CAJUN-SPICED GRILLED SHRIMP WITH REMOULADE
Provided by Valerie Bertinelli
Time 1h
Yield 4 to 6 servings
Number Of Ingredients 15
Steps:
- For the shrimp: Add the lemon juice, olive oil, Cajun spice and 1/2 teaspoon of salt to a medium bowl and whisk to combine. Add the shrimp and toss to coat them in the spice mixture. Allow the shrimp to marinate while you make the remoulade. Do not marinate shrimp longer than 20 minutes.
- For the remoulade: Add the mayonnaise, sour cream, Cajun spice, ketchup, mustard, parsley, lemon zest and 1/4 teaspoon salt to a bowl and whisk to combine. Refrigerate until ready to serve.
- Preheat a grill pan over medium-high heat. When the pan is hot, add the shrimp in an even layer. Allow the shrimp to cook for 2 minutes, then flip them and cook until they are just opaque and the tails are pink, about another minute. Remove the shrimp to a serving platter, garnish with parsley and lemon wedges and serve with remoulade.
CAJUN SHRIMP
These zippy shrimp bring a lot of pizazz to the table. Use as much or as little cayenne pepper as you'd like, depending on your family's tastes. We love ours served alongside rice pilaf. -Donna Thomason, El Paso, Texas
Provided by Taste of Home
Categories Dinner
Time 10m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large nonstick skillet, saute the paprika, thyme, salt, nutmeg, garlic powder and cayenne in oil for 30 seconds, stirring constantly. Add shrimp; saute for 2-3 minutes or until shrimp turn pink, stirring occasionally.
Nutrition Facts : Calories 131 calories, Fat 5g fat (1g saturated fat), Cholesterol 138mg cholesterol, Sodium 430mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 19g protein. Diabetic Exchanges
CAJUN SHRIMP
Steps:
- Combine paprika, thyme, oregano, garlic powder, salt, pepper, and cayenne pepper in a sealable plastic bag; shake to mix. Add shrimp and shake to coat.
- Heat oil in a large non-stick skillet over medium high heat. Cook and stir shrimp in hot oil until they are bright pink on the outside and the meat is no longer transparent in the center, about 4 minutes.
Nutrition Facts : Calories 166.1 calories, Carbohydrate 0.9 g, Cholesterol 258.9 mg, Fat 5 g, Fiber 0.5 g, Protein 28 g, SaturatedFat 0.9 g, Sodium 443.2 mg, Sugar 0.1 g
CAJUN GRILLED SHRIMP
This grilled shrimp recipe came from a neighbor, Katie. These shrimp are a nice change from the regular Cocktail shrimp. The ingredient list looks long, but very easy to make with sprices/herbs that are usually onhand. Easy make-ahead, or bring with appetizer. Frozen shrimp work great.
Provided by debita
Categories Cajun
Time 12m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Mix together. Marinade for up to 24 hours. Skewer and grill, 3 minutes per side, or until tender. Serve warm or refrigerate to serve later.
EASY CAJUN SHRIMP
This easy Cajun shrimp recipe takes just 5 minutes on the stove for a big payoff in flavor! Whip it up as a quick weeknight dinner.
Provided by Sonja Overhiser
Categories Main dish
Time 5m
Yield 4
Number Of Ingredients 5
Steps:
- Pat the shrimp dry. In a medium bowl, mix the shrimp with ½ teaspoon kosher salt, the Cajun seasoning, garlic powder and onion powder.
- In your largest skillet* (cast iron or stainless preferred), heat the olive oil on medium high heat. Add the shrimp and cook for 1 to 2 minutes per side until just opaque and cooked through, turning them with tongs. Once cooked through, serve immediately.
GRILLED CAJUN SHRIMP
This is an adaptation of BBQU recipe. My favorite way to cook and eat shrimp. Adjust the heat according to your taste.
Provided by Okitsme
Categories Cajun
Time 11m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Rinse the shrimp under cold running water.
- Place the Old Bay seasoning, Cajun Rub, coriander, black peppercorns, and cayenne in a small bowl and stir to mix. Sprinkle the rub over the shrimp and toss to mix. Stir in the olive oil and the lemon juice and stir to mix. Let the shrimp marinate in the refrigerator, covered, for 1 hour.
- Thread shrimp onto skewers. Set up the grill for direct grilling and preheat to high. If using a gas grill, place all the wood chips or chunks in the smoker box or in a smoker pouch and run the grill on high until you see smoke. If using a charcoal grill, preheat it to high, then toss all of the wood chips or chunks on the coals. When ready to cook, brush and oil the grill grate. Place the marinated shrimp on the hot grate and grill until just cooked through, 1 to 3 minutes per side. When done, the shrimp will turn a pinkish white and feel firm to the touch.
Nutrition Facts : Calories 248.7, Fat 11.6, SaturatedFat 1.5, Cholesterol 285.8, Sodium 1284.5, Carbohydrate 4, Fiber 0.8, Sugar 0.2, Protein 31.2
More about "chilled cajun shrimp food"
COLD SHRIMP SALAD - SEASONED TO TASTE
From seasonedtotasteblog.com
5/5 (1)Servings 3Cuisine AmericanEstimated Reading Time 3 mins
- Roughly chop (small dice) celery, red onion, red pepper, cucumber and dill. Set aside until assembly.
- In a small bowl, combine mayo, dry ranch seasoning, Old Bay, lemon juice and fresh herbs (dill and parsley). Whisk until combined and set aside until assembly.
- In a medium sized bowl, combine cajun buttered shrimp, chopped veggies and 1-2 tablespoons of salad dressing. Begin to stir and add more dressing as needed.
EASY ONE PAN CAJUN SHRIMP {SPICY OR MILD} - THE BUSY …
From thebusybaker.ca
SPICY CAJUN SHRIMP - RECIPE - CHILI PEPPER MADNESS
From chilipeppermadness.com
CILANTRO GINGER LIME CAJUN SHRIMP SALAD RECIPE
From dobbernationloves.com
FAST & EASY SKILLET CAJUN SHRIMP - MOM'S DINNER
From momsdinner.net
CAJUN SHRIMP RECIPE {ONLY 5 MINUTES} | THE RECIPE …
From therecipecritic.com
CAJUN SHRIMP | RICARDO
From ricardocuisine.com
10 MINUTE CAJUN SHRIMP (LC, GF, K) - RECIPES FROM A …
From recipesfromapantry.com
OUR MENUS | THE BLACK SHEEP
From theblacksheeprestaurant.com
CAJUN SHRIMP RECIPE - SERIOUS EATS
From seriouseats.com
GRILLED CAJUN SHRIMP WITH SUMMER VEGETABLE ORZO
From canadianliving.com
MENU | THE HIDEOUT | EATS & BEATS | RESTAURANT & BAR | RED DEER
From the-hideout.com
LONG JOHN SILVER'S » SHRIMP
From ljsilvers.com
CHILLED CAJUN SHRIMP - FREE SHRIMP RECIPES
From free-shrimp-recipes.com
GRILLED SHRIMP PO'BOY RECIPE - TODAY
From today.com
KETO SHRIMP COCONUT CURRY - LOW CARB AFRICA
From lowcarbafrica.com
CAJUN GRILLED SHRIMP – A COUPLE COOKS
From acouplecooks.com
SHRIMP PIZZA TO MAKE ITS CAJUN FEST DEBUT SATURDAY - AXIOS
From axios.com
CAJUN CHILLED SHRIMP | LOUISIANA KITCHEN & CULTURE
From louisiana.kitchenandculture.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love