STRAWBERRY PIE
Treating them to this no-bake, diner-style strawberry pie is as easy as you-know-what. In just 20 minutes you can have it chillin' in the fridge.
Provided by My Food and Family
Categories Home
Time 3h20m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Beat pudding mix and milk with whisk 2 min. (Pudding will be thick.) Spread onto bottom of crust.
- Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Add ice; stir until melted. Let stand 5 min. or until slightly thickened. Meanwhile, arrange strawberries over top of pie.
- Spoon gelatin over strawberries. Refrigerate 3 hours or until firm. Serve topped with COOL WHIP.
Nutrition Facts : Calories 260, Fat 9 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 2.6879 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 0.8859 g, Sugar 0 g, Protein 3 g
EASY STRAWBERRY PIE
Make and share this Easy Strawberry Pie recipe from Food.com.
Provided by SharleneW
Categories Pie
Time 38m
Yield 1 9inch pie, 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Bring sugar, water and cornstarch to a boil over medium heat.
- Cook stirring constantly for 1 minute or until thickened.
- Stir in strawberry gelatin until dissolved.
- Remove from heat; chill 2 hours.
- Arrange strawberries in pastry shell and pour gelatin mixture over.
- Cover and chill 2-4 hours.
- Serve pie with whipped cream if desired.
Nutrition Facts : Calories 343.6, Fat 10.7, SaturatedFat 2.6, Sodium 174.8, Carbohydrate 57.4, Fiber 2.5, Sugar 38, Protein 6.6
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