Chicken Over The Coals Food

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CHICKEN OVER THE COALS



Chicken over the Coals image

Make and share this Chicken over the Coals recipe from Food.com.

Provided by Alia55

Categories     Chicken

Time 50m

Yield 6 serving(s)

Number Of Ingredients 8

6 chicken breasts
1 cup white wine
1/2 cup corn oil
1/2 cup soy sauce
1 garlic clove, minced
1 tablespoon Dijon mustard
1/2 lemon, juice of
1 1/2 teaspoons fresh ground pepper

Steps:

  • Place chicken pieces in a large bowl or shallow pan.
  • Combine marinade ingredients and blend well.
  • Pour over chicken and cover with plastic wrap.
  • Marinate chicken 3 at least hours, turning pieces occasionally.
  • Grill chicken over medium coals, turning and basting often with marinade for about 45 minutes or until done.

Nutrition Facts : Calories 461.6, Fat 31.7, SaturatedFat 6.2, Cholesterol 92.8, Sodium 1462.3, Carbohydrate 3.4, Fiber 0.4, Sugar 1, Protein 33

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