CHICKPEA AND POTATO SOUP
We are currently in Kunanurra Western Australia where they grow great chickpeas. I found this recipe on a leaflet in a bag of chickpeas I just bought. Prep time doesn't take the soaking of the chickpeas into account.
Provided by JustJanS
Categories Potato
Time 2h15m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Put chickpeas onions and 8 cups of water into a pot and bring to the boil.
- Cover partially, turn heat to low and simmer for 1 hour.
- Add the potatoes, salt, spices and another 3/4 cup of water.
- Bring back to the boil, then reduce the heat and simmer on low for a further 1 1/2 hours.
- Stir in the lemon juice, check to see if it needs more salt and pepper, then serve with a sprinkle of parsley over each bowl of soup.
Nutrition Facts : Calories 237.7, Fat 3.2, SaturatedFat 0.3, Sodium 16.6, Carbohydrate 43.1, Fiber 10.4, Sugar 7, Protein 11.1
CHICKPEA AND POTATO SOUP
Provided by Rachael Ray : Food Network
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Heat the oil, 3 turns of the pan, in a soup pot or Dutch oven over medium to medium-high heat. Add the potatoes, season with salt and pepper and lightly brown them, 5 to 6 minutes. Add the garlic and onions, and partially cover the pan to wilt the onions, 5 to 6 minutes more. Add the chickpeas, stock and 3 cups water, and bring to a low boil. Add the pasta and cook to al dente. Add the spinach, separating it with your fingers as you stir it in. Adjust the salt and pepper and serve the soup in shallow bowls topped with grated cheese.
- Get Rachael's shopping list for this episode's recipes here.
CHICKPEA AND LEEK SOUP
This is a recipe that my Aussie friend Bender found in some old recipe book. It is quick and easy to make and it tastes fantastic. The chickpeas go really creamy and the leeks go silky and sweet. These are just two simple flavors, and even though I'm a bit of a fresh-herbs-boy, this lovely light soup is very tasty.
Provided by Jamie Oliver
Time 1h3m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Rinse the soaked chickpeas, cover with water, and cook with the potato until tender. Remove the outer skin of the leeks, slice lengthways from the root up, wash carefully and slice finely.
- Warm a thick-bottomed pan, and add the tablespoon of oil and the knob of butter. Add the leeks and garlic to the pan, and sweat gently with a good pinch of salt until tender and sweet. Add the drained chickpeas and potato and cook for 1 minute. Add about 2/3 of the stock and simmer for 15 minutes.
- Puree half of the soup in a food processor, and leave the other half chunky. This gives a lovely smooth comforting feel but also keeps a bit of texture. Now, add enough of the remaining stock to achieve the consistency you like. Check for seasoning, and add Parmesan, to taste, to round off the flavors.
- This is classy enough for a starter, but I like it best for lunch in a big bowl with a good drizzle of my best peppery extra-virgin olive oil, a grinding of black pepper and an extra sprinkling of Parmesan.
TOMATO & CHICKPEA SOUP
This tomato soup is healthy yet filling due to the chickpeas and pasta.
Provided by janerollinson
Time 20m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Heat the oil and cook the garlic, onion and rosemary gently for 5 mins until softened.
- Add the tomatoes, stock and chickpeas. Bring to the boil and simmer for 10 mins. Add the pasta when needed (check the pack for cooking times).
- Season with salt and pepper, and drizzle with olive oil to serve.
EASY CHEESY TOMATO POTATO CHICKPEA SOUP!
Began as a simple homemade potato soup, but after opening the cupboard and the fridge, a new heartier soup was born!
Provided by KerfuffleUponWincle
Categories Potato
Time 27m
Yield 10 , 10 serving(s)
Number Of Ingredients 12
Steps:
- Saute onion in olive oil.
- Add chicken broth, diced potatoes, salt, pepper, bay leaves, and fennel seed.
- Boil gently about 15 minutes until potatoes are tender, but not falling apart.
