Chili And Cheese Stuffed Chicken Breasts Food
GREEN CHILI AND CHEESE CHICKEN
This is a super-easy weeknight recipe with Mexican flair. Server with Spanish rice, refried beans, and warm tortillas!
Provided by MELISSAINNOVA
Categories World Cuisine Recipes Latin American Mexican
Time 40m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Coat a 9 inch square baking dish (or similar size) with cooking spray.
- Make a deep cut into the side of each chicken breast half to form a pocket or 'purse'. Stuff 1/4 cup of cheese and about 1 tablespoon of the chilies onto each one. Close, and secure with a toothpick so that the cheese does not escape while in the oven. Place the stuffed chicken into the baking dish. Season with Fajita seasoning, and then sprinkle the remaining cheese and chilies over the top.
- Bake uncovered for 30 minutes in the preheated oven, until the chicken juices run clear, and cheese is melted and lightly browned.
Nutrition Facts : Calories 334.4 calories, Carbohydrate 4.3 g, Cholesterol 120.2 mg, Fat 18.8 g, Fiber 0.4 g, Protein 35.4 g, SaturatedFat 9.6 g, Sodium 792.4 mg, Sugar 0.9 g
CHILI AND CHEESE STUFFED CHICKEN BREASTS
This recipe is excellent as a leftover as well. Serve it with a guacamole salad or fruit salad. It's also great cold or on a picnic!
Provided by Terri Ryker-Lloyd
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 6
Number Of Ingredients 10
Steps:
- Mix together rice, chili, cheese, onion, and cumin.
- Rinse chicken thoroughly, and pat dry. Cut a slit in each breast to create a pouch that is open on one side only. Stuff each chicken breast with rice filling.
- Coat each stuffed breast with beaten egg, then coat in potato flakes and place in a lightly greased 9x13 inch baking dish. Season with salt and pepper to taste.
- Bake at 375 degrees F (190 degrees C) for 40 minutes, or until juices run clear. If the breasts dry out too quickly, cover loosely with a piece of foil.
Nutrition Facts : Calories 297.5 calories, Carbohydrate 17.7 g, Cholesterol 119.2 mg, Fat 8.9 g, Fiber 1.4 g, Protein 35.9 g, SaturatedFat 4.7 g, Sodium 242.9 mg, Sugar 1.8 g
BACON, CHILE AND CREAM CHEESE-STUFFED CHICKEN BREASTS
Jalapeño poppers are the inspiration for these addictive, crispy baked chicken breasts.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h5m
Yield 4
Number Of Ingredients 10
Steps:
- Heat oven to 400°F. Line large rimmed baking pan with cooking parchment paper.
- In 10-inch skillet, cook bacon over medium heat until crispy. Using slotted spoon, transfer to medium bowl. In same skillet, add onion and poblano chile; cook until softened, about 6 minutes. Transfer to bowl with bacon. Let stand 3 minutes. Add cream cheese, Monterey Jack cheese, 1/4 teaspoon of the salt and 1/4 teaspoon of the pepper; stir to combine.
- Cut pocket in each chicken breast by making a horizontal slit along thin long edge, being careful to not cut through to opposite side. Stuff each pocket with a quarter of the cream cheese filling (generous 1/4 cup). Press edges of chicken together to seal.
- Pour melted butter into shallow bowl. In another shallow bowl, place bread crumbs. Season stuffed chicken breasts with remaining 1/4 teaspoon each salt and pepper. Dip chicken into melted butter to coat both sides, then dip into bread crumbs to coat completely. Transfer to pan. Bake 20 to 25 minutes or until chicken is no longer pink in center (at least 165°F).
Nutrition Facts : Calories 590, Carbohydrate 24 g, Cholesterol 185 mg, Fat 4 1/2, Fiber 0 g, Protein 48 g, SaturatedFat 18 g, ServingSize 1 Serving, Sodium 790 mg, Sugar 3 g, TransFat 1 g
CHILI AND CHEESE STUFFED CHICKEN BREASTS
This recipe is excellent as a leftover as well. Serve it with a guacamole salad or fruit salad. It's also great cold or on a picnic.
Provided by kineline
Categories One Dish Meal
Time 55m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Mix together rice, chili, cheese, onion, and cumin.
- Rinse chicken thoroughly, and pat dry. Cut a slit in each breast to create a pouch that is open on one side only. Stuff each chicken breast with rice filling.
- Coat each stuffed breast with beaten egg, then coat in potato flakes and place in a lightly greased 9x13 inch baking dish. Season with salt and pepper to taste.
