Chocolate Beet Cupcakes With Orange Cream Cheese Frosting Food
CHOCOLATE BEET CUPCAKES
this is a fun fall project! You can of course roast your beets first; I took the lazy way out. If you want to use roasted beet, do them in the microwave.. Wear plastic gloves while working with the beets.
Provided by Sageca
Categories Dessert
Time 1h25m
Yield 12 serving(s)
Number Of Ingredients 15
Steps:
- Line a 12-cup muffin tin with cupcake papers. Preheat oven to 350°F.
- Place the chopped chocolate and 2 tablespoons of the butter in a microwavable bowl and microwave on low, at 30 second intervals, until ingredients are melted.
- Stir often during the melting process. Stir until smooth and set aside to cool slightly.
- Whisk together flour, baking powder, baking soda and salt.
- In the bowl beat remaining butter and sugar together until well combined. Beat in egg and vanilla. Beat in beet purée, followed by melted chocolate mixture.
- Using a sturdy spatula, fold in flour mixture by hand. Do not over mix.
- Using a lever ice cream scoop to make the job easier and mess-free, divide cupcake batter among muffin cups.
- Bake until a toothpick inserted in the center comes out clean, about 25 minutes. Cool in tins for a few minutes, then cool cupcakes completely on a wire rack.
- With an electric mixer, beat together cream cheese and butter until smooth. Add beet juice, icing sugar and vanilla and beat until smooth.
- Frost cupcakes as desired. Makes enough for twelve cupcake.
- Use a spatula or piping bag to frost cupcakes.
Nutrition Facts : Calories 331.2, Fat 16, SaturatedFat 9.7, Cholesterol 51.6, Sodium 267, Carbohydrate 46.6, Fiber 1.7, Sugar 35.1, Protein 3.3
CHOCOLATE BEET CUPCAKES WITH ORANGE CREAM CHEESE FROSTING
Delish! Got these from a cooking light cookbook and they were quite a hit. I did of course change them to choc. So if you want the original recipe just omit the cocoa powder. Enjoy!
Provided by KTM3734
Categories Dessert
Time 40m
Yield 24 cupcakes, 24 serving(s)
Number Of Ingredients 19
Steps:
- Preheat oven to 350.
- Peel the beets with a vegetable peeler. Grate beets using lrg holes of grater (use gloves or beets will dye hands).
- Spray muffin tins with cooking spray.
- Combine sugars, oil, and eggs in lrg bowl, beat at med speed until well blended. Add beets and beat well.
- In seperate lrg bowl add flour, and other dry ingredients and whisk together until mixed.
- Add flour mixture to sugar mixture alternately with milk. Beginning and ending with flour mixture.
- Pour batter into cupcake tins and tap on counter to remove air bubbles.
- Bake at 350 for 20-30 min or until toothpick inserted comes out clean. Cool in pans 10 mins on wire racks, remove from pans and cool completely.
- Frosting:.
- Beat rind, vanilla, and cream cheese with mixer at high speed until fluffy. Add powdered sugar and beat at low speed until blended. (don not overbeat).
- Frost cupcakes and sprinkle with walnuts if using.
- Store in refrigerator.