- Add tomatoes and chickpeas; bring back up to a simmer for about 5 minutes.
- Add evaporated milk and cheese; stir over lowest heat just until cheese melts ~ do not overheat or mixture will curdle!
- Remove bay leaves before serving.
- Serves 8-10.
Nutrition Facts : Calories 325.7, Fat 12.4, SaturatedFat 6.7, Cholesterol 33.6, Sodium 672.3, Carbohydrate 40.7, Fiber 5.5, Sugar 3.7, Protein 14.2
CHICKPEA & POTATO CURRY
I make chana masala, the classic Indian chickpea curry, in my slow cooker. Browning the onion, ginger and garlic first really makes the sauce amazing. -Anjana Devasahayam, San Antonio, Texas
Provided by Taste of Home
Categories Dinner
Time 6h25m
Yield 6 servings.
Number Of Ingredients 18
Steps:
- In a large skillet, heat oil over medium-high heat; saute onion until tender, 2-4 minutes. Add garlic, ginger and dry seasonings; cook and stir 1 minute. Stir in tomatoes; transfer to a 3- or 4-qt. slow cooker., Stir in chickpeas, potato and stock. Cook, covered, on low until potato is tender and flavors are blended, 6-8 hours., Stir in lime juice; sprinkle with cilantro. Serve with rice and, if desired, red onion and lime wedges.
Nutrition Facts : Calories 240 calories, Fat 6g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 767mg sodium, Carbohydrate 42g carbohydrate (8g sugars, Fiber 9g fiber), Protein 8g protein.
SWEET POTATO AND CHICKPEA SOUP
good lunch idea
Provided by j_thompson26
Time 30m
Yield Serves 2
Number Of Ingredients 0
Steps:
- heat oil, cook onion until soft add garlic and cook until soft add cumin and coriander cook for 1 min add sweet potato and fry for 2 mins pour in veg stock & boil for 10 mins (pots tender) add the drained chickpeas and heat through BLend until smooth stir in soured cream and milk
More about "chickpea and potato soup food"
CHICKPEA POTATO SOUP - COOKING MY DREAMS
From cookingmydreams.com
4/5 (1)Total Time 40 minsCategory SoupCalories 375 per serving
- In a large pot drizzle the extra-virgin olive oil and add the finely chopped soffritto, stir fry at medium heat for a couple of minutes (make sure it doesn't burn otherwise it will give a bitter taste to the soup). Add the drained chickpeas and cook for a couple of minutes more.
- With a cooking twine, tie together the bay and sage leaves with the rosemary twig and drop them in the pot.
- Chop the potato in small cubes and add it to the pot, then add the vegetable stock (enough to well cover the vegetables) and let it simmer for about 15-20 minutes.
- According to the cooking time of the pasta you chose, add the pasta to the pot in time so that the potato will not overcook.
CHICKPEA & SWEET POTATO NOODLE SOUP - MY NEW ROOTS
From mynewroots.org
CHICKPEA VEGETABLE STEW RECIPE - CATHAL ARMSTRONG | FOOD ...
From foodandwine.com
CHICKPEA AND POTATO SOUP | RECIPE | FOOD NETWORK RECIPES ...
From pinterest.com
GARLIC, SWEET POTATO AND CHICKPEA SOUP RECIPE | GOOD FOOD
From goodfood.com.au
CHETNA MAKES CREAMY POTATO, LEEK, & CHICKPEA SOUP | IN THE ...
From foodiebadge.com
MOROCCAN CHICKPEA, SWEET POTATO & CARROT SOUP | CSIRO ...
From totalwellbeingdiet.com
CHICKPEA, SWEET POTATO AND LENTIL HOTPOT (GOLDEN WONDERPOT ...
From theslimmingfoodie.com
SPRAGUE CHICKPEA POTATO LEEK SOUP CALORIES AND NUTRITIONAL ...