- Bake at 375 degrees F (190 degrees C) for 40 minutes, or until juices run clear. If the breasts dry out too quickly, cover loosely with a piece of foil.
Nutrition Facts : Calories 287.6, Fat 8.8, SaturatedFat 4.7, Cholesterol 120.8, Sodium 239, Carbohydrate 16.5, Fiber 1.2, Sugar 1.2, Protein 34.5
GREEN CHILE AND CREAM CHEESE STUFFED CHICKEN BREASTS (CROCK POT)
Make and share this Green Chile and Cream Cheese Stuffed Chicken Breasts (Crock Pot) recipe from Food.com.
Provided by Absarunnin
Categories Poultry
Time 6h15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine cream cheese, shredded cheese, chiles, chili powder and slat and pepper. Place a generous dollop of mixture on each flattned chicken breast, then roll up. Place chicken rolls in the crockpot, seam side down. Top chicken breast rolls with remaining cheese mixture, soup, and enchilada sauce. Cover and cook on low for 6 to 7 hours.
More about "chili and cheese stuffed chicken breasts food"
RECIPE: CHILI AND CHEESE STUFFED CHICKEN BREAST | KITCHN
Arrange a rack in the middle of the oven and heat to 400°F. Line a rimmed baking sheet with aluminum foil or parchment paper. Stir together the …
From thekitchn.com
Estimated Reading Time 2 mins
From thekitchn.com
Estimated Reading Time 2 mins
CREAM CHEESE STUFFED CHICKEN BREAST
Preheat oven to 375ºF. Mix cream cheese, shredded Colby and green chiles. Carefully cut a pocket into each chicken breast. Make sure not to cut all the way through. Fill chicken with cream cheese mixture. Mix garlic …
From wonkywonderful.com
From wonkywonderful.com
10 BEST CHEESE STUFFED CHICKEN BREAST RECIPES - YUMMLY
green onion, bacon, cream cheese, pepperjack cheese, boneless skinless chicken breast Goat Cheese Stuffed Chicken Breast with Panzanella Food, Folks, and Fun Italian seasoned panko bread crumbs, bread cubes, …
From yummly.com
From yummly.com
GREEN CHILE CHEESE STUFFED CHICKEN BREAST - DESSERT FOR …
Instructions. Preheat the oven to 425. If your skillet isn’t oven-safe, line a small baking dish with parchment paper. First, using a small sharp knife, cut a pocket in each chicken breast. Aim about one-third of the way from the top …
From dessertfortwo.com
From dessertfortwo.com
CHILE & JACK CHEESE-STUFFED CHICKEN BREASTS - FINECOOKING
Make the filling: Heat the olive oil in a large (preferably 12-inch) skillet over medium-high heat. Add the chiles and onion. Cook, stirring frequently, until the vegetables are quite soft and somewhat browned, 7 to 9 minutes. Immediately …
From finecooking.com
From finecooking.com
CHEESY STUFFED CHICKEN | CRAZY EASY! - ALL SHE COOKS
Instructions. Preheat oven to 375. Microwave Stovetop stuffing and water together for 1 ½ minutes. Add Real Mayo and stir until creamy. Cut chicken breasts down the middle, making a pocket. Add stuffing. Sprinkle Shake n Bake over both sides of chicken breasts.
From allshecooks.com
From allshecooks.com
FAJITA-STUFFED CHICKEN BREASTS
Step 1Preheat oven to 400°.Combine onion powder, garlic powder, cumin, salt, oregano, paprika and black and cayenne peppers. Heat 2 tablespoons oil in a large ovenproof skillet over medium.
From people.com
From people.com
CHILI AND CHEESE STUFFED CHICKEN BREAST - RECIPES LIST
Transfer the chicken breasts to the prepared baking sheet. Brush the tops of the chicken with oil, then season with salt and pepper. Bake until lightly browned and the internal temperature registers 165°F, 25 to 30 minutes. Let the chicken rest for about 5 minutes. Remove the toothpicks and serve.
From recipes-list.com
From recipes-list.com
CHICKEN BALLOTINE CHEESE
Wrap the cheese in the ham length ways and place on one side of the chicken breast Angus Rib-eye (300g) Char-grilled to your liking, seasoned with black pepper and sea salt Showy enough for company, it can As an alternative, you can stuff the ballottine with a combination of spinach, cheese, and cubed bread This slimming friendly Stuffed Chicken Ballotine would …
From csl.bluservice.terni.it
From csl.bluservice.terni.it
BEST COOKING CHEESE RECIPES: CHILI AND CHEESE STUFFED CHICKEN …
coat each stuffed breast with beaten egg, then coat in potato flakes and place in a lightly greased 9x13 inch baking dish. season with salt and pepper to taste. bake at 375 degrees f (190 degrees c) for 40 minutes, or until juices run clear. if the breasts dry out too quickly, cover loosely with a piece of foil.