Nutrition Facts : Calories 230.8, Fat 6.9, SaturatedFat 1.9, Cholesterol 23.2, Sodium 134.2, Carbohydrate 39.6, Fiber 0.9, Sugar 28, Protein 3.4
More about "chocolate beet cupcakes with orange cream cheese frosting food"
CHOCOLATE BEET CUPCAKES WITH CREAM CHEESE ICING
2014-02-13 In a medium bowl, sift together the all-purpose flour, cocoa, baking soda, baking powder and salt. In the bowl of your mixer, beat the butter and sugar until light and fluffy about 3 minutes on medium speed. Add the eggs, one at a …
From sweetandsavourypursuits.com
From sweetandsavourypursuits.com
CHOCOLATE BEET CUPCAKES - REAL MOM NUTRITION
Instructions. Preheat the oven to 375 degrees F. Place the beets in a blender and pulverize to your heart's content. Measure out 1/2 cup of the resulting beet puree and set it aside to use in the cupcakes. Pour the milk or almond milk into a …
From realmomnutrition.com
From realmomnutrition.com
RED VELVET CUPCAKES WITH ORANGE BUTTERCREAM
Make the cupcakes. Position a rack in the center of the oven and preheat to 350°F. Line a 12-cup standard muffin pan with paper liners. Sift together the flour, baking powder, salt, and cinnamon. Set aside. In a large bowl, stir together …
From finecooking.com
From finecooking.com
CHOCOLATE BEET CUPCAKES WITH CREAM CHEESE ICING
Let the cupcakes cool in the pan for 5 minutes. Remove the cupcakes onto wire racks and let them cool completely. For the cream cheese icing: In a small bowl, combine the beet purée with the lemon juice and set aside. In the bowl of a …
From tastykitchen.com
From tastykitchen.com
CHOCOLATE CAKE WITH ORANGE CREAM CHEESE FROSTING - MOSCOW …
2016-03-09 Orange Cream Cheese Frosting. 16 ounces cream cheese 8 tablespoons unsalted butter, room temperature 2 cups powdered sugar 2 teaspoons finely grate orange zest 1 teaspoon vanilla extract. In the bowl of an electric mixer beat cream cheese and butter until well blended. Beat in sugar, then orange peel and vanilla. Use to frost completely cooled ...
From moscowfood.coop
From moscowfood.coop
CHOCOLATE BEET CUPCAKES WITH CREAM CHEESE FROSTING RECIPE
CHOCOLATE BEET CUPCAKES WITH ORANGE CREAM CHEESE FROSTING
The ingredients are useful to make chocolate beet cupcakes with orange cream cheese frosting recipe that are beet, cooking spray, granulated sugar, brown sugar, vegetable oil, eggs, all purpose flour, cocoa powder, baking powder, ground ginger, ground cinnamon, baking soda, salt, 1% low fat milk, orange rind, vanilla extract, reduced fat cream cheese, powdered sugar, …
From webetutorial.com
From webetutorial.com
RED VELVET CUPCAKES WITH ORANGE BUTTERCREAM RECIPE | MYRECIPES
1 cup plus 2 tbsp. granulated sugar. 3 large eggs, beaten to blend. ⅔ cup canola oil. ¾ teaspoon vanilla extract. ORANGE BUTTERCREAM. 1 cup unsalted butter, at room temperature. 2 cups powdered sugar. ½ teaspoon pure orange oil*, such as Boyajian brand, or zest of 1 large orange. ¼ teaspoon vanilla extract.
From myrecipes.com
From myrecipes.com
FLOURLESS ORANGE CHOCOLATE FUDGE CUPCAKES WITH BEET FROSTING …
Flourless Orange Chocolate Fudge Cupcakes with Beet Frosting and Swirled Matzah Bark Reprinted with permission from Sweet Noshings by Amy Kritzer. Ingredients. For beet frosting • ½ cup shredded beets, from 1 medium beet (shredded by hand or in a food processor), dried very well with a towel • 1 tablespoon lemon juice for cooking beet
From koshereye.com
From koshereye.com
15 PRETTY PINK FOODS FROM SWEET TO SAVORY - INSANELY GOOD
2022-08-09 4. Pink Popcorn. Movies and popcorn go hand-in-hand. So, dim the lights, make this pink popcorn, and get cozy! This recipe features plain popcorn covered in a …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
CHOCOLATE BEET CUPCAKES WITH DARK CHOCOLATE MASCARPONE FROSTING
Preheat oven to 350°F (180°C). Line 12-cup muffin tin with large paper liners. Whisk together flour, cocoa powder, baking powder and salt. Using stand mixer or hand mixer, beat butter with sugar until light and fluffy; beat in eggs and vanilla.
