vancouver, Washington

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 12 servings.

Number Of Ingredients 6

12 ice cream sugar cones
Melted semisweet chocolate, optional
Colored sprinkles
4 cups miniature marshmallows
3 tablespoons butter
6 cups Rice Krispies

Steps:

  • If desired, dip ice cream cones in melted chocolate to coat edges; stand in juice glasses or coffee mugs., Place sprinkles in a shallow bowl. In a microwave or in a large saucepan over low heat, melt marshmallows and butter; stir until smooth. Remove from heat; stir in cereal., Working quickly, use buttered hands to shape mixture into 12 balls; pack firmly into cones. Dip tops in sprinkles.

Nutrition Facts : Calories 174 calories, Fat 4g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 142mg sodium, Carbohydrate 34g carbohydrate (14g sugars, Fiber 0 fiber), Protein 2g protein.

ICE CREAM CONES WITH MARSHMALLOWS



Ice Cream Cones with Marshmallows image

Don't be fooled into thinking these are mini ice cream cones-they're even better! Ice Cream Cones with Marshmallows are topped with fluffy, dipped-and-decorated marshmallows rather than ice cream. Try making Ice Cream Cones with Marshmallows for your next children's party.

Provided by My Food and Family

Categories     Home

Time 20m

Yield 20

Number Of Ingredients 6

20 mini ice cream cone
1 pkg. JET-PUFFED Miniature Marshmallows
20 large JET-PUFFED Marshmallows
2 cups candy wafers
1/4 cup of sprinkles
20 red candies

Steps:

  • 1. Melt 2 cups of candy wafers in the microwave.
  • 2. Once melted, dip the rim of a mini ice cream cone into the chocolate.
  • 3. Immediately transfer the cone into a bowl of sprinkles, ensuring all the chocolate/rim is covered.
  • 4. Set aside to let harden.
  • 5. Repeat with the 19 other cones
  • 6. Take a regular JET-PUFFED marshmallow and dip in the candy melt until half of the marshmallow is covered.
  • 7. Immediately top with a few sprinkles and a red candy.
  • 8. Set aside to harden.
  • 9. Once both the marshmallow and cone has hardened, fill the ice cream cone with JET-PUFFED minis and place the large, dipped marshmallow atop of the cone.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

CHOCOLATE COVERED MARSHMALLOW ICE CREAM CONE TREATS



Chocolate Covered Marshmallow Ice Cream Cone Treats image

I needed a little treat for a kids party and came up with this recipe. Dip the marshmallow in melted chocolate, stuff inside a kid-sized ice cream cone, then dip into sprinkles and freeze for 10 minutes. The kids loved them.

Provided by stacey

Categories     Chocolate Ice Cream

Time 26m

Yield 24

Number Of Ingredients 4

2 cups semisweet chocolate chips
24 marshmallows
24 small ice cream cones
¼ cup multi-colored sprinkles

Steps:

  • Melt chocolate chips in a microwave-safe bowl in 30-second intervals, stirring after each melting, until smooth, 1 to 3 minutes.
  • Stuff 1 marshmallow into each ice cream cone; dip each stuffed cone into the melted chocolate. Roll the dipped cones in sprinkles. Place each coated cone in the cup of a mini muffin tin. Carefully place in freezer until chocolate hardens, about 10 minutes.

Nutrition Facts : Calories 116.4 calories, Carbohydrate 19.3 g, Fat 4.9 g, Fiber 1 g, Protein 1.1 g, SaturatedFat 2.5 g, Sodium 13.3 mg, Sugar 13.5 g

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