From worldbestcheeserecipes.blogspot.com
From worldbestcheeserecipes.blogspot.com
GREEN CHILI STUFFED CHICKEN BREAST RECIPES
Top chicken breast rolls with remaining cheese mixture, soup and enchilada sauce. Cover and cook on low for 6-7 hours. Nutrition Facts : Calories 381.5, FatContent 21.9, SaturatedFatContent 10.3, CholesterolContent 121.2, SodiumContent 1136.2, CarbohydrateContent 11.6, FiberContent 1.1, SugarContent 5.4, ProteinContent 33.9
From stevehacks.com
From stevehacks.com
RECIPE: CHILI AND CHEESE STUFFED CHICKEN BREAST - FOOD NEWS
Set aside. In a large bowl, stir cheeses, olives, green chilies and onion. Place approximately 1/2 cup of cheese mixture on each chicken breast; roll up and tuck under ends to completely enclose filling. Heat the olive oil in a large (preferably 12-inch) skillet over medium-high heat. Add the chiles and onion.
From foodnewsnews.com
From foodnewsnews.com
CHILI AND CHEESE STUFFED CHICKEN BREASTS - CHAMPSDIET.COM
Chili and Cheese Stuffed Chicken Breasts - champsdiet.com ... Categories ...
From champsdiet.com
From champsdiet.com
CHICKEN BALLOTINE CHEESE
Chicken Ballotine Stuffing Recipe: 100 gr fresh spinach leaves, sauteed, squeezed, finely chopped; 2 tbsp porcini mushrooms powder; 1/2 tsp powdered cheese; 70 gr chicken meat, finely chopped; 30 gr chicken skin, finely chopped; 1 clove garlic, finely chopped; 1 clove shallot, finely chopped; salt and pepper to taste; 1 tsp bread crumbs To roast the galantine: 1 Chicken …
From uad.seeyou.firenze.it
From uad.seeyou.firenze.it
CHEESE CHICKEN BALLOTINE - NIS.VILLETTEASCHIERA.PERUGIA.IT
Remove scallion and garlic from chicken and, on High heat, fry the chicken in cooking oil for 2 to 3 minutes on each side, until browned 1 chicken (about 3 3/4 pounds), boned, 1/4 teaspoon salt, 1/4 teaspoon freshly ground black pepper, red rice stuffing or spinach, cheese, and bread stuffing (see recipes below), spinach, cheese, and bread stuffing, 1 tablespoon olive oil, 1 teaspoon …
From nis.villetteaschiera.perugia.it
From nis.villetteaschiera.perugia.it
WOW CHICKEN RECIPES COOKIST
Search: Cookist Wow Chicken Recipes. We've got dozens and dozens of easy HVR recipes to transform this humble bird into the star of a showstopping meal Where not explicitly indicated, all exploitation and economic use of photographic material on Cookist website, shall be considered as property of Getty Images supplier Bake for 20 minutes at 180 ° C / 350 ° F Everyone needs …
From xvd.bluservice.terni.it
From xvd.bluservice.terni.it
CHILE STUFFED CHICKEN BREASTS - EATING WITH DEB
Preheat oven to 350 degrees. In the dish you are going to bake the chicken in, combine the Sambal Oelek, oil, lime juice, honey, ginger, and chopped cilantro. Butterfly the chicken breasts. Slice the cheese, roasted red pepper, and green chiles. Rub both sides of the chicken breasts in the marinade mixture.