From bcdairy.ca
From bcdairy.ca
BEET VELVET CUPCAKES - WITH CREAM CHEESE FROSTING
These are perfect with silky cream cheese frosting. These Beet red velvet cupcake involves the classic ingredients: flour, eggs, cocoa powder along with buttermilk and white vinegar. But the one amazing ingredient that makes it stand out of the crowd is that eye catching deep red color. And the best way to achieve that beautiful colour naturally is plenty of red grated beetroots to …
From lynnskitchenjournal.com
From lynnskitchenjournal.com
CHOCOLATE AND GUINNESS CUPCAKES WITH BAILEYS IRISH CREAM …
2011-03-08 When the cupcakes are cool, make the frosting. To make frosting: In a medium bowl, combine the cream cheese and butter and beat until fluffy, about 2 minutes. Sift half the powdered sugar over the frosting, and beat to combine. Repeat with remaining powdered sugar. Add the Baileys liqueur, and beat to combine. Spread the frosting on the cooled ...
From recipes.oregonlive.com
From recipes.oregonlive.com
RECIPE: BEET CUPCAKES WITH ORANGE CREAM CHEESE FROSTING
2011-08-02 I typed away at Google and found this “Chocolate Beet Cupcakes with Orange Cream Cheese Frosting” recipe on Food.com, that was adapted from a recipe in “Cooking Light” magazine. While I initially liked the recipe because it said “chocolate” in the title, the end result tasted more like gingerbread to me and all of my test guinea pigs (Note: No real guinea pigs …
From eatsbyxtina.com
From eatsbyxtina.com
CHOCOLATE BEET CUPCAKES WITH CREAM CHEESE FROSTING
2016-07-11 I didn’t have fresh beets, so I used the beets below from Acme. For the icing, I recommend using the entire 8 ounce box of cream cheese (see Nutrition Note about using Neufchatel cheese) and increase the confectioners’ sugar to 1 cup. Nutrition Note: Beets provide a natural sweetness, moistness and a deep, rich color to these cupcakes ...
From judymatusky.com
From judymatusky.com
CORNBREAD STUFFING: BEET-CHOCOLATE CUPCAKES, GOAT CHEESE FROSTING
Puree in a food processor until smooth, adding a little bit of water if necessary. Beat the eggs with the melted butter or oil (and sweetener, if using liquid sweetener). Add all …
From cornbreadstuffing.blogspot.com
From cornbreadstuffing.blogspot.com
CHOCOLATE BEET CUPCAKES WITH ORANGE CREAM CHEESE FROSTING …
May 19, 2012 - Delish! Got these from a cooking light cookbook and they were quite a hit. I did of course change them to choc. So if you want the original recipe jus
From pinterest.com
From pinterest.com
CHOCOLATE BEET CUPCAKES WITH ORANGE CREAM CHEESE FROSTING
Chocolate Beet Cupcakes With Orange Cream Cheese Frosting might be just the American recipe you are searching for. This vegetarian recipe serves 24. One portion of this dish contains roughly 3g of protein, 7g of fat, and a total of 232 calories. A mixture of cream cheese, baking soda, walnuts, and a handful of other ingredients are all it takes ...
From fooddiez.com
From fooddiez.com
CHOCOLATE BEET CUPCAKES WITH MAPLE CREAM CHEESE FROSTING
2010-10-25 Line a 12-cup muffin tin with cupcake papers. Preheat oven to 350°F. Place the chopped chocolate and 2 tablespoons of the butter in a microwavable bowl and microwave on low, at 30 second intervals, until ingredients are melted. Stir often during the melting process. Stir until smooth and set aside to cool slightly.
From simplebites.net
From simplebites.net
FUDGY VEGAN BEET CUPCAKES - MINIMALIST BAKER RECIPES
2013-02-02 Instructions. Preheat oven to 375 degrees F (190 C), remove the stem and most of the root from your beets, and scrub and wash them underwater until clean. Wrap beet (s) in foil, drizzle on a bit of olive or avocado oil, wrap tightly, and roast for one hour or until a knife inserted falls out without resistance.