From fatsecret.ca
CURRIED CAULIFLOWER & POTATO SOUP WITH CRISPY CHICKPEAS ...
From shelikesfood.com
VEGAN AFRICAN CHICKPEA AND SWEET POTATO SOUP RECIPE - SNUK ...
From snukfoods.com
LEMONY CHICKPEA SOUP WITH SPINACH & POTATOES | THE FIRST MESS
From thefirstmess.com
CHICKPEA AND POTATO SOUP | RACHAEL RAY | FOOD NETWORK RECIPE
From crecipe.com
PASTA E CECI RECIPE: THIS ONE-POT PASTA & CHICKPEAS RECIPE ...
From 30seconds.com
CHICKPEA AND POTATO SOUP - KIDSWITHFOODALLERGIES.ORG
From kidswithfoodallergies.org
VEGAN CHICKPEA VEGETABLE CHOWDER - RUNNING ON REAL FOOD
From runningonrealfood.com
QUICK FIX: CHICKPEA AND POTATO SOUP | FOOD | …
From newsminer.com
CHICKEN-CHICKPEA-POTATO SOUP - CAN'T STAY OUT OF THE KITCHEN
From cantstayoutofthekitchen.com
1-POT CHICKPEA NOODLE SOUP - MINIMALIST BAKER RECIPES
From minimalistbaker.com
CHICKPEA CURRY WITH POTATO (CHANA ALOO CURRY) - …
From recipetineats.com
MOROCCAN SWEET POTATO CHICKPEA SOUP - GLUTEN FREE RECIPES
From fooddiez.com
POTATO-LEEK SOUP WITH SPICED CHICKPEAS RECIPE
From food52.com
HOW TO MAKE CHICKPEA, LEEK, AND POTATO SOUP
From drbenkim.com
CHUNKY POTATO SOUP WITH ROASTED CHICKPEAS | RAINBOW IN MY ...
From rainbowinmykitchen.com
CHICKPEA AND LEMON SOUP - NICKY'S KITCHEN SANCTUARY
From kitchensanctuary.com
BEST SWEET POTATO SOUP WITH SPINACH & CHICKPEAS - IM-WORTHY
From im-worthy.com
CHICKPEA AND POTATO SOUP RECIPE - FOOD NEWS
From foodnewsnews.com
OLD-FASHIONED VEGAN POTATO SOUP - STRENGTH AND SUNSHINE
From strengthandsunshine.com
SWEET POTATO, CHICKPEA AND RED LENTIL SOUP - SUPERGOLDEN BAKES
From supergoldenbakes.com
CHICKPEA AND POTATO SOUP | RECIPE | FOOD NETWORK RECIPES ...
CHICKPEAS POTATO CURRY SOUP +9M VEGAN | BUONA PAPPA
From buonapappa.net
CHICKPEA AND POTATO SOUP RECIPE | RACHAEL RAY | FOOD NETWORK
From scitech.yuksemangat.com
SPICY SWEET POTATO AND CHICKPEA SOUP RECIPE | RECIPES FROM ...
From ocado.com
HEARTY CHICKPEA SOUP RECIPE - AN ITALIAN IN MY KITCHEN
From anitalianinmykitchen.com
KALE AND CHICKPEA SOUP - CANADIAN LIVING
From canadianliving.com
CHICKPEA SOUP WITH SWISS CHARD RECIPE - FOOD & WINE
From foodandwine.com
CHICKPEAS AND LEEK SOUP RECIPE - FOOD NEWS
From foodnewsnews.com
CHICKPEA AND POTATO SOUP - CRECIPE.COM
From crecipe.com
QUICK FIX: CHICKPEA AND POTATO SOUP | FOOD | TIMESDAILY.COM
From timesdaily.com
VEGAN GARLIC CHICKPEA SOUP - THE CLEVER MEAL
From theclevermeal.com
CHORIZO, CHICKPEA AND POTATO SOUP | DINNER RECIPES ...
From goodto.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love