From eatingwithdeb.com
From eatingwithdeb.com
COOKIST RECIPES CHICKEN WOW
Search: Cookist Wow Chicken Recipes. Make the starter: In a small heavy pot, whisk flour, milk and 1/2 cup water (120 milliliters) together until smooth 427K views · 13 November 2020 Dutch ovens hold heat really well, so they're ideal for cooking tougher cuts of meat until they're fall-off-the-bone tender These hearty casseroles, stews, roasts and risottos save on washing-up and …
From ako.villetteaschiera.perugia.it
From ako.villetteaschiera.perugia.it
CHICKEN CHEESE BALLOTINE - MUP.MONDO.VI.IT
Search: Chicken Ballotine Cheese. 4 Meanwhile, heat the Barbecue Sauce in a small pan for 2-3 minutes, stirring Halloumi "Grilled Cheese" Salad, Savory Meyer Lemon Whipped Cream - Taste With The Eyes For one thing, the dish itself looks amazing, making it a great way to impress friends or family members Chicken Involtini (M/N) Chicken breast …
From mup.mondo.vi.it
From mup.mondo.vi.it
BROCCOLI AND CHEESE STUFFED CHICKEN BREAST - FIT FOODIE FINDS
Stuff a chicken breast with 1/4 of the broccoli mixture by placing it in between the flap. Secure the broccoli cheese filling by closing the flap and securing both edges of the chicken breast with 2-3 toothpicks or more until it holds together. Repeat with each chicken breast. Heat a large cast-iron skillet over medium/high heat.
From fitfoodiefinds.com
From fitfoodiefinds.com
CHICKEN CHEESE BALLOTINE
My recipes: thexvid The combination of the beans, the softened liquorice fennel, the sweetness of the wilted char, and the hint of nutmeg was delicious Chicken Ballotine Chicken Ballotine. Aug 15, 2013 - Watch MasterChef Australia 2020 on 10 play 1 chicken (about 3 to 4 pounds), boned 1 onion, sliced 1 package country ham sliced cheese 1/4 teaspoon ground black pepper …
From dit.venditacase.perugia.it
From dit.venditacase.perugia.it
WORLD BEST ROASTED FOOD RECIPES: CHILI AND CHEESE STUFFED …
coat each stuffed breast with beaten egg, then coat in potato flakes and place in a lightly greased 9x13 inch baking dish. season with salt and pepper to taste. bake at 375 degrees f (190 degrees c) for 40 minutes, or until juices run clear. if the breasts dry out too quickly, cover loosely with a piece of foil.
From roastedfood.blogspot.com
From roastedfood.blogspot.com
CHEESE CHICKEN BALLOTINE
Search: Chicken Ballotine Cheese. Lay in over the top of the pre-cooked vegetables Yellowfin whiting, broccoli, Kinkawooka mussels, preserved lemon ‘Zara Grace’ lamb, “ratatouille” Sauté gnocchi, sweetcorn, mushroom, spring onion, chicken skin Pour the sauce over the cauliflower and sprinkle the rest of the cheese on top Transfer the ballotine to a cutting board and remove …
From awi.seeyou.firenze.it
From awi.seeyou.firenze.it
CHILI AND CHEESE STUFFED CHICKEN BREASTS - PLAIN.RECIPES
Coat each stuffed breast with beaten egg, then coat in potato flakes and place in a lightly greased 9x13 inch baking dish. Season with salt and pepper to taste. Season with salt and pepper to taste. Bake at 375 degrees F (190 degrees C) for 40 minutes, or until juices run clear.
From plain.recipes
From plain.recipes
CHEESE CHICKEN BALLOTINE - RMP.PREVIDENZA.PUGLIA.IT
Plus it’s quick too – you will only need 30 mins to cook this dish from scratch Chorizo Chili Cheese Fries Make a savory Ballotine of Chicken Rest the chicken, covered with foil, in a warm place for 5-10 minutes Place on a baking tray and bake in the oven for 15-20 mins until the chicken is cooked through with no pink showing (cut into the thickest part of the breast Place …
From rmp.previdenza.puglia.it
From rmp.previdenza.puglia.it
BEST CHEESE TO STUFF CHICKEN WITH RECIPES - STEVEHACKS
Steps: Heat oven to 375°F. Spray square pan, 9x9x2 inches, with cooking spray. Flatten each chicken breast half to 1/4-inch thickness between sheets of plastic wrap or waxed paper. Sprinkle with salt and pepper. Cut cheese into 4 slices, about 3x1x1/4 inches. Place 1 slice cheese on center of each chicken breast half.