From minimalistbaker.com
From minimalistbaker.com
CHOCOLATE BEET CUPCAKES - CUPCAKE DAILY BLOG - BEST CUPCAKE …
2012-09-10 Salted Caramel Cupcakes February 10, 2018 - 2:05 pm; Homemade Chocolate Frosting February 9, 2018 - 1:15 pm; White Chocolate Cupcakes February 8, 2018 - 4:20 am; Chocolate Chip Cookie Cupcakes February 7, 2018 - 12:57 am; Chocolate Babycakes with Raspberry Sauce February 6, 2018 - 12:57 am
From thecupcakedailyblog.com
From thecupcakedailyblog.com
CHOCOLATE BEET CUPCAKES AND CHOCO AVOCADO FROSTING
2019-03-10 10$ delivery tue-thu / livraison mar-jeu . (514) 486-2247. newsletter; contact us; français
From ecollegey.com
From ecollegey.com
CHOCOLATE-BEET CUPCAKES WITH CREAM CHEESE FROSTING
2019-03-29 Make cupcakes: Heat oven to 350F. Line 12-cup muffin pan with paper liners. Sift flour, sugar, cocoa, baking soda, baking powder, and 1/4 tsp salt in large bowl. Stir beet puree, oil, egg, vanilla, and buttermilk together in small bowl. Stir in dry ingredients until combined. Divide among 12 cups. Bake until wooden pick inserted in center comes out clean, about 16 minutes. …
From stickofbutter.com
From stickofbutter.com
CHOCOLATE BEET CUPCAKES WITH CREAM CHEESE ICING | RECIPE
Jun 21, 2019 - Surprise your loved ones with these decadent Chocolate Beet Cupcakes with Cream Cheese Icing, they're moist, fluffy and so very chocolatey! Jun 21, 2019 - Surprise your loved ones with these decadent Chocolate Beet Cupcakes with Cream Cheese Icing, they're moist, fluffy and so very chocolatey! Pinterest. Today. Explore. When autocomplete results are …
From pinterest.ca
From pinterest.ca
CHOCOLATE-BEET CUPCAKES WITH CREAM CHEESE FROSTING
These healthy chocolate cupcakes get a soft, moist texture from their not-so-secret ingredient: beets. The beets act as a natural red food dye, plus they bump up the fiber. Use red beets to give the cream cheese frosting a vibrant pink hue.
From bangkokhealthclub.website.mine.nu
From bangkokhealthclub.website.mine.nu
CHOCOLATE BEET CUPCAKES WITH SOUR CREAM GANACHE FROSTING
Bake until the tops are puffed and a toothpick inserted into the center comes out with moist crumbs, 22 to 25 minutes. Transfer cupcakes to a rack to cool completely. Frost as desired. To make the frosting: In a large bowl, whisk together the melted chocolate and the sugar and salt until smooth. Stir in the sour cream. Use immediately. Recipe Notes
From recipes-list.com
From recipes-list.com
CHOCOLATE BEET CUPCAKES RECIPE - FOOD NEWS
The flavors of red beet crystals and chocolate collide in this delicious cupcake recipe. A moist and chocolatey vegan chocolate is topped with a fresh and creamy red beet whipped cream lightly sweetened with Salus Beet Crystals (US/CA).The beet crystals add a hint of sweetness, the subtle flavor of beets and a gorgeous color to the whipped cream.
From foodnewsnews.com
From foodnewsnews.com
RED VELVET CHOCOLATE CUPCAKES WITH CREAM CHEESE FROSTING
2011-12-02 Procedure to make the cream cheese frosting: In a large bowl mix cream cheese, butter, vanilla and icing sugar until well blended. Place frosting into a piping bag and frost cupcakes, decorate with cute little holiday ornaments and enjoy.
From hwcmagazine.com
From hwcmagazine.com
CHOCOLATE BEET CUPCAKES WITH CREAM CHEESE ICING - PLAIN.RECIPES
Let the cupcakes cool in the pan for 5 minutes. Remove the cupcakes onto wire racks and let them cool completely. For the cream cheese icing: In a small bowl, combine the beet puree with the lemon juice and set aside. In the bowl of a stand mixer using the paddle attachment, beat the cream cheese with the butter on medium-high speed until ...
From plain.recipes
From plain.recipes
CHOCOLATE BEET CUPCAKES WITH CREAM CHEESE FROSTING RECIPE
BEET ROOT CUPCAKES WITH CHOCOLATE FROSTING - OLIVE AND ARTISAN
2018-01-31 Instructions. || Beet Root Cupcakes || Preheat the oven to 350 degrees. Line cupcake trays with 18 cupcake liners coated with baking spray. Cream the oil, sugar, eggs, vanilla, salt, and beet root powder together until combined. Add the flour, and sprinkle in the baking powder. Mix on low, and slowly add the milk until just combined.
From oliveandartisan.com
From oliveandartisan.com
CHOCOLATE BEET CUPCAKES WITH CREAM CHEESE FROSTING
Jun 17, 2013 - This Chocolate Beet Cupcakes with Cream Cheese Frosting recipe is so delicious and full of flavor. It's one of the many great recipes shared by home cooks on BakeSpace.com, the world's sweetest recipe swap community.
From pinterest.co.uk
From pinterest.co.uk
RED VELVET CUPCAKES WITH ORANGE CREAM CHEESE FROSTING - CAMILA …
2021-06-19 Preheat the oven to 350. Line three cupcakes pan with paper liners. Lightly grease the tops of the pans with nonstick cooking spray. In a large bowl, sift together the flour, baking powder, and cocoa powder. In another large bowl, whisk together the buttermilk, food coloring, vanilla extract, and Grand Marnier.
From camilamade.com
From camilamade.com
FLOURLESS ORANGE CHOCOLATE FUDGE CUPCAKES WITH BEET FROSTING …
For beet frosting • ½ cup shredded beets, from 1 medium beet (shredded by hand or in a food processor), dried very well with a towel • 1 tablespoon lemon juice for cooking beet • 8 ounces butter, softened • 8 ounces cream cheese, softened • 4 cups confectioners’ sugar • 2 teaspoons vanilla extract. For matzah bark: • 3 pieces ...
From koshereye.com
From koshereye.com
CHOCOLATE BEET CUPCAKES ARCHIVES – MY RECIPE REVIEWS
2 oz 70 percent dark chocolate 1/2 C (1 1/2 oz) Dutch-processed cocoa powder 1/3 C vegetable oil 3/4 C (5 1/4 oz) sugar 2 large eggs 3 tbsp milk 1 tsp vanilla extract 1/2 tsp baking soda 1/2 tsp salt 3/4 C (4 1/8 oz) whole-wheat flour Cream Cheese Frosting: 1 …
From myrecipereviews.com
From myrecipereviews.com
10 BEST ORANGE ZEST CUPCAKES RECIPES | YUMMLY
2022-07-23 orange marmalade, honey, vanilla, honey, cottage cheese, flour and 11 more Citrus Upside Down Cake KitchenAid baking powder, butter, kumquat, salt, …
From yummly.com
From yummly.com
CHOCOLATE BEET CAKE WITH BEET CREAM CHEESE FROSTING
Measure 3/4 cup of grated beets for the cake and 2 tablespoons for the frosting. Set aside.Reduce the oven temperature to 350 degrees F. Use butter to grease two 8 or 9-inch round baking pans. Trace a piece of parchment paper so it is …
From fooddiez.com
From fooddiez.com
CHOCOLATE BEET CAKE WITH CINNAMON CREAM CHEESE FROSTING
For the cake: Preheat the oven to 400 degrees F. Set each beet on a square of foil and drizzle lightly with vegetable oil. Seal the edges to wrap each beet and roast until tender when pierced with a knife, 40 to 45 minutes. Carefully unwrap and let rest until cool enough to handle.
From wikifoodhub.com
From wikifoodhub.com
CHOCOLATE-BEET CUPCAKES WITH CREAM CHEESE FROSTING
Sep 13, 2020 - These healthy chocolate cupcakes get a soft, moist texture from their not-so-secret ingredient: beets. The beets act as a natural red food dye, plus they bump up the fiber. Use red beets to give the cream cheese frosting a vibrant pink hue.
From pinterest.com
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