From stevehacks.com
From stevehacks.com
CHEESE AND PEPPER STUFFED GRILLED CHICKEN BREASTS - GIMME …
Instructions. Heat 1 tablespoon olive oil in large pan over medium-high heat. Add onions and peppers and cook until tender, 3 to 4 minutes. Remove from heat and let cool slightly. With a sharp paring knife, slice into the chicken horizontally to create …
From gimmedelicious.com
From gimmedelicious.com
10 BEST CHEESE STUFFED CHICKEN BREASTS RICOTTA RECIPES - YUMMLY
Hatch Chile + Cheese Stuffed Chicken Breasts Wrapped in Bacon The Defined Dish. bacon, Hatch chiles, bacon, kosher salt, cheese, boneless, skinless chicken breasts and …
From yummly.com
From yummly.com
GREEN CHILE AND CHEESE STUFFED CHICKEN - OVER THE FIRE COOKING
Mix together your cream cheese, green chiles and shredded cheddar. Stuff the chicken with 2-3 tbsp of the cream cheese mixture, then pin the opening with a toothpick. Lather the outside of the chicken in oil and season with salt and pepper. Repeat this with all the chicken, then place in the fridge for 30 minutes to set.
From overthefirecooking.com
From overthefirecooking.com
CHILI AND CHEESE STUFFED CHICKEN BREASTS | RECIPESTY
6 breast half, bone and skin removed (blank)s skinless, boneless chicken breasts; 2 cups cooked wild rice ; ½ cup roasted green chili, chopped; 1 cup shredded Cheddar cheese; ¼ cup chopped green onions; 1 teaspoon ground cumin; salt to taste; ground black pepper to taste; 1 cup crushed corn flakes cereal; 1 egg, beaten; Share Recipe
From recipesty.com
From recipesty.com
CHILI & CHEESE STUFFED-CHICKEN BREASTS - RECIPE - COOKS.COM
Place chicken breasts between layers of plastic wrap or waxed paper. Lightly pound chicken breasts with mallet, meat pounder, or heavy pot. Try to pound chicken breasts to a uniform thickness. Set aside. In a large bowl, stir cheeses, olives, green chilies and onion. Place approximately 1/2 cup of cheese mixture on each chicken breast; roll up ...
From cooks.com
From cooks.com
GREEN CHILE GOAT CHEESE STUFFED CHICKEN BREASTS
Combine ground pecans, cornmeal, chili powder, red pepper and salt and black pepper, to taste in a bowl or shallow dish such as a pie plate. Dredge the chicken breasts in the pecan mixture and place in the baking dish. Spray each chicken breast half with cooking spray. Bake 25-30 minutes or until cooked through to 165 degrees.
From fromachefskitchen.com
From fromachefskitchen.com
GREEN CHILE CHEESE STUFFED CHICKEN BREASTS - EASY HOME MEALS
In a small non-stick skillet, melt the butter over medium-high heat. Place the chicken top-side down, and sear for 4-5 minutes, until a golden-brown crust forms. While it cooks, season the bottom of the chicken breasts in the pan with salt, pepper and chipotle powder. Flip the chicken and cook on the other side for 4-5 minutes.
From easyhomemeals.com
From easyhomemeals.com
7 BEST CHEESE STUFFED CHICKEN BREAST RECIPES YOU CAN MAKE EASILY
Ham and cheese stuffed chicken breast. Cheese stuffed chicken breast with cheese. Ingredients. The chicken breasts should be boneless and skinless. 16 ounces cheddar cheese, shredded (or a combination of the two). 1/4 pound thinly sliced cooked ham slices (about 1/2 cup). Instructions
From food4kitchen.com
From food4kitchen.com
CHICKEN AND CHEESE STUFFED ROASTED CHILES - LANA'S COOKING
Add the oil to a medium, non-stick skillet placed over medium high heat. Add the onion and saute until translucent. Add the chicken, broth, oregano, salt, and pepper. Cook for 2-3 minutes. Add the cheese and cook, stirring, until completely melted. Drain the chiles and split each down one side.
From lanascooking.com
From lanascooking.com
CHORIZO CHILE CHEESE STUFFED CHICKEN BREAST - COOKING ON THE …
Combine Panko, chili powder, cumin and salt and pepper on a plate. With a fork, mix very well until combined. On a plate, melt butter in microwave. Pound chicken breasts until thin. Spread each piece with equal amounts of chiles and chorizo. Press chile and chorizo onto the chicken breast to make it more manageable.
From highlandsranchfoodie.com
From highlandsranchfoodie.com
CHICKEN CHEESE BALLOTINE - YSU.MONDO.VI.IT
Wrap a slice of bacon around each chicken breast, put on a baking tray and cook for 10 mins Smoked ham, mozzarella and creamy mushroom sauce Shred with a fork while still warm Scrape into a mixing bowl and add the remaining ingredients They offer an ideal mix of oozy creamy cheddar and jalapeno heat with a nice breaded crunch They offer an ideal mix of oozy …
From ysu.mondo.vi.it
From ysu.mondo.vi.it
